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Mosa Asian Bistro Menu

Starters & Small Plates

Lettuce Wraps

4 pieces. Sauteed chicken or tofu, diced mushrooms, water chestnuts, scallions, chilled lettuce cups.
$7.00
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Mosa Spring Roll

1 piece. Cabbage, carrots, onions, chicken, shrimp, in a crispy spring roll wrap or veggie.
$1.65
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Basil Rolls

2 pieces. Gluten free. Basil, bean sprouts, carrots, cucumbers, glass noodles in rice paper, served with peanut and sweet chili dipping sauces.
$4.00
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Crab Cheese Wontons

Crabmeat and cream cheese in a crispy wonton wrap.
$4.50
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Potstickers

5 pieces. Pan-fried or steamed dumplings filled with marinated chicken, vegetables, scallions and ginger, served with soy dipping sauce.
$6.00
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Edamame

Gluten free. Fresh soy beans steamed and lightly salted.
$4.00
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Sesame Chicken

Crispy tender chicken breast strips lightly mixed with sesame seeds.
$6.00
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Hot & Sour Wontons

6 pieces. Marinated chicken and vegetables in wonton wrap, steamed, tossed in a spicy garlic sauce.
$6.50
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Thai Calamari

Panko-crusted calamari served with our homemade sweet chili and creamy aioli dipping sauces.
$7.50
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Asian Sliders

3 pieces. Your choice of pork or beef with pickled Asian slaw; topped with aioli, garnished with cilantro and served on a toasted challah bun from Ricki's cookie corner and bakery.
$12.00
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Soups & Salads

Hot & Sour Soup

$2.00
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Wonton Soup

$2.00
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Yuan Bao

Hand-wrapped chicken dumplings, served with sliced carrots, cilantro and Napa cabbage in our wonton soup broth with a dash of sesame oil; served with a mild, medium or hot dipping sauce and wonton chips.
$9.50
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Niew Ro Mein

A signature Chinese noodle soup made of slowly simmered beef flank, tender carrots, broccoli, scallions, and skinny flour noodles in a savory beef broth, served with a chilled cucumber salad and spicy roasted peanuts.
$10.00
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Pho

A traditional Vietnamese noodle soup with thinly sliced beef flank, rice noodles, onions, scallions, cilantro, basil in a savory broth; served with limes, sriracha and hoisin sauces on the side.
$10.00
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Mosa Vegetable Salad

Mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado and seasonal fruit.
$5.00
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Grilled Chicken Salad

Sauteed chicken, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado and seasonal fruit.
$9.50
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Chicken Katsu Salad

Panko-crusted chicken breast, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado and seasonal fruit.
$9.50
0

Teriyaki Salmon Salad

Pan-seared salmon filet, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado and seasonal fruit.
$10.50
0

Noodle Dishes

Mosa Pad Thai

Rice noodles, carrots, egg, bean sprouts, scallions, cilantro, peanuts, lime, pad Thai sauce.
$8.00
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Singapore Curry Noodles

Carrots, green beans, mushrooms, Napa cabbage, red peppers, scallions, rice noodles, cilantro and Singapore curry sauce.
$8.00
0

Taiwanese Lo Mein

Egg noodles, broccoli, carrots, mushrooms, scallions, red peppers, in a soy-garlic sauce.
$8.00
0

Pad See U

Wide rice noodles, sauteed broccoli, onions and sprouts, carrots, egg, red bell peppers, in an aromatic Thai garlic sauce.
$8.00
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Mr. Eddie’s Favorite Noodles

Thin flour noodles, sauteed onions, carrots, scallions, green + red peppers, garlic and ground black peppercorn, in a savory soy sauce.
$8.00
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Rice Plates

Broccoli with Garlic Sauce Plate

Broccoli, mushrooms, savory garlic sauce.
$8.00
0

Mandarin Kung Pao Plate

Broccoli, diced bamboo shoots, red peppers, water chestnuts, zucchini, peanuts, Kung Pao sauce.
$8.00
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Red Asian Curry Plate

Broccoli, potatoes, onions, red peppers, cilantro, lime juice, red curry sauce.
$8.00
0

Sweet & Sour Plate

Gluten free. Lightly battered chicken or shrimp, carrots, green peppers, onions, pineapple, sweet and sour sauce.
$9.00
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Teriyaki Plate

Carrots, green beans, red peppers, zucchini, teriyaki sauce.
$8.00
0

Thai Curry Plate

Broccoli, carrots, green peppers, onions, potatoes, cilantro, Thai curry sauce.
$8.00
0

Thai Cashew Plate

Carrots, red peppers, mushrooms, zucchini, roasted cashews, Thai garlic sauce.
$8.00
0

Szechuan Plate

Crispy wok-seared choice of meat, broccoli, sliced onions, green and red peppers, Szechuan sauce.
$8.00
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Green Beans Plate

Wok-seared green beans, scallions, sweet soy sauce.
$8.00
0

Su Chai Vegetable Plate

Gluten free. Broccoli, carrots, green beans, mushrooms, Napa cabbage, water chestnuts, red peppers, white or brown garlic sauce.
$8.00
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General Pao’s Plate

Tender breaded choice of meat, diced onions, broccoli, green and red peppers, scallions, savory sweet garlic sauce.
$8.00
0

Fried Rice Plate

Gluten free. Cooked with white or brown steamed rice, egg, carrots, onions, scallions.
$7.50
0

Signature Entrees

Mongolian Beef

Tender flank steak stir-fried with sliced onions and scallions in our Mongolian sauce; prepared mild, medium or hot and served with white or brown steamed rice.
$13.00
0

Three Seasoned Shrimp

Jumbo tiger shrimp seasoned with a blend of kosher salt, black pepper, minced garlic and scallions, lightly dusted then flash-fried; served over sauteed Chinese cabbage and accompanied with a side of pickled Asian slaw; prepared mild, medium or hot and served with white or brown steamed rice.
$15.00
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Korean BBQ Beef

Sliced flank steak sauteed in a savory soy glaze with a splash of lime juice, scallions, and button mushrooms over crispy chow mein noodles and served with white or brown steamed rice.
$13.00
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Rainbow Panang Curry

Thai coconut curry flavored with lemongrass, lime leaves, panang curry, julienned carrots, baby corn, mushrooms, snow peas and zucchini; made with your choice of grouper, shrimp, chicken or tofu and served with white or brown steamed rice.
$13.00
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Beverages

Fountain Drink

$1.75
0

Iced Tea

$1.75
0

Thai Iced Tea

$2.50
0

Benefizz

$3.50
0

Bottled Water

$2.00
0

Desserts

Mrs. Pao’s Homemade Cupcakes

Seasonal flavors. Please contact the merchant for flavor selection.
$2.00
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