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Morrison Clark Restaurant

American

35-50 min
1011 L St NW (NaN mi)
More Info

Open Hours

Order Delivery until 11:00 PM
Monday
5:00 AM-11:30 PM
Tuesday
5:00 AM-11:30 PM
Wednesday
5:00 AM-11:30 PM
Thursday
5:00 AM-11:30 PM
Friday
5:00 AM-11:30 PM
Saturday
5:00 AM-11:30 PM
Sunday
5:00 AM-11:30 PM

The Breakfast Menu

Mains

American Breakfast

Two eggs, skillet potatoes, bacon, turkey sausage, toast.
$12.00

Continental Breakfast

Fresh fruit, croissant or toast, cup of coffee.
$10.00

Almond Crusted Brioche French Toast

Fresh berries, vanilla-mint syrup, whipped cream.
$14.00

Crisped Leg of Duck Confit

Skillet potatoes, two eggs any style, petit salad.
$22.00

Fried Egg Breakfast Sandwich

Croissant, cheddar, choice of bacon or sausage.
$9.00

Belgian Waffle

House-made berry preserves, whipped cream.
$14.00

Granola Parfait

Fresh and preserved berries, dried fruit, greek yogurt.
$11.00

New York Strip Steak & Eggs

Two eggs any style, skillet potatoes, bordelaise sauce.
$18.00

Smoked Salmon

Bagel, tomato, red onions, capers, cream cheese.
$14.00

Morrison Clark Omelet

Ham, spinach, mushroom, tomato, cheddar, onions, skillet potatoes, choice of toast. Please contact to merchant for toast.
$14.00

Eggs Benedict with Crab Cakes

English muffin, poached eggs, home fries, Hollandaise.
$21.00

Eggs Benedict with Traditional Canadian Bacon

English muffin, poached eggs, home fries, Hollandaise.
$14.00

Eggs Benedict with Spinach & Tomatoes

English muffin, poached eggs, home fries, Hollandaise.
$14.00

Sides

Whole Fresh Pink Grapefruit

$6.00

Bagel & Cream Cheese

$5.00

Oatmeal & Maple

$10.00

Assorted Cereal & Milk

$5.00

Two Free Range Eggs

Any style.
$4.00

Nueske’s Bacon

$5.00

Turkey Sausage

$5.00

Mixed Fruit

$7.00

Beverages

Coffee

$4.00

Harney & Sons Premium Tea

$4.00

Espresso

$4.00

Cappuccino

$5.00

Orange Juice

$4.00

Grapefruit Juice

$4.00

Whole MIlk

$3.00

Soy MIlk

$3.00

The Brunch Menu

Lobster Bisque

Jumbo lump crab, roasted white corn, chives.
$13.00

Grilled Baby Wheel of Brie

Apricot and vanilla preserves, grilled baguette.
$14.00

House-made Granola

Fresh and dried fruit, greek vanilla yogurt.
$10.00

Margherita Flatbread

San marzano tomato, fresh mozzarella, basil.
$14.00

Crisped Leg of Duck Confit

Two eggs, gooseberry preserve, cauliflower fondant.
$22.00

Lobster Grilled Cheese

Truffled pecorino, lobster-tomato broth, skillet potatoes.
$22.00

Butter Lettuce & Hearts of Palm Salad

Black beans, asparagus, corn, queso fresca, sweet garlic.
$12.00

Cumin & Soy Braised Beef Short Rib

Two eggs, lime scented grit cake, cucumber curtido.
$23.00

Good Morning

Two eggs, bacon, turkey sausage, skillet potatoes.
$12.00

Ginger Marinated Gulf Shrimp & Grits

Creamy southern style grits, truffle-honey butter.
$22.00

Almond Crusted Brioche French Toast

Fresh berries, vanilla-mint syrup, whipped cream.
$14.00

NY Strip Steak & Eggs

Two eggs, skillet potatoes, bordelaise, petit salad.
$18.00

Early Morning Burger

Garlic aioli, gruyere, bacon, fried egg, petit salad.
$16.00

Umbo Lump Crab & Fingerling Potato Hash

Poached eggs, tomato, spinach, red onions, Hollandaise.
$22.00

Biscuits & Gravy

Duck fat biscuits, sausage gravy, two eggs, skillet potatos.
$18.00

Morrison Clark Omelet

Spinach, mushroom, tomato, cheddar, skillet potatoes.
$14.00

Baked Potato Omelet

Mashed potato, bacon, gruyere, sour cream, petit salad.
$14.00

Eggs Benedict with Traditional Canadian Bacon

English muffin, poached eggs, skillet potatos, Hollandaise.
$14.00

Eggs Benedict with Crab Cakes

English muffin, poached eggs, skillet potatoes, Hollandaise.
$21.00

Eggs Benedict with Spinach & Tomatoes

English muffin, poached eggs, skillet potatoes, Hollandaise.
$14.00

Lunch & Dinner

Salads

Butter Lettuce & Hearts of Palm

Black beans, asparagus, corn, queso fresca, sweet garlic.
$12.00

Caprese Salad

Burrata, beefsteak tomato, sea salt, basil, balsamic glaze.
$14.00

Spring Local Greens Salad

Rosemary manchego, strawberries, marcona almonds, pickled cauliflower, white miso and marjoram vinaigrette.
$12.00

