Miguel's Cocina


35-50 min
10514 Craftsman Way (NaN mi)
More Info

Open Hours

Order Delivery until 9:00 PM
11:00 AM-9:00 PM
11:00 AM-9:00 PM
11:00 AM-9:00 PM
11:00 AM-9:00 PM
11:00 AM-9:30 PM
11:00 AM-9:30 PM
10:00 AM-9:00 PM

lunch & dinner Menu

Antojitos - Starters

Blue Corn Totopos

Crispy blue corn chips, spicy guajillo salsa, queso fresco, green onions & lime crema.

Ahi Tuna Ceviche

Avocado, mango, coconut milk, ginger & lime.

Ceviche Sampler

A tasting of our classic & tuna ceviches along with camarones coctel.

Flautas de Carnitas y Queso

Carnitas, jack cheese, roasted chile in a rolled flour tortilla with guacamole, salsa fresca & cotija cheese.


Shrimp, scallops & white fish cured in citrus juices with diced tomato, onion & cilantro; served with crispy tortilla chips.

Camarones Coctel

Flavorful mexican shrimp, avocado, tomato, cucumber, onion & celery in spicy cocktail sauce.


Tender golden strips with our famous jalapeño white sauce.

Miguel’s Taquitos

Crispy rolled corn filled with shredded chicken or beef, topped with sour cream, guacamole & salsa fresca.

Empanadas Picadillo

Three empanadas stuffed with ground beef, jack cheese, roasted corn, tomatoes & chiles then topped with lime crema; served with guacamole & salsa fresca.

Mexico City Style Quesadilla

Fresh chile corn tortillas, crispy pork belly, jack cheese, salsa cascabel, queso fresco, onion & cilantro.

Queso Fundido Mar y Tierra

Sautéed mexican shrimp, chorizo & salsa fresca in skillet of molten jack cheese served with flour tortillas.

Miguel’s Nachos

Crispy corn tortilla chips topped with shredded beef or chicken, cheese, salsa fresca, sour cream and guacamole.


Stuffed griddled masa with brisket, chorizo, potatoes, cilantro, onions, cotija, cabbage & lime crema.

Miguel’s Sampler

Flautas de carnitas, cheese nachos with guacamole, fried calamari, empanadas picadillo & ahi tuna ceviche.


Ripe avocados mashed with salsa fresca.

Sopas y Ensaladas - Soups & Salads

Sesame Seared Tuna Salad

Red onion papaya salsita & a ginger-habanero vinaigrette.


Mexican meatballs in tomato vegetable broth.

Ensalada de la Casa

Romaine & fresh lettuces tossed with a creamy cilantro dressing & garnished with radishes, avocados & carrots.

Red Chile Caesar Salad

Crisp romaine tossed in our tj-style red chile caesar dressing with tortilla strips & cotija cheese; served with cheesy garlic bread.

Barb’s Caesar

A variation on the classic with sonoran-spiced shrimp, Miguel’s famous carnitas, fresh tomatoes & mangos.

Mexican Chopped Salad

Chopped fresh greens, red peppers, cucumbers, carrots, red onion, black beans & queso fresco tossed with creamy chipotle dressing.

Enchiladas y Burritos

Enchiladas Rancheras

House-made spicy ground beef with onions & cheese, topped with a rich tomato ranchero sauce, avocado & sour cream

Blue Corn Enchiladas

Wild mushrooms, goat cheese, poblanos & caramelized onions, red chile sauce.

Enchiladas Suizas

Shredded chicken rolled into corn tortillas & topped with sour cream, cheese & tangy verde sauce.

Pollo Asado Burrito

Marinated grilled chicken breast sautéed with salsa fresca & rolled into a flour tortilla, topped with enchilada sauce, jalapeño white sauce, guacamole & cheese.

Surf & Turf Burrito

Our San Diego Padres Special - Carne asada, shrimp, salsa, french fries, served wet with cheese & topped with sour cream & guacamole in an epic 1 lb burrito.

Miguel’s Trio Burritos

Three mini burritos with Miguel's signature sauces; carnitas with verde, carne asada with enchilada & shrimp with jalapeno cream.

Shrimp Enchiladas

Shrimp sautéed with salsa fresca, rolled into corn tortillas, topped with jalapeño white sauce & avocado slices.

Vegetable Enchiladas

Two corn tortillas filled with roasted mushrooms, zucchini, bell pepper, onion & cheese, topped with salsa verde & avocado slices.


Crispy fried burrito filled with shredded beef or chicken, topped with enchilada sauce, guacamole, sour cream, lettuce & salsa fresca.

Miguel's Signature Fajitas


Citrus marinated chicken breast.

Skirt Steak

Marinated classic fajita cut.

Portobello Mushroom

Herb marinated.


Wild Mexican shrimp with sonoran spice.


Choose any three Skirt steak, chicken, shrimp & portobello mushroom.

Fajitas Supremo

Skirt steak & chicken topped with our signature bacon wrapped jumbo shrimp stuffed with jack cheese & rajas.

Platos de la Casa

Green Chile Fried Chicken

Tender chicken breast breaded with potato chips, deep fried & smothered in green chile sauce & cheddar cheese; served with rice & beans.

Pechuga de Pollo al Tamarindo

Grilled marinated chicken breast glazed with a tamarind-chile sauce; served with warm tortillas, rice & beans.

Camarones Jalisco

Jumbo shrimp stuffed with monterey jack cheese & rajas, wrapped in bacon & grilled, topped with jalapeño white sauce; served with rice & beans.

Tostada Grande

Crispy flour tortilla topped with refried beans, shredded beef or chicken, lettuce & tomato, shredded cheese, sour cream, guacamole & salsa fresca.

