Mickey Mantle's Steakhouse


25-40 min
7 S Mickey Mantle Dr (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-10:00 PM
4:30 PM-11:00 PM
4:30 PM-11:00 PM
4:30 PM-9:00 PM


Jumbo Shrimp Cocktail

With Absolut Peppar Cocktail Sauce

Grilled Tequila Shrimp

Lime Cilantro Sauce

Maryland Style Crab Cake

Oven-baked Jumbo Lump Crab Cake With Sauce Beurre Blanc

Potato Crusted Calamari


Fried Asparagus

Topped with Jumbo Lump Crab & Béarnaise Sauce

Baked Herb Boursin Cheese

With Oven Roasted Garlic & Sourdough Crostini

Fried Pickle Chips


Beef Carpaccio

Capers, Shallots, White Truffle Oil & Dijon Cream Sauce

Snow Crab Claws

Served Cold with Absolut Peppar Cocktail Sauce or Hot Scampi Style

Lobster Cargot

Oven Baked with Butter, Garlic & Lobster Cream Sauce

Grilled Australian Lamb Chops

Peppered with Button Mushroom Sauce

Fried Mushrooms

With Ranch Dressing

Chef’s Seafood Appetizer

For 2

Soup & Salad

Soup of the Day


Lobster Bisque


Caesar Salad


Bleu Cheese Wedge


#7 Chopped Salad

Iceberg Lettuce, Granny Smith Apples, Walnuts, Applewood Smoked Bacon, Tomato, Red Onions, Tossed with our Signature Bleu Cheese Dressing

Beefsteak Tomato Salad

Red Onions, Bleu Cheese Crumbles, Vinaigrette

Insalata Caprese

Fresh Mozzarella, Heirloom Tomatoes, Olive Oil, Aged Balsamic Vinegar

Seafood Salad

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomato, Onion, Tossed in Creamy Garlic Dressing

À La Carte

Lobster Risotto


Au Gratin Potatoes


Baked Potato


Susie’s Famous Mashed Potatoes


Fried Okra


Onion Rings


House Cut French Fries


Mushroom Risotto


Creamed Corn


Sautéed Mushrooms


Fresh Asparagus


Creamed Spinach


Sautéed Baby Leaf Spinach


Fresh Broccoli


Sautéed Vegetables


Grilled Rosemary Zucchini


Sautéed Onions


Fettucini Alfredo Grilled Chicken


Marinara With Grilled Chicken


Fettucini Alfredo With Shrimp


Marinara With Shrimp


Chicken Florentine

Oven-baked Chicken Breast Stuffed with Sautéed Spinach and Mushrooms with a Button Mushroom Cream Sauce.

Steak & Chops

Prime Cowboy Cut Rib eye

22 Oz.

Angus Rib eye

18 oz

Prime New York Strip

16 oz

Tournedos Béarnaise

Filet Medallions, Béarnaise Sauce

Filet Mignon

Center Cut of the Tenderloin.7 Oz.

Pepper Steak

Filet Mignon Pressed in Cracked Peppercorns with Cognac Pepper Sauce.7 Oz.

Roquefort Filet

Filet Mignon with Roquefort Sauce.7 Oz.

Tenderloin Tips Trio

Grilled and Served with Our Three Signature Sauces .

Australian Rack of Lamb

Pan Seared, Shiitake Mushroom Demi Glace.14 Oz.

Applewood Smoked Bacon Duroc Pork Chop

Brown Maple Butter .12 Oz.


Grilled Redfish with Jumbo Lump Crab

Beurre Blanc and Haricot Verts

Pan Roasted Sea Bass

With Lobster Risotto

Pan Seared Ahi Tuna

Black Sesame Crusted Sushi Grade Tuna with Ponzu Sautéed Vegetable Stir Fry

Cedar Plank Salmon

Sauce Beurre Blanc

Mac n, Cheese



Jalapeno Bacon




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