Classic Caesar Salad

Crisp Romaine hearts, garlic croutons, pecorino romano.
$9.00

The Lunch Menu

Sandwiches & Entrees

House Roasted Turkey Breast Panini

Brie, apples, bacon, champagne-lime aioli, brioche.
$15.00

Lobster Grilled Cheese

Truffled pecorino, lobster-tomato broth, brioche.
$22.00

Espresso Marinated London Broil Sandwich

Avocado, crisp onions, chipotle aioli, stirato roll.
$16.00

Jumbo Lump Crab Cake Sandwich

Cucumber and red onion salad, basil aioli, braided brioche.
$19.00

Shrimp & Grits

Creamy southern style grits, truffle-honey butter.
$22.00

Duck Confit & Blue Cheese Stroganoff

Pappardelle, asparagus, tomatoes, mushrooms.
$21.00

Porcini Scented Pacific Salmon Filet

Baby beet, fingerling potato and fava bean hash, parsnip-cauliflower mousseline, blood orange reduction.
$23.00

Pan Roasted Breast of Free Range Chicken

Toasted pumpkin seed and wild rice pilaf, grilled asparagus, crimson lentil puree, huckleberry emulsion.
$23.00

Asparagus & Goat Cheese Risotto

Wild mushrooms, candy-stripe beets, pecorino, madeira.
$20.00

Morrison-clark Burger

Bacon, gingered mushrooms, gruyere, pickled red onions, brown sugar mustard, brioche bun.
$14.00

Small Plates

Lobster Bisque

Jumbo lump crab, roasted white corn, chives.
$13.00

Grilled Baby Wheel of Brie

Apricot and vanilla preserves, grilled baguette.
$14.00

Jumbo Coconut Shrimp

Arugula and radish salad, lavender-maple yogurt.
$16.00

Sesame Crusted Loin of Rare Ahi Tuna

Seaweed, wasabi aioli, caramel-soy glaze, crisp wontons.
$16.00

Chips & Dip

Edamame hummus, tomato and olive tapenade, pita.
$11.00

Jumbo Lump Crab Fondue

Gruyere cheese, spring onion, grilled pita, petit salad.
$16.00

Brunch & Lunch

Desserts

Coffee & Doughnuts

Bombolini, lavender honey, vanilla salt, espresso gelato.
$9.00

Chocolate Salted Caramel Souffle Cake

Strawberry brunoise and gelato, anglaise, whipped cream.
$12.00

Blackberry Short Cake

Buttermilk biscuit, vanilla-mint syrup, whipped cream.
$10.00

Tiramisu

Strawberry anglaise, espresso syrup, whipped cream.
$15.00

Lemon Yogurt Cake

Pistachio dust, vanilla mint berries, blueberry cream.
$12.00

Trio of Sorbet

Please ask your server about our house-made selection of sorbet and gelato.
$9.00

The Dinner Menu

Small Plates

Lobster Bisque

Jumbo lump crab, roasted white corn, chives.
$13.00

Pan Seared Day Boat Sea Scallop

Delicata squash puree, cranberry, orange, pistachio.
$12.00

Grilled Baby Wheel of Brie

Apricot and vanilla preserves, grilled baguette.
$14.00

Chips & Dip

Edamame hummus, tomato and olive tapenade, pita.
$11.00

Pan Toasted Brussel Sprouts

Gruyere grit cake, pancetta, garlic aioli, red wine drizzle.
$14.00

Jumbo Lump Crab Fondue

Gruyere cheese, spring onion, grilled pita, petit salad.
$16.00

Sesame Crusted Loin of Rare Ahi Tuna

Seaweed, wasabi aioli, caramel-soy glaze, crisp wontons.
$16.00

Crisped Leg of Duck Confit

Gooseberry preserve, cauliflower fondant, cardamom jus.
$22.00

Entrees

Ginger Marinated Gulf Shrimp & Grits

Creamy southern style grits, truffle-honey butter.
$27.00

Pan Roasted Breast of Free Range Chicken

Toasted pumpkin seed and wild rice pilaf, grilled asparagus, crimson lentil puree, huckleberry emulsion.
$25.00

Chianti Braised Lamb Shank

Cheddar polenta, brussels and delicata squash, cranberry.
$34.00

Cumin & Soy Braised Beef Short Rib

Lime zested grit cake, cucumber curtido, valrhona mole.
$28.00

Maryland Style Jumbo Lump Crab Cakes

Garlic toasted fingerling potatoes, fried green tomatoes, baby carrots, lobster sauce.
$30.00

Grilled Kurobuto Pork Loin Chop

Wild mushroom French toast, spinach, blackberry demi.
$26.00

Porcini Scented Pacific Salmon Filet

Baby beet, fingerling potato and fava bean hash, parsnip-cauliflower mousseline, blood orange reduction.
$27.00

Duck Confit & Blue Cheese Stroganoff

Pappardelle, asparagus, tomatoes, mushrooms.
$26.00

Grilled New York Strip Steak

Toasted coconut milk tamale, pea puree, pea tendrils, minted carrots, bordelaise, vanilla-balsamic vinaigrette.
$32.00

Truffle Scented Wagyu Beef Meatloaf

Country whipped fingerlings, asparagus, roasted corn and wild mushroom succotash, tomato glaze, porcini demi.
$24.00

Asparagus & Goat Cheese Risotto

Wild mushrooms, candy-stripe beets, pecorino, madeira.
$20.00

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