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Midtown's Cantina Alley

Mexican

25-40 min
2320 Jazz Alley (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
3:00 PM-10:00 PM
Wednesday
3:00 PM-10:00 PM
Thursday
3:00 PM-10:00 PM
Friday
3:00 PM-2:00 AM
Saturday
11:00 AM-2:00 AM
Sunday
11:00 AM-10:00 PM

Vegetables

Patatas Fritas

Served with bravas sauce and alioli.
$9.00
0

Classic Tortilla

$9.00
0

Topinambur Jerusalem Artichokes Cep Mushroom & Cow’s Cheese From Cataluña

$9.00
0

Pimientos Padron Peppers

$9.00
0

Pan Con Brie

Served with caramelized onions.
$9.00
0

Catalan Spinach

Served with jerusalem artichoke.
$9.00
0

Fish

Bacalao Fish Croquets

Served with bravas sauce.
$9.00
0

Raw Sea Bass

Served with braised onions and cucumber.
$9.00
0

Soft Salmon Fillet On A Crunchy Toast

Served with homemade yogurt and dill sauce.
$9.00
0

Cod Risotto In A Creamy Mushroom And Parmesan Sauce

$9.00
0

Tuna Ceviche

Served with coriander, lime and chili.
$9.00
0

Meat

Jamon Croquetas

Served with manchego.
$9.00
0

Chargrilled Chorizo

Served with chickpea, cumin and garlic.
$9.00
0

Grilled Sliced Iberico Pork Shoulder

$9.00
0

Jamon Manteca On Toast

Served with caramelised walnuts.
$9.00
0

Chargrilled Chicken Pancetta And Bean Stew

$9.00
0

Entrees

Pozole Verde

A traditional hominy based stew with chicken, roasted poblano chiles, tomatillo, cabbage, and pickled red onions.
$8.00
0

AL Pastor Taco

Pork marinated in a house made spiced achiote salsa sauteed onions and topped with a pineapple rojo salsa.
$3.25
0

Sopes

Gordita de maiz, refried pinto beans, cilantro paste, sauteed portobello mushroom. Topped with crema, cabbage and molcajete salsa.
$6.00
0

Taquitos

Five shredded chicken taquitos topped with salsa roja, green tomatillo salsa and spiced achiote salsa. Topped with crema and cotija cheese.
$6.00
0

Crispy Papa Taco

Potato taco, cabbage topped with salsa verde and cotija cheese.
$2.50
0

Pambazo

Bolillo (french bread) sandwich filled with potato, longaniza, lettuce, crema, salsa verde, and queso fresco bread is dipped in a guajillo pepper sauce.
$8.00
0

Elote

Street corn rolled in housemade crema topped with cotija cheese and mexican spices.
$4.00
0

Tostadas DE Ceviche

Huachinango (red snapper) marinated in lime juice. Pineapple, red onion, jalapeno, cilantro topped with ketchup, green salsa and sliced avocado served on two tostadas.
$9.00
0

Churros

Crispy cinnamon flavored pastery with signature dipping sauce.
$3.50
0

Taco Arrachera

Skirt steak in a cilantro soy sauce marinade. Topped with cilantro, red onion, and salsa verde.
$3.50
0

Perro Caliente

Bacon wrapped hot dog. Satueed onions, bell peppers, and tomatoes topped with mustard, mayo, and ketchup.
$4.00
0

Café DE Olla

Coffee, cinnamon, mexican spices, and sweet sugar cane.
$3.00
0

Baja Fish Taco

Beer battered fried huachinango (red snapper) house white sauce, mango avocado salsa topped with cachanilla salsa.
$4.00
0

Chicken Tinga Tostada

Chipotle marinated shredded chicken topped with avocado, lettuce and crema.
$6.00
0

Champurrado

Atole de maiz, milk, cinnamon and mexican spices.
$3.00
0

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