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Mesa Coyoacán

Mexican

35-50 min
372 Graham Ave (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
5:00 PM-10:00 PM
Wednesday
3:00 PM-10:00 PM
Thursday
3:00 PM-10:00 PM
Friday
1:00 PM-11:00 PM
Saturday
12:00 PM-11:00 PM
Sunday
12:00 PM-10:00 PM

Lunch & Brunch

Sides

Guacamole

With salsa borracha (made with dark Mexican beer) and totopos.
$14.00
0

Esquites

Corn kernels, epazote, chile, mayo and lime juice with cotija cheese.
$8.00
0

Strawberry & Banana Pancakes con Cajeta

$11.00
0

Brunch Plate Special

Your choice of: carne asada, carnitas, pescado, tinga de pollo or vegetarian. Served with guacamole, rice, beans topped with queso fresco and handmade corn tortillas.
$14.00
0

Huevos Y Chilaquiles

Huevos Rancheros

Two eggs any style over a handmade corn tortilla with our salsa ranchera, cilantro, crema fresca, black beans topped with queso fresco and guacamole.
$12.00
0

Enfrijoladas con Huevo

Three corn tortillas topped with black bean salsa, avocado, onions, queso fresco, crema fresca and two eggs any style.
$12.00
0

Chile Relleno de Huevo con Chorizo Verde

Roasted Poblano pepper stuffed with scrambled eggs and homemade chorizo verde. Topped with Oaxaca cheese and salsa verde. Side of black beans topped with queso fresco.
$16.00
0

Huevos a la Mexicana

Three eggs scrambled with tomato, onion, jalapeno. Guacamole and beans topped with queso fresco.
$12.00
0

Huevos con Chorizo

Three eggs scrambled with our homemade chorizo. Guacamole and beans topped with queso fresco.
$12.00
0

Mexican Omelette

Our famous mushroom, huitlacoche and oaxaca cheese omelette. Topped with salsa ranchera and avocado. Black beans topped with queso fresco and mixed green salad on the side.
$14.00
0

Chilaquiles con Huevo

Crispy tortillas “totopos” topped with salsa ranchera, queso fresco, crema fresca and two eggs any style.
$12.00
0

Molletes

Open-faced Mexican bread grilled and topped with a spread of black beans, oaxaca cheese, pico de gallo, and our homemade chorizo.
$12.00
0

Tortas

De Carne Asada Tortas

Grass fed grilled skirt steak.
$12.00
0

De Carnitas Tortas

Braised berkshire pork "D.F. style."
$12.00
0

De Pescado Tortas

Grilled 'fish of the day' marinated with Mexican herbs.
$12.00
0

Al Pastor Tortas

Guajillo chile marinated pork, onion and grilled pineapple.
$12.00
0

De Tinga de Pollo Tortas

Organic shredded chicken cooked in a chipotle salsa.
$12.00
0

De Huevo con Chorizo Tortas

Scrambled eggs mixed with homemade chorizo.
$12.00
0

Enchiladas

Enchiladas Verdes

Traditional green enchiladas; Oaxaca cheese, avocado, red onion, crema fresca, black beans, queso fresco. Choice of: Chicken or vegetarian. With grass fed grilled marinated skirt steak or seafood (sauteed garlic shrimp and octopus),
$16.00
0

Ceviches

De Camaron

"D.F. style" shrimp, in an infusion of tomato, onion, avocado and cilantro. "Ivan’s family recipe."
$14.00
0

De Pulpo

Tender octopus in a Jalapeno citrus infusion, with grilled corn, avocado, orange slices and pico de gallo.
$14.00
0

Tacos

Al Pastor Taco

Guajillo chile marinated pork, onion, cilantro and grilled pineapple. Served with a side of avocado salsa.
$12.00
0

De Carne Asada Taco

Grass fed marinated grilled skirt steak, onion and cilantro.
$12.00
0

De Tinga de Pollo Taco

Organic shredded chicken cooked in a chipotle salsa, topped with shredded lettuce and queso fresco.
$12.00
0

