Mel's Diner

Crumbled feta, chopped tomatoes, onions, Kalamata olives, chopped spinach.

Green peppers, onions, mushrooms, tomatoes, and provolone cheese.

Pepper Jack, shredded Cheddar, chopped tomatoes, salsa, jalapeños, sliced green onions and grilled chicken.

Served with spicy Jack, Cheddar and Swiss cheese.

Spicy Jack, Cheddar and Swiss.

Green peppers, onions, mushrooms, tomato, sand provolone cheese.

Green peppers, onion, ham and American cheese.

Chicken, jalapeno, onion, and spicy Jack cheese served with sour cream and salsa.

Spinach, tomato, red onion, olives and melted feta cheese.

Bacon, avocado and spicy Jack cheese topped with sour cream served with a side of salsa.

Turkey sausage, roasted red pepper, tomatoes, and fresh mozzarella.

Two poached eggs with green peppers, onions and provolone cheese.

Two poached eggs with turkey, bacon, avocado, and tomatoes.

Two poached eggs layered on oven roasted turkey on a toasted English muffin topped with sautéed tomatoes, spinach, and Hollandaise with breakfast potatoes.

Two poached eggs with spinach, tomatoes and fresh mozzarella.

Two poached eggs with ham or bacon.

Topped with Hollandaise sauce.

Topped with Hollandaise sauce.

Natural chicken tenders, scrambled eggs, over Mel's fresh baked biscuits topped with Mel's homemade sausage gravy and served with Mel's breakfast potatoes.

Sausage omelet, fresh-baked biscuit topped with sausage gravy and served with Mel's breakfast potatoes.

Topped with homemade sausage gravy and served with two eggs any style, Mel's breakfast potatoes and buttered toast or fresh baked biscuit.

Two eggs any style, a fresh-baked biscuit topped with sausage gravy and served with Mel's breakfast potatoes.

Scrambled eggs over fresh baked biscuit topped with sausage gravy.

Choice of Mel's breakfast potatoes, grits, or Cheddar grits.

USDA choice certified black Angus steak and choice of Mel's breakfast potatoes, grits, or Cheddar grits.

Choice of Mel's breakfast potatoes, grits or Cheddar grits.

Choice of Mel's breakfast potatoes, grits, or Cheddar grits.

Choice of Mel’s breakfast potatoes, grits, or Cheddar grits.

Three eggs scrambled with kielbasa, onions, Cheddar cheese, and served with Mel's breakfast potatoes.

Scrambled eggs, tomatoes, red onions, green peppers, bleu cheese, julienne natural fried chicken tenders, Mel's breakfast potatoes, hot sauce and drizzled on top with ranch dressing.

Two eggs any style, mel's breakfast potatoes, sun-dried tomatoes, steak pizzaiola and melted mozzarella cheese.

Scrambled eggs, sausage, tomatoes, spicy pepper Jack and Cheddar cheese wrapped in a grilled sun-dried tomato tortilla, served with Mel's breakfast potatoes.

Three eggs scrambled with tender white meat chicken, sautéed green bell peppers, Spanish onions and grilled tomatoes with shredded Cheddar and pepper Jack cheese encased in a crispy sun-dried tomato tortilla. Served with jalapeño Cheddar grits, sour cream, and salsa.

Two extra large farm fresh eggs, French toast, bacon, and sausage.

Your choice of pancakes.

Three egg whites, spinach, fresh mozzarella topped with marinara sauce and served with dry toast and fresh seasonal fruit.

Three eggs any style, 8 oz chopped steak and tomatoes.

Eggbeaters, onions, tomatoes, green peppers, and mushrooms, served with dry toast and fresh seasonal fruit.

With Mel's chili and Cheddar cheese.

Served with cayenne pepper sauce.

Served with Mel's mild, medium or hot sauce.

Served with ranch or bleu cheese dressing and celery.

Pepper Jack cheese, shredded Cheddar, apple - wood smoked bacon, tomatoes and scallions in a sun-dried tomato tortilla.