Caldo 7 Mares

Mexican shrimp, calamari, mussels, swordfish, clams, scallops, red crab, corn & chayote in a chile tomato broth.


Tender marinated pork with salsa fresca, sliced onion & avocado; served with warm tortillas.

Chile Relleno En Nogada

Chile relleno stuffed with brisket, cheese & roasted chiles topped with an authentic nogada sauce, served with rice & beans.

Miguel’s Torta

Slow roasted brisket with onions, jack cheese, avocado, cilantro, served on telera bread dipped & griddled with guajillo chile sauce; served with rice & beans.

Barbacoa de Res

Slow roasted beef short rib with ancho chiles, tomatillo pico & chile de arbol salsa; served with rice, beans & tortillas.

Miguel’s Tamales

One hand made pork & one hand-made green chile cheese tamale with our sauces & topped with cheese; served with rice & beans.

Miguel’s 1 & 2 Pound Cantina Cheeseburger

Jalapeño bacon, guacamole, pepper jack cheese & spicy chile mayo; served with french fries.

Carne Asada y Hongos

Grilled skirt steak, roasted mushrooms, grilled onions & poblano chiles with black beans & chipotle mole crema.

Pescado de Mar

Grilled fresh pacific snapper marinated with guajillo chiles, spices & garlic lime butter sauce; served with warm tortillas, rice & beans.

Chile Verde

Tender roasted pork cooked with tangy chile verde sauce & topped with pickled onions, served with warm tortillas, rice & beans.

Los Tacos de Miguel - Taco Plates

Tacos al Carbon

Grilled marinated steak wrapped in made to order fresh flour tortillas with pasilla salsa & queso fresco.

Pork Belly Tacos

Chopped cilantro, onions, chile de arbol sauce & cotija cheese.

Crispy Ahi Tuna Tacos

Seared ahi tuna with chipotle red pepper slaw topped with fresh avocado & sweet spicy lime vinaigrette.

Classic Fish Tacos

Batter fried white fish fillets with red cabbage & shredded cheese, salsa fresca & ranch dressing in two corn tortillas.

Carne Asada Tacos

Grilled marinated steak with guacamole, shredded lettuce, salsa fresca & cotija cheese in two corn tortillas served with rice & beans.

Grilled Swordfish Tacos

Sonoran-spiced swordfish fillets with red cabbage & shredded cheese, salsa fresca & ranch dressing in two warm corn tortillas.

Tacos Norteño

Marinated & blackened chicken with jack cheese, cilantro cole slaw, avocado, cotija cheese & onions.

Ensenada Style Shrimp Tacos

Mexican beer battered shrimp with lime crema, green cabbage, salsa fresca & cotija cheese.

Tres Amigos

One pork belly taco, one slow roasted brisket taco & one ensenada style shrimp taco.

Combinaciones - combinations

El Numero Uno Taco chicken, beef or fish & Cheese Enchilada


La Baja Cheese Enchilada & Bean & Cheese Tostada


Los Dos - Two Tacos

chicken, beef or fish.

El Marco Two Enchiladas

Chicken, beef or cheese.

El Junior Carne Asada Taco & Chile Relleno


La Combinación del Jefe

Marinated & grilled steak, chicken enchilada & green chile-cheese tamale, served with guacamole.

Postres - desserts

Fried Ice Cream

Rich vanilla ice cream coated in cinnamon-frosted corn flakes & deep fried; topped with chocolate syrup & whipped cream.

Chocolate Empanadas

Abuela’s favorite.

Crispy Cinnamon Churros

Fried mexican pastries rolled in cinnamon & sugar.

Coconut Flan

A Mexican favorite! Coconut custard topped with smooth caramelized glaze.

Apple Chimis

Served a la mode with a caramel crème anglaise sauce.

Mud Pie

Chocolate cookie crust topped with a deep layer of mocha ice cream & finished with rich fudge, whipped cream & chopped nuts.

Brunch Menu

Platos Principales - Entrees

Pozole Rojo

Pork pozole with hominy served with lime, chopped onion, cilantro, green cabbage and avocado.

Machaca con Huevos

Scrambled eggs with shredded beef, chopped chiles, onions & tomatoes; served with tortillas, rice & beans.

Chorizo & Eggs

Mexican spicy sausage scrambled with eggs; served with rice, beans and tortillas.

Coconut French Toast

Crusted french toast topped with tropical berry syrup served with scrambled eggs, fresh fruit, cheesy chorizo potatoes and bacon.

Steak & Eggs

Charbroiled skirt steak & scrambled eggs, served with rice & beans.

Brunch Skillet

Chorizo potatoes served on a skillet and topped with diced carne asada, melted cheese, guacamole and two eggs any style.

Miguel’s Shrimp Omelet

Sautéed shrimp, cheese and salsa fresca folded into a three egg omelet; served with cheesy chorizo potatoes and seasonal fruit.

Breakfast Burrito

Bacon, ham, cheese & chorizo-potato hash wrapped in a warm flour tortilla; served with rice & beans.

Avocado Omelet

Three egg omelet with roasted poblano peppers, tomatoes, sour cream, cheese and avocado slices topped with avocado-tomatillo sauce; served with cheesy chorizo potatoes and seasonal fruit.

Huevos Rancheros

Two eggs over easy on fresh corn tortillas and topped with spanish sauce and cheese; served with rice and beans.

Chilaquiles con Huevos

Corn tortilla chips and shredded chicken tossed with epazote verde sauce topped with two eggs any style, cheese, guacamole and sour cream; served with rice and beans.

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