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Mikaku

Sushi

40-55 min
323 Grant Ave. (NaN mi)
More Info

Open Hours

Monday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Tuesday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Wednesday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Thursday
11:30 AM-3:00 PM, 5:00 PM-11:00 PM
Friday
11:30 AM-3:00 PM, 5:00 PM-11:00 PM
Saturday
11:30 AM-11:00 PM
Sunday
1:00 PM-10:00 PM

Starters

Edamame

Lightly salted and boiled green soy beans.
$4.00

Goma Ae

Steamed spinach in sweet sesame sauce.
$5.00

Oshinko

Pickled Japanese vegetables.
$5.00

Agedashi Tofu

Battered fried tofu with tempura sauce.
$6.00

Chicken Karaage

Fried ginger garlic chicken nuggets.
$10.00

Gyoza

Pork or veggie. Pan seared pot stickers 5pieces.
$6.00

Ika Rings

Fried calamari rings.
$10.00

Soft Shell Crab

Fried soft shell crab with ponzu sauce.
$10.00

Geso Shioyaki

Lightly salted and charbroiled calamari legs.
$7.00

Hamachi Kama

Grilled yellowtail collar, lightly salted and served with homemade ponzu sauce.
$16.00

Tempura Prawns

$8.00

Combo Tempura

3 pieces prawns and 6 pieces veggies.
$9.00

Vegetable Tempura

10 pieces.
$8.00

Salad

Wakame

Seaweed salad, sesame seeds.
$4.00

Sunomono Salad

Ebi, kani, tako, seafood or veggie. Choice of seafood with cucumber, seaweed, and japanese tosazu sauce.
$10.00

Tuna Poke Salad

fresh cubed tuna, green onions, wakame, mixed greens, and homemade poke sauce.
$13.00

Grilled Salmon Skin Salad

grilled salmon skin, mixed greens, sesame seeds, and homemade ponzu sauce. Carpaccio sashimi.
$9.00

Seared Big Eye Tuna Salad

Seared big eye tuna, shichimi, ikura, and ponzu sauce.
$15.00

Seared Salmon Toro Salad

Seared salmon, yuzu paste, tobiko, and yuzu sauce.
$15.00

Hamachi Salad

Sliced hamachi, serrano pepper, cilantro, and garlic ponzu sauce.
$15.00

Japanese White Fish Salad

Japanese white fish, cherry tomatoe, shichimi, and truffle soy.
$15.00

Noodles

Chicken Udon

Noodles cooked in house broth with chicken.
$16.00

Tempura Udon

noodles cooked in house broth. Served with shrimp and vegetables tempura.
$18.00

Nabeyaki Udon

Chicken, poached egg, and vegetable in house broth cooked and served in tron pot with shrimp and vegetable tempura.
$17.00

Nabeyaki Soba

Chicken, poached egg, and vegetable in house broth cooked and served in tron pot with shrimp and vegetable tempura.
$18.00

Sansai Soba

buckwheat noodle and mountain vegetable cooked in house broth house broth – simmered kombu, bonito, shoyu broth.
$14.00

