Mia Restaurant Menu

Vegan. Served with sweet potato wakame noodles & soft tofu.

Gluten-free. Chicken, galangal, coconut.

Gluten-free. Prawns, lemongrass.

Vegan. Avocado, goji berries, radish, with citrus-soy vinaigrette.

Vegan & gluten free. Arugula, ginger-lime dressing.

Gluten-free. Prawns, Alaskan crab meat, calamari, tomatoes, cucumber, cashews, toasted ground rice, yum sauce dressing.

Gluten-free & peanut allergen. Baby greens, peanut dressing.

Vegan. Toasted sesame seeds.

With wakame seaweed and pickled ginger.

With avocado, baby greens and yuzu-soy dressing.

Vegetarian.

Vegan & gluten-free.

Vegan & gluten-free.

Vegan & gluten-free.

Tamarind-mango sauce and house chutney.

Vegan. With tamarind-mango sauce.

Vegan. With pickled daikon.

With pickled daikon.

Vegan. In a savory shiitake mushroom, daikon, and ginger broth.

Vegan. In a savory shiitake mushroom, daikon, and ginger broth.

With sticky rice.

Gluten-free. With cilantro mint raita

Vegan, gluten-free & peanut allergen. Satay with peanut sauce.

Gluten-free & peanut allergen. With peanut sauce.

With pickled cucumber & daikon.

Peanut allergen.

Gluten-free. With mint yogurt raita & mango chutney

Gluten-free. With mango chutney & mint raita.

With tamari soy sauce.

With tamari soy & wasabi.

With tamari soy sauce.

Hamachi, ahi, salmon.

Hamachi tuna, ahi tuna, salmon, avocado & miso dressing.

With mushroom soy sauce and garlic.

Vegan & gluten-free. With miso glazed.

Vegan & gluten-free.

Vegan. With togarashi pepper and truffle oil.

Vegan & gluten-free. With tamarind chili sauce.

Fried basil, tamarind-chili sauce.

Hot and spicy chicken drumettes in kalhapuri masala.

Vegetarian & gluten-free. Northern style Indian chana dahl with spinach.

Served shrimp wontons, fresh ginger, scallion, cilantro, in shitake mushroom, daikon, and ginger broth.

In Thai green curry.

Sweet soy & five-spice sauce.

With sticky rice, tamarind-chili sauce.

With star-anise and soy with pickled red cabbage.

Seasoned, lightly fried, sriracha sauce & crispy shallots.

Gluten-free. In Kerala southern Indian curry.

Diver scallops in roasted chili sauce with fresh Thai basil.

Gluten-free. Steamed in tom yum broth, Thai basil, fresh chili peppers.

Large Plates served with your choice of jasmine or brown rice. Gluten-free. Northern style Indian chana dahl lentils with spinach.

Large Plates served with your choice of jasmine or brown rice. Vegan. Stir-fried with baby corn, snow peas & seasonal greens.

Large Plates served with your choice of jasmine or brown rice. Vegan. With smoked tofu, baby corn, wild mushrooms & Thai basil.

Large Plates served with your choice of jasmine or brown rice. Vegan. With crispy tofu, eggplant, raisins & cashews.

Large Plates served with your choice of jasmine or brown rice. Vegan. Stir-fried crispy tofu, snow peas, onion & chili pepper in hot Thai basil sauce.

Large Plates served with your choice of jasmine or brown rice. Vegan. With crispy tofu, baby corn, and red bell peppers.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. Thai chicken curry.

Gluten-free. Large Plates served with your choice of jasmine or brown rice.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. Indian butter chicken with toasted almond.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. Baby corn, wild mushrooms.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. Baby corn, wild mushrooms.

Large Plates served with your choice of jasmine or brown rice. Half duck in a spicy-sweet garlic tamarind chili sauce.

Large Plates served with your choice of jasmine or brown rice. Served with Asian greens in a shiitake mushroom & five-spice demi-glaze.

Large Plates served with your choice of jasmine or brown rice. Prawns, chicken breast, bamboo shoots, scallions, mushrooms, over ramen noodles.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. Goan-style hot and sour pork, spicy and tangy.

Large Plates served with your choice of jasmine or brown rice. Pork tenderloin in roasted chili sauce with fresh Thai basil.

Large Plates served with your choice of jasmine or brown rice. Stir-fried with bell peppers, wild mushrooms, scallions & baby corn.

Thai-Indian style beef ramen noodle soup, bean sprouts, crispy shallots, peanut.

Large Plates served with your choice of jasmine or brown rice. With cashew nuts, potatoes & fresh ginger.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. With Kashmiri spinach sauce.

Seasoned & grilled, roasted potatoes & mint raita. Large Plates served with your choice of jasmine or brown rice.

Large Plates served with your choice of jasmine or brown rice. Grilled in a sweet Asian balsamic reduction & fresh roasted beets.

Large Plates served with your choice of jasmine or brown rice. Stir-fried prawns with snow peas, onion & chili pepper in hot Thai basil sauce.

Large Plates served with your choice of jasmine or brown rice. Prawns in roasted chili sauce with fresh Thai basil.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. In Kerala southern Indian curry.

Large Plates served with your choice of jasmine or brown rice. With southern Indian Kerala curry.

Large Plates served with your choice of jasmine or brown rice. With yuzu-soy butter sauce over Asian greens.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. In Panang curry with baby corn, straw mushrooms & fresh Thai basil.

Large Plates served with your choice of jasmine or brown rice. With prawns, scallops, clams, mussels & seasonal fish.

Gluten-free. Large Plates served with your choice of jasmine or brown rice. With northern Indian masala & fresh roasted beets.

Seasonal cranberries and fragrant pistachios make the perfect filling for our butter crust, served warm with purity vanilla ice cream.

Layers of chocolate cake, velvety chocolate ganache, and homemade marzipan, served with warm chocolate sauce.

Gluten-free.

You get all three! Tahitian vanilla, espresso, and dark chocolate (gluten-free).

Rich chocolate almond crust filled with decadent dark chocolate ganache served with raspberry and almond crunch (gluten-free).