Pepper Jack cheese, shredded Cheddar, apple - wood smoked bacon, tomatoes and scallions in a sun-dried tomato tortilla.

Fresh mozzarella, vine ripe tomatoes, roasted red peppers, sweet balsamic marinated onions, served with roasted Italian ciabatta with pesto and raspberry balsamic drizzle.

Served with Texas petal sauce.

Spaghetti, topped with Mel's chili, Cheddar cheese, onions, and a side of sour cream.

Fresh spinach, quinoa, strawberries, toasted almonds, cucumbers, goat cheese, mandarin oranges, and white balsamic honey vinaigrette.

Crisp salad greens, grilled chicken, craisins, candied pecans, mandarin oranges, bleu cheese crumbles and cucumbers tossed in our honey bacon vinaigrette.

Fried chicken tenders, tomatoes, cucumbers, red onions, and bleu cheese crumbles drizzled with ranch dressing.

Grilled chicken breast, cucumbers, scallions, almonds, mandarin oranges, and rice noodles with our signature ginger dressing.

Chopped turkey, ham, cucumber, tomatoes, red onion, eggs, Swiss and American cheese with dressing.

Fresh roasted turkey, chopped tomatoes, cucumbers, apple-wood smoked bacon, red onions, bleu cheese crumbles, chopped eggs, and avocado with dressing.

Topped with grilled onions, tomato, applewood smoked bacon, and American cheese. Served on a toasted garlic hoagie.

Fire grilled chicken breast, romaine, Caesar dressing in a sun-dried tomato tortilla.

Topped with apple wood smoked bacon and Cheddar cheese, served on a kaiser roll.

Topped with avocado, tomatoes, Jack cheese, and kaiser jalapeño ranch dressing served on a kaiser roll.

Fire grilled chicken breast, mixed greens, ranch dressing wrapped in a sun-dried tomato tortilla.

Herb marinated grilled chicken with mozzarella, sun-dried tomatoes, crisp leaf lettuce with lemon basil aioli served on toasted ciabatta.

Topped with Cheddar cheese, onions.

Onions, green peppers, mushrooms, and provolone on a toasted garlic hoagie roll.

Turkey, ham, vine-ripened tomatoes, and applewood smoked bacon on Texas toast topped with our signature cheese sauce.

12 oz burger with grilled onions and tomatoes, applewood smoked bacon and topped with American cheese. Served on a toasted garlic hoagie.

Roasted turkey and applewood smoked bacon on toasted artisan bread with mayo.

American, Swiss, provolone cheeses, tomatoes, and applewood smoked bacon on grilled thick artisan bread.

Fried boneless chicken lightly breaded, topped with marinara sauce and provolone on a toasted garlic hoagie.

With American cheese on grilled artisan bread.

Served on toasted thick white artisan bread with lemon basil aioli, crisp apple-wood bacon, tender lettuce and fried green tomatoes.

Fried boneless chicken tossed in our medium buffalo sauce and served with Mel's bleu cheese on a toasted garlic hoagie.

Lightly breaded and deep fried served with tartar sauce on a toasted garlic hoagie.

Better bacon lettuce tomato.

Served with a side of Thousand Island.

American cheese and applewood smoked bacon.

Our juicy 1/2 lb burger topped with cheese and a fried egg.

Swiss cheese, sautéed mushrooms.

Melted Swiss, grilled onions on grilled rye.

Our juicy 1/2 lb burger rolled in blackened seasoning, grilled to your liking, topped with crispy bacon and melted bleu cheese crumbles.

Choice of American, Swiss, Cheddar, pepper Jack, provolone.

10 oz smashed double cheeseburger, fries, rings, and a hand-scooped milkshake or root beer float.

Thinly sliced, served on rye.

Herb pesto aioli, seasoned vine-ripened tomatoes, provolone, crisp leaf lettuce, served on toasted ciabatta.

Roast sirloin, crisp leaf lettuce, roasted red peppers, bleu cheese crumbles served on toasted ciabatta with creamy horseradish olive aioli.

Made fresh daily, served with leaf lettuce and seasoned vine-ripened tomatoes.

