Michy B's by Michelle Bernstein

Two (2) Empandas - Diced churrasco, spanish Jerez, olives, peppers, raisins, demi glace with a side of Chimichurri for slathering

Two (2) Empandas - Black garlic, charred scallions, Manchego cheese, with a side of Chimichurri for slathering

Rice, Half boneless chicken “a la plancha”, tomato-onion salad

Studded with bittersweet chocolate, cognac dowsed raisins and creme brûlée batter

4 or 8 pieces of Chicken, Honey, house made hot sauce, and our own biscuit

Five (5) Croquetas - Comes with a Sicilian orange marmalade

Our own grind of brisket and churrasco, melting Manchego and American cheese on the inside of the burger, caramelized onions and pickled jalapeños, special sauce, on our own house sesame bun

Five (5) Croquetas - Comes with a fig and Jerez marmalade

Slow confit of Turkey breast, Amish cheddar, lettuce, tarragon aioli, pressed in a pretzel roll

Two (2) Empandas - Diced churrasco, spanish Jerez, olives, peppers, raisins, demi glace with a side of Chimichurri for slathering

Two (2) Empandas - Black garlic, charred scallions, Manchego cheese, with a side of Chimichurri for slathering

Two (2) Empandas - Slow roast pumpkin squash, brown butter, melting Tetilla cheese with a side of Chimichurri for slathering

Five (5) Croquetas - Comes with a Sicilian orange marmalade

Five (5) Croquetas - Comes with a fig and Jerez marmalade

Slow confit of Turkey breast, Amish cheddar, lettuce, tarragon aioli, pressed in a pretzel roll

Our own grind of brisket and churrasco, melting Manchego and American cheese on the inside of the burger, caramelized onions and pickled jalapeños, special sauce, on our own house sesame bun

Studded with bittersweet chocolate, cognac dowsed raisins and creme brûlée batter

Traditional cuban recipe like no other; passion fruit sauce, whip cream

4 or 8 pieces of Chicken, Honey, house made hot sauce, and our own biscuit

Rice, Half boneless chicken “a la plancha”, tomato-onion salad