Classic Rolls

Red California Roll

Real crab meat, avocado.
$9.00

Alaska Roll

Salmon, avocado, cucumber.
$9.00

Hawaii Roll

Tuna, avocado, cucumber.
$9.00

Philadelphia Roll

Salmon, avocado, cream cheese.
$9.00

Rock & Roll

Eel, avocado, cucumber.
$9.00

California Roll

Imitation crab, avocado.
$8.00

Crunchy California Roll

Deep fried California roll, spicy mayo.
$10.00

Negihama Roll

Hamachi, green onions.
$8.00

Tekka Maki Roll

$8.00

Sake Maki Roll

$8.00

Spicy Tuna & Cucumber Roll

$8.00

Spicy Salmon & Cucumber

$8.00

Salmon Skin Roll

$8.00

Shrimp Tempura Roll

$9.00

Real Wasabi Roll

$7.00

Signature Rolls

Chef’s Roll

Chef’s choice.
$18.00

Rainbow Roll

Shrimp tempura, cucumber, assorted fish and avocado.
$17.00

Double Salmon Roll

Salmon inside and out and avocado.
$14.00

Caterpillar Roll

Unagi, cucumber, avocado and sweet soy sauce.
$15.00

Dragon Roll

Shrimp tempura, cucumber, unagi, avocado and sweet soy sauce.
$16.00

Godzilla Roll

Shrimp tempura, cucumber, soft shell crab and spicy mayo.
$17.00

Spider Roll

Soft shell crab, cucumber and sweet soy sauce.
$14.00

Volcano Roll

Baked california roll topped with scallops, spicy mayo and unagi sauce.
$16.00

Yuzu Sake Maki Roll

Tobiko, avocado, cucumber and salmon belly.
$18.00

Nigiri & Sashimi

O-Toro

Blue fin tuna belly.
$15.00

Sake Toro

Salmon belly.
$9.00

Hamachi Toro

Yellowtail belly.
$9.00

Ama Ebi

Large sweet prawns.
$9.50

Ebi

Tiger shrimp.
$7.00

Escalar

Walu.
$7.00

Hamachi

Onsui yellowtail.
$8.50

Hotate

Hokkaido scallop.
$9.50

Kani

Wild king crab.
$12.00

Hon Maguro

Blue fin tuna.
$9.00

Saba

Norwegian mackerel.
$7.00

Sake

Salmon.
$8.00

Shiro Maguro

Albacore tuna.
$7.00

Tako

Octopus.
$8.00

Tamago

Japanese omelette.
$5.00

Tobiko

Flying fish roe.
$7.00

Unagi

Freshwater eel.
$9.00

Chef’s Selection Sushi

5 Piece Nigiri – Special Fish

$20.00

9 Piece Nigiri Mix – Chef’s Selection

$30.00

10 Piece Nigiri – Chef’s Elite Selection

Includes Japanese fish, uni and real wasabi.
$40.00

10 Piece Sashimi Mix

$30.00

13 Piece – Deluxe Sashimi

Includes Japanese fish and chef’s selection.
$45.00

14 Piece – Chef’s Elite Selection

Includes Japanese fish, Uni and real wasabi.
$50.00

Sushi & Sashimi Combo Selection

3pcs salmon sashimi, 7pcs chef’s selection nigiri. Choice of rainbow, double hamachi or dragon roll
$45.00

Chirashi Sushi

Assorted sashimi over sushi rice.
$30.00

Una Ju

broiled fresh water eel with homemade unagi sauce.
$28.00

Special Japanese Fish

Nigiri

2 pcs.
$8.00

Sashimi

4 pcs.
$16.00

Lunch Noodles

Chicken Udon

$12.00

Tempura Udon

$14.00

Sushi Lunch Sets

Chef’s Selection Nigiri

10 pieces nigiri. Chef’s choice.
$30.00

Nigiri & Roll Combo

6 pieces nigiri chef’s choice.
$20.00

Sashimi Combo

8 pieces of sliced sashimi served with rice. Tuna, salmon, hamachi.
$20.00

Sashimi Lunch

5 pieces of sliced sashimi served with rice.
$15.00

Chirashi Bowl

6 pieces of sashimi over bowl of rice chef’s choice.
$17.00

Veggie Roll Combo

3 veggie rolls, futo maki, sweet potato maki, kappa maki.
$15.00

Donburi

Served with miso soup and salad.
$12.00

Bento Box Sets

2 Item Bento Box

choice of one item from each category, served with miso soup, salad, and rice.
$14.00

Entrees

Tofu Teriyaki

Pan grilled tofu topped with teriyaki sauce.
$16.00

Chicken Teriyaki

Pan grilled chicken topped with teriyaki sauce.
$19.00

Beef Teriyaki

Pan grilled New York strip loin topped with teriyaki sauce.
$28.00

Salmon Teriyaki

Pan grilled salmon topped with teriyaki sauce.
$26.00

Saba Shioyaki

Lightly salted and grilled mackerel. Served with grated daikon, green onion and ponzu sauce.
$20.00

Tonkatsu

Breaded and deep-fried pork loin served with tonkatsu sauce.
$16.00

Loose Leaf Tea

Organic Gyokuro

Grassy aroma, hints of green tea ice cream, and umami.
$8.00

Phoenix Mountain Oolong

Aromas of mountain flowers and apricots, with a lingering sweet finish.
$7.00

French Rosebud

Herbal tea with sweet aromatic rose aroma, caffeine free.
$7.00

Vietnamese Jasmine

Green tea laced with jasmine petals for a gorgeous floral aroma.
$6.00

Coconut Green

Green tea with natural coconut flesh creating a sweet richness.
$6.00

Barley Tea

Decaf roasted barley tea with toasty notes.
$5.00

Genmai Cha

House green tea blend with toasted brown rice and popcorn.
$5.00

Beverage

Purity Organic Lemonade

$4.00

Bundaberg Ginger Beer

$4.00

Zico Coconut Water

$4.00

Ramune Marble Soda

$3.00

Mexican Coke

355ml.
$3.50

Coke

8 oz.
$3.50

Diet Coke

8 oz.
$3.50

Sprite

8 oz.
$3.50

Smart Water

750 ml.
$7.00

San Pellegrino

500 ml.
$5.00

Matcha Iced Tea

$5.00

Black Iced Tea

$4.00

Orange Juice

$4.00

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