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MI-NE SUSHI NY

Sushi

25-40 min
496 6th Ave (NaN mi)
More Info

Open Hours

Order Delivery until 10:00 PM
Monday
12:00 PM-10:30 PM
Tuesday
12:00 PM-10:30 PM
Wednesday
12:00 PM-10:30 PM
Thursday
12:00 PM-10:30 PM
Friday
12:00 PM-10:30 PM
Saturday
12:00 PM-10:30 PM
Sunday
12:00 PM-10:30 PM

Appetizer

Edamame

Boiled edamame with salt.
$5.00

Hiyayakko

Cold silken tofu with bonito flakes & scallion.
$5.00

Ankimo Ponzu

Steamed monk fish liver over seaweed and ooba, covered with ponzu sauce.
$12.00

Sudako

Vinegared octopus with cucumber & seaweed.
$12.00

Horenso No Ohitashi

Boiled spinach marinated in dashi with sesame sauce.
$5.00

Horenso No Gomaae

Boiled spinach marinated in broth and mixed with sesame sauce.
$5.00

Fish Skin Crackers

Fish skin fried to a crisp and served with mayonnaise and conger eel sauce.
$5.00

Agedashi Tofu

Fried silken organic tofu served in dashi with scallion and bonito flakes.
$8.00

Yam Fries with Salted Kelp Butter

Fried yam served with shio kombu butter.
$8.00

Sweet Potato Fries

$8.00

Shrimp Dumplings

3 pcs.
$6.00

Ika Shumai

Steamed squid dumplings.
$6.00

Pork Gyoza

6 pcs.
$6.00

Veggie Gyoza

6 pcs.
$6.00

Salad & Soup

Poke Salad

Salad topped with marinated salmon, tuna & avocado with house dressing.
$15.00

Hijiki Salad

Salad topped with hajiki seaweed with house dressing.
$9.00

Seaweed Salad

Salad topped with various seaweeds with house dressing.
$10.00

House Salad

Seasonal vegetables with house dressing.
$7.00

White Miso Soup

$2.50

Akadashi Soup

Red miso soup.
$3.00

Hamaguri Soup

Clam clear soup.
$7.00

Egg & Hakusai Soup

Japanese style egg drop soup.
$5.00

Salmon Avocado Tartare

Salmon tartare with ceasar wasabi dressing.
$15.00

Tuna Avocado Tartare

Tuna tartare with ceasar wasabi dressing.
$15.00

Crispy Brown Boat

Uni & Beef Tongue Boat

Fried brown rice topped with ooba, seared beef tongue, sea urchin and a hint of wasabi. Covered with ponzu sauce.
$15.00

Spicy Tuna Boat

Fried brown rice topped with spicy tuna chunk, jalapeno and scallion.
$12.00

Salmon Boat

Fried brown rice topped with salmon tartare and soy mustard sauce.
$12.00

Omakase

Sushi Omakase Course

Appetizer. Miso soup and salad, the chef's choice of ten pieces of nigiri sushi, a half roll, and dessert.
$60.00

Sushi Omakase Course Mini

Appetizer. Miso soup and salad, the chef's choice of six pieces of nigiri sushi, a half roll, and dessert.
$45.00

Sushi & Sashimi Set

Sashimi Moriawase

11 pcs of sashimi.
$30.00

Sashimi Sushi Set

Chef's choice of five nigiri sushi and ten pieces of sashimi set.
$38.00

Sashimi Moriawase Deluxe

16 pcs of sashimi and uni.
$40.00

Toku Nigiri Sushi

Chef's choice of eight pieces of nigiri sushi and one roll.
$38.00

Sushi Roll Set

Chef's choice of five pieces of nigiri sushi and two rolls.
$38.00

Temari Sushi

As assortment of twelve japanese thread ball shaped nigiri sushi.
$36.00

Sushi & Sashimi A La Carte

Fatty Tuna

Bluefin tuna.
$9.00

Tuna

Bigeye.
$5.00

Squid

Ika.
$4.00

Yellow Tail

Hamachi.
$5.00

Salmon

$5.00

Scallop

Hotate.
$6.00

Botan Shrimp

Botan ebi.
$6.00

Boiled Shrimp

Ebi.
$4.00

Salmon Roe

Ikura.
$5.00

Sea Urchin

Uni.
$8.00

Eel

Unagi.
$4.00

Toro with Scallion

Negi toro.
$9.00

Sweet Shrimp

Amaebi.
$5.00

Egg

Tamago.
$4.00

Flying Fish Roe

Tobiko.
$5.00

Fluke

Hirame.
$5.00

Mi Ne Signature Roll

Gaea Roll

Inside: arugula, avocado, and cucumber. Outside: roasted pepper and fried onions.
$13.00

Garden of Eden Roll

Inside: citrus and shiso leaf. Outside: roasted pepper, cashew, and dried cranberry with apple.
$13.00

Orange Dragon Roll

Inside: orange and shiso leaf. Outside: salmon, truffle oil.
$15.00

Toro Taku Roll

Inside: pickled daikon radish, white sesame, and ooba. Outside: toro and wasabi.
$18.00

Habanero Yellowtail Roll

Inside: yellowtail, habanero, scallion, mayo, and sesame oil minced together. Outside: yellowtail.
$15.00

Poke Roll

Deep fried fisInside: salmon, tuna, avocado, and poke sauce. Outside: fried onions.
$14.00