De Pescado Taco

Grilled 'fish of the day' marinated with Mexican herbs and topped with home made pickled cabbage and avocado salsa.
$12.00
0

De Carnitas Taco

Braised berkshire pork "D.F. style," onion, cilantro.
$12.00
0

De Nopales, Hongos y Huitlacoche Taco

Mushrooms, huitlacoche, cactus salad, queso fresco.
$12.00
0

Ensaladas

Coyoacan Ensalada

Mixed greens, jicama, orange, red and golden beets, citrus chile arbol vinaigrette.
$12.00
0

Sopas

Sopa Azteca

Traditional Mexican chicken tortilla soup, chile Guajillo, chile Ancho, with queso fresco, crema fresca, avocado and corn tortilla strips.
$14.00
0

Dinner

Abriendo Boca

Guacamole

With salsa borracha (made with dark Mexican beer) and totopos.
$14.00
0

Elote Asado

Grilled corn on the cob, Mexican mayo, Cotija cheese and chile piquin.
$6.00
0

Esquites

Corn kernels, epazote, chile, mayo and lime juice with cotija cheese.
$8.00
0

Nopal Asado

Grilled cactus topped with oaxacan cheese and rajas con crema "an aztec delicacy."
$9.00
0

Sopecitos

Three corn masa "sope" topped with black beans, avocado salsa, crema fresca, queso fresco, onions, cilantro and your choice of: carne asada (grass-fed steak), mushrooms al epazote or Mexican homemade chorizo.
$12.00
0

Quesadillas

(handmade organic blue corn tortillas and oaxaca cheese order of two.) Choose from: mushrooms and huitlacoche, rajas con crema, tinga de pollo or homemade chorizo. Topped with crema fresca. Pickled cabbage on the side.
$12.00
0

Steak Quesadillas

Order of two: handmade organic blue corn tortillas with grass fed marinated grilled skirt steak and oaxaca cheese. Topped with avocado salsa and crema fresca. Pickled cabbage on the side.
$14.00
0

Tamales

Three per order: Oaxaqueno (chicken and mole contains peanuts), veracruzano (tilapia and guajillo salsa), chiapaneco (pork picadillo, fruit, raisins, almonds).
$13.00
0

Tlacoyos

Two blue corn masa stuffed with black beans topped with cactus salad, chile ancho crema fresca, avocado salsa, queso fresco and your choice of chorizo or steak.
$14.00
0

Tacos

De Lengua Taco

Delicious grass fed cow tongue, slowly cooked thinly sliced, onion, cilantro, salsa verde, "A Mexican street food classic."
$14.00
0

De Cochinita Pibil Taco

Braised pulled pork cooked with achiote, topped with avocado, pickled habanero red onions and orange.
$12.00
0

De Camaron Taco

Shrimp sauteed with salsa borracha (made with dark Mexican beer), garlic and tequila reposado, topped with cilantro and avocado.
$14.00
0

Al Pastor Taco

Guajillo chile marinated pork, onion, cilantro and grilled pineapple. Served with a side of avocado salsa.
$12.00
0

De Suadero Taco

A thin cut of beef from the brisket with onion, cilantro and avocado salsa "very popular in Mexican taquerias."
$12.00
0

De Carne Asada Taco

Grass fed marinated grilled skirt steak, onion and cilantro.
$12.00
0

De Tinga de Pollo Taco

Organic shredded chicken cooked in a chipotle salsa, topped with shredded lettuce and queso fresco.
$12.00
0

De Pescado Taco

Grilled 'fish of the day' marinated with Mexican herbs and topped with home made pickled cabbage and avocado salsa.
$12.00
0

De Carnitas Taco

Braised berkshire pork "D.F. style," onion, cilantro.
$12.00
0

De Nopales, Hongos y Huitlacoche

Mushrooms, huitlacoche, cactus salad, queso fresco.
$12.00
0

Tacos Dorados Taco

Three crispy rolled tacos de tinga de pollo; chipotle marinated organic chicken. Topped with spicy salsa roja, shredded lettuce, queso fresco, crema fresca and avocado salsa.
$12.00
0

