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Categories

Monastery Restaurant

Eastern European

25-40 min
443 Granby St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
5:00 PM-9:00 PM
Wednesday
5:00 PM-9:00 PM
Thursday
5:00 PM-9:00 PM
Friday
5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-9:00 PM

Soups

Hungarian Goulash Soup

The goulash soup is a fundamental dish in Eastern European cuisine. Features a rich sweet red paprika base, beef, potatoes, and finely stewed onions.
$7.95
0

Lentil Soup

A rich all vegetable based lentil soup with a caramelized onion after note.
$6.95
0

Soup of the Day

Please contact restaurant for available selection.
$6.95
0

Appetizers

House Salad

An iceberg lettuce salad with tomatoes and finished with the house creamy vinaigrette.
$4.95
0

Tomato Salad with Feta Cheese

Thinly sliced tomatoes marinated in a semi-sweet vinaigrette and spices, topped off with feta cheese.
$5.95
0

La Raclette Valaisienne (for two)

Crisped raclette cheese served on a sizzling plate with lyonnaise potatoes, capers, and thinly slice pickles.
$14.95
0

Escargot

It's the best Escargot in Hampton Roads. It is roasted in a house made garlic, chive, and onion butter.
$10.95
0

Shrimp Cocktail

Freshly steamed and cooled shrimp served with a horseradish and tomato dipping sauce.
$8.95
0

Entrees

Filet Mignon Bandit

A classic filet mignon butterflied into two smaller pieces, topped with a Slavic tartar sauce. Served with lyonnaise potatoes and steamed broccoli.
$28.95
0

Hungarian Gypsy Pork Cutlet

Two perfectly cut juicy pork cutlets seasoned and pan sautéed, topped with sautéed green peppers, onions, and tomatoes. Served with lyonnaise potatoes and steamed broccoli.
$19.95
0

Roast Duckling

The roast duck is the house specialty. It is half duck roasted till crispy in garlic, salt, pepper, and caraway seeds. Served with sweet and sour (Slavic sauerkraut) and dumplings.
$24.95
0

Goulash Bratislava

This is a classic beef goulash which features a rich paprika sauce and dumplings.
$18.95
0

Serbian Goulash

This is a spicy twist on the classic beef goulash which features a rich paprika sauce, green peppers, tomatoes, and dumplings.
$18.95
0

Szekely Goulash

This is a sweeter beef goulash which features a rich paprika sauce, slavic sauerkraut, and dumplings.
$18.95
0

Wiener Schnitzel

Two pieces of tenderized and lightly breaded veal, pan sautéed. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$20.95
0

Brochettes de Viande Grille

A filet mignon shish kabob consisting of filet mignon, onions, and pickle in a natural brown sauce. Served with lyonnaise potatoes and steamed broccoli.
$22.95
0

Veal Milano

Three pieces of scalloped veal pan sautéed blanketed in natural lemon sauce. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Quiche au Roquefort

Homemade quiche made with lorraine and roquefort cheese.
$15.95
0

Quiche Lorraine

Homemade quiche made with lorraine cheese and finely diced artisan ham.
$15.95
0

Breaded Pork Cutlet

Two tenderized and lightly breaded pork cutlets, pan sautéed. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$19.95
0

Chicken Cardinal

Two tenderized chicken breasts pan sautéed, blanked a vegetable cream sauce with garlic and scallions. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Chicken Gypsy

Two perfectly cut juicy chicken breasts seasoned and pan sautéed, topped with sautéed green peppers, onions, and tomatoes. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Pork Cutlet (natural)

Two perfectly cut juicy pork cutlets seasoned and pan sautéed, topped with natural sauce. Served with lyonnaise potatoes and steamed broccoli.
$19.95
0

Pasta Florentine

Angel hair pasta served with a vegetable cream sauce with garlic, scallions, and onions.
$14.95
0

Cassoulet Maison

A rich, slow-cooked navy bean casserole originating in the south of France, containing beef, artisan ham, and homemade smoked sausage giving it a rich smoke flavor.
$19.95
0

Vienna Steak

New York strip steak blanketed in sautéed onions. Served with lyonnaise potatoes and steamed broccoli.
$25.95
0

Entrecote Sautee ala Poele

New York strip steak in wine reduction. Served with lyonnaise potatoes and steamed broccoli.
$24.95
0

Steak Tartare

It's the best steak tartare in Hampton Roads. Raw filet mignon freshly ground and seasoned served on a bed of lettuce. It's the sushi of Europe, so good you won't even know it's raw.
$22.95
0

Broiled Salmon with Lemon Butter

Wild caught Alaskan salmon broiled in lemon butter. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Schnitzel ala Holstein

Traditional schnitzel from the Holstien region of Germany. Three pieces of scalloped veal pan sautéed and served in a natural sauce topped with a sunny side up egg. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Chicken Cordon Bleu

Two chicken breasts tenderized and rolled with swiss cheese and ham. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$20.95
0

Veal Cordon Bleu

Tenderized veal filled with swiss cheese and ham. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$22.95
0

Bratwurst aux Pommes Lyonnaise

All veal sausage served with lyonnaise potatoes and steamed broccoli.
$13.95
0

Stuffed Cabbage

Cabbage stuffed with spiced veal and rice served in a sweet Mediterranean tomato sauce with a hint of cinnamon. Served with dumplings.
$15.95
0

Escalope de Veau aux Champignons

Three pieces of scalloped veal pan sautéed and blanketed in mushrooms in a natural sauce. Served with lyonnaise potatoes and steamed broccoli.
$20.95
0

Desserts

Hot Apple Strudel with Vanilla Sauce

$6.95
0

Black Forrest Cake

$6.95
0

Palacinki

$6.95
0

Crepe Suzette

$8.95
0

Chocolate Fondue (for two)

$12.95
0

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