Teardrop Roll

Inside: jalapeno, cucumber, minced wasabi. Outside: yellowtail.
$15.00

Rainbow Roll

Inside: crab stick, avocado, and mayo. Outside: yellowtail, tuna, salmon, boiled shrimp, and white fish.
$18.00

Spicy Caterpillar Roll

Inside: shrimp tempura and spicy mayo. Outside:avocado and tobiko.
$14.00

Soft Shell Roll

Inside: soft shell crab tempura and mayo. Outside: tobiko.
$15.00

Dragon Roll

Inside: avocado and crab stick. Outside: eel.
$15.00

American Wagyu Beef Roll

Inside: Arugula and avocado. Outside: Beef.
$14.00

Hire Katsu Roll

Inside: fried pork tenderloin and arugula. Outside: spicy mayo, tonkatsu sauce, and tobiko.
$18.00

Chicken Katsu Roll

Inside: fried chicken breast and arugula. Outside: spicy mayo, tonkatsu sauce, and tobiko.
$18.00

Hand Roll & Cut Roll

Tuna with Avocado

Tekka.
$7.00

Minced Toro with Scallion

Minced toro with scallion. Subject to availability.
$9.00

Yellowtail with Scallion

$7.00

Salmon with Avocado

$7.00

Salmon Skin

With mayo and eel sauce.
$6.00

Boiled Shrimp with Avocado

$7.00

Shrimp Tempura

with mayo.
$7.00

Eel with Avocado

$7.00

Salmon Roe with Shiso Leaf

Hand roll.
$9.00

Scallop with Cucumber

With mayo.
$9.00

Avocado Cucumber

$6.00

Natto Roll

$6.00

Kitchen

Omakase Tempura

Various seafood and vegetable tempura. Ingredients may vary according to season.
$25.00

Broiled Big Eye Tuna Collar with Salt

Big eye tuna collar salted and broiled. This dish is for 3 to 4 people.
$25.00

Grilled Yellowtail Neck

Grilled yellowtail neck.
$16.00

Chicken Thigh Kara-Age

Japanese style fried chicken thigh.
$10.00

Teba Kara-Age Chicken Wings

Fried chicken wings marinated in our special sweet sauce.
$10.00

Chicken Teriyaki

Chicken thigh braised in teriyaki sauce.
$14.00

Mackerel Grilled

Mackerel grilled.
$14.00

Mackerel Teriyaki

Braised in teriyaki sauce.
$14.00

Salmon Salted

Salmon grilled.
$14.00

Salmon Teriyaki

Braised in teriyaki sauce.
$14.00

Spicy Cod Roe Omelette

Japanese style spicy cod roe omelette.
$10.00

Shrimp Toast

Fried minced shrimp and shiso sandwich served with dipping sauces.
$8.00

Karashi Renkon

Lotus root tempura stuffed with japanese mustard and miso.
$8.00

Steamed Savory Egg Custard

Egg custard topped with shrimp and seasonal vegetables.
$6.00

Steamed Egg Custard with Crab Sauce

Steamed egg custard topped with crab and crab sauce.
$12.00

Steamed Egg Custard with Eel

Steamed egg custard topped with eel and ankake sauce.
$12.00

Udon Noodle & Nabe

Shrimp Tempura Udon

$16.00

Kakiage Udon

Udon noodles with broth topped with a mixed vegetable tempura.
$13.00

Sansai Udon

Udon noodles with broth topped with Japanese mountain vegetable mix.
$14.00

American Wagyu Beef Udon

Udon noodles with broth topped with thinly sliced beef cooked in a soy based broth.
$15.00

Nabeyaki Udon

Hot pot udon noodles with vegetables, deep fried tofu, shrimp tempura, and chicken.
$21.00

Sukiyaki Udon

Hot pot with thinly sliced beef, tofu, and a variation of vegetables. Served in a soy sauce based broth.
$21.00

Berkshire Pork Shabu Shabu

Thinly sliced pork belly slices and vegetables. Served with hot dashi to cook at table and ponzu dipping sauce. With rice or udon noodle.
$22.00

Bowls & Donburi

Kaisen Chirashi

An assortment of sashimi served over a bowl of sushi rice.
$32.00

Salmon Don

Salmon sashimi over vinegared rice.
$30.00

Poke Don

Marinated salmon, tuna, and avocado with Hawaiian poke sauce on sushi rice with a poached egg.
$20.00

Aburi Don

An assortment of seared sashimi served over a bowl of sushi rice.
$26.00

Hire Katsu Don

Fried pork tenderloin, eggs simmered in dashi with onions over a bowl of rice.
$16.00

Chicken Katsu Don

Chicken breast and eggs simmered in dashi with onions over a bowl of rice.
$16.00

Oyako Don

Chicken thigh and eggs simmered in dashi with onions over a bowl of rice.
$14.00

Spicy Karaage Don

Fried kara age chicken thigh and cabbage over a bowl of rice. Served with spicy mayo.
$14.00

American Wagyu Beef Don

Thinly sliced beef cooked with onions in dashi with a poached egg over a bowl of rice, with miso soup and salad.
$20.00

Unagi Don

Broiled eel over a bowl of rice. Served with sansho pepper.
$28.00

Tempura Don

Shrimp tempura with an assortment of vegetable tempura covered with tempura sauce over a bowl of rice.
$18.00

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