Ceviches

Aguachile de Scallops y Camaron

Bay scallops and shrimp in a cucumber serrano chile citrus, with red onion, radish and avocado.
$16.00
0

De Pulpo

Tender octopus in a Jalapeno citrus infusion, with grilled corn, avocado, orange slices and pico de gallo.
$14.00
0

De Camaron

"D.F. style" shrimp in an infusion of tomato, onion, avocado and cilantro "Ivan’s family recipe."
$14.00
0

Ensaladas

Coyoacan Ensalada

Mixed greens, jicama, orange, red and golden beets, citrus chile arbol vinaigrette.
$12.00
0

Condesa Ensalada

Baby arugula, baby romaine, sandia (watermelon), jicama, avocado, pumpkin seeds, cotija cheese, jalapeno citrus vinaigrette.
$12.00
0

Xochimilco Ensalada

Traditional cactus salad with mixed greens, queso fresco, pico de gallo, radish and chile ancho vinaigrette "popular in Mexico city markets."
$12.00
0

Platos Fuertes

Enchiladas Verdes

Traditional green enchiladas; Oaxaca cheese, avocado, red onion, crema fresca, black beans, queso fresco. Choice of: chicken or vegetarian. With grass fed grilled marinated skirt steak or seafood (sauteed garlic shrimp and octopus).
$16.00
0

Enchiladas de Mole

“Chef Ivan’s secret family recipe” organic shredded chicken with crema fresca, avocado, onion, sesame seeds, black beans and queso fresco. (Mole contains peanuts).
$18.00
0

Enchiladas Rojas

Traditional red salsa “a bit spicy”, chile pasilla, chile Serrano with Oaxaca cheese, avocado, red onions, crema fresca, black beans and queso fresco. Choice of: Chicken or vegetarian. With grass fed grilled marinated skirt steak or seafood (sauteed garlic shrimp and octopus).
$16.00
0

Costillas en Adobo

Slow cooked adobo marinated pork ribs. “adobo” is a thick Mexican salsa prepared with chile guajillo and ancho, giving it a mild smoky spice. Served with roasted chayote “Mexican squash” with melted oaxaca cheese, rice and beans topped with queso fresco on the side.
$20.00
0

Camarones al Ajillo

Maya shrimp marinated with chipotle and garlic. Served with avocado, rice, black beans topped with queso fresco and handmade tortillas.
$22.00
0

Pollo al Pipian

Roasted organic chicken and grilled zucchini covered in a traditional “pipian verde”; a salsa of pumpkin seeds, tomatillo, jalapeno and hoja santa. Served with Mexican rice and handmade corn tortillas.
$22.00
0

Chile Relleno Vegetariano

Roasted poblano pepper stuffed with zucchini, carrots, grilled corn and spinach or verdolagas (seasonal). Topped with melted Oaxaca cheese, red tomato salsa and pumpkin seeds. Served with Mexican rice.
$16.00
0

Mixiotes de Carnero

Spiced lamb with chile ancho, chile guajillo and avocado leaves steamed in a banana leaf. Served with pickled habanero red onions, cactus salad, black beans topped with queso fresco and tortillas.
$24.00
0

Plato de Carnitas

Braised berkshire pork and pork belly. Served with guacamole, cactus salad, black beans topped with queso fresco and handmade tortillas.
$22.00
0

Chiles en Nogada

Roasted poblano pepper stuffed with shredded pork, organic chicken, peaches, pears, apples and almonds. Covered in a walnut sauce and topped with pomegranate seeds. Our "signature dish."
$24.00
0

Carne Asada Plate

Grass fed grilled marinated skirt steak. Served with rajas con crema, black beans topped with queso fresco and enchilada de mole topped with crema fresca and sesame seeds. (Mole contains peanuts).
$27.00
0

Pollo con Mole Poblano

Roasted organic chicken and plantains covered in “Chef Ivan’s traditional mole poblano” and sesame seeds. Served with Mexican rice and handmade corn tortillas. (Mole contains peanuts).
$22.00
0

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