Fire roasted shrimp tossed with linguini in a light and creamy marinara sauce with grilled tomatoes, parsley and shredded Parmesan.

Fried boneless chicken topped with melted provolone and Parmesan cheese, served with homemade marinara over linguine.

Herb marinated grilled chicken tossed in a light creamy sauce with penne pasta.

Penne pasta, grilled chicken, chopped apple-wood smoked bacon, tomatoes, scallions, and shredded Parmesan cheese.

Herb marinated grilled chicken, sun-dried tomatoes tossed in a light pesto cream sauce with penne pasta.

Double pepperoni, provolone and mozzarella cheese.

Mel's tangy BBQ chicken, red onions and mozzarella.

Italian sausage, mozzarella and Parmesan cheese.

Mozzarella, provolone and Parmesan topped with chopped tomatoes and fresh basil.

Buffalo sauce, grilled chicken, red onions, chopped tomatoes and bleu cheese crumbles finished with a drizzle of ranch dressing.

Garlic pesto, goat cheese, roasted red peppers, mushrooms, onions and spinach.

Served with fresh spinach, feta cheese, tomato, and grilled natural chicken breast.

Served with grilled natural chicken breast, craisins. Candied pecans, mandarin oranges, bleu cheese crumbles, and cucumbers in a honey vinaigrette.

Served with cottage cheese, tomato, boiled egg, wheat bread and a cup of fresh fruit.

Grilled chicken breast topped with farm fresh chopped tomatoes, sautéed spinach and olives. Served over sun coast rice pilaf.

One pork chop served with rice, steamed veggies and cottage cheese.

Flavored with our house 17 spice and herb seasoning on a wheat bread served with mixed salad and low calorie raspberry vinaigrette.

Mozzarella, chopped tomatoes, roasted red peppers, mushrooms, onions, spinach, and marinara.

Caesar salad served with two 4 oz lobster tails.

Filet mignon and 4 oz lobster tail served with our homemade chicken soup.

Served with choice of potato and our homemade chicken soup. 4 oz.

A traditional favorite lightly dusted and pan-fried with crisp apple-wood smoked bacon and grilled onions.

Baked fresh daily and served with natural beef gravy.

Mel's tender and juicy pot roast smothered in gravy.

Hand-breaded pork cutlet, golden fried, served with natural gravy.

Served with Mel's sausage gravy.

Deep fried, hand-breaded chicken strips.

12 oz chopped sirloin topped with grilled onions, sautéed mushrooms, served with natural beef gravy.

Cooked on premises, oven-roasted turkey, granny apple stuffing, turkey gravy, and cranberry sauce.

A full slab of mel's award winning ribs served with natural cut Idaho fries and mel's coleslaw.

Slowly roasted with 17 spice blend. Served with baked potato and Caesar salad.

Topped with goat cheese, Mel's key lime sauce and sun-dried tomatoes served with fresh steamed spinach and rice.

Avocado, tomatoes and Jack cheese topped with jalapeño ranch dressing served with fresh steamed broccoli and rice.

With garlic ginger soy BBQ sauce infused with cigar city maduro brown ale served with fresh steamed spinach and rice.

Served with black beans and rice.

Served with seasonal vegetables.

Grilled boneless center cut chops with seasonal vegetables.

Mild white flaky filet of fish, available blackened, sauteed or crunchy (fried).

Sauteed filet topped with mushrooms and chopped tomatoes, finished with our key lime Hollandaise sauce.

Grilled or fried shrimp. Served with rice, choice of potato, coleslaw, and soup or house salad. 1/2 lb.

Dusted in pistachio flour, sautéed golden brown and topped with our key lime sauce.

Lightly seasoned and quickly grilled, tossed with fresh diced tomatoes, hearts of palm and cilantro, topped with key lime sauce.

With garlic ginger soy BBQ sauce infused with cigar city maduro ale.

Lightly seasoned and topped with fresh diced tomatoes, hearts of palm, cilantro, and key lime sauce.

Hot.

With butter or tomato sauce.

Served with soda.

A slice serves up to four people.

Topped with vanilla ice cream and hot fudge.