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Categories

Mountain Grill

American

80-95 min
1800 Park Ave (NaN mi)
More Info

Open Hours

Monday
6:30 AM-9:00 PM
Tuesday
6:30 AM-9:00 PM
Wednesday
6:30 AM-9:00 PM
Thursday
6:30 AM-9:00 PM
Friday
6:30 AM-9:00 PM
Saturday
6:30 AM-9:00 PM
Sunday
6:30 AM-9:00 PM

Chef 's Specialties

French Toast

Texas toast dipped in our homemade cinnamon egg batter. Served with warm syrup and whipped butter.
$7.00
0

Chef's Banana Fosters French Toast

Our french toast served with caramelized sauce and toasted pecans.
$10.00
0

Homemade Buttermilk Pancakes

Three fluffy buttermilk pancakes served with whipped butter and warm syrup.
$4.00
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Granola, Yogurt and Fruit

Our delicious and healthy granola served with vanilla yogurt, honey and seasonal fresh fruit.
$6.00
0

The Yarrow Hash

Diced ham, onions, green peppers, mushrooms, hash browns, smothered in melted cheese and served with two eggs any style.
$9.00
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Oatmeal

Our oatmeal made fresh every morning and serviced with brown sugar and raisins.
$4.00
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Large Plates

28 - Day Aged Ribeye Steak

Grilled to your specification and served with a rich and sweet onion and brandy compote. Served with seasonal vegetables and your choice of garlic mashed potatoes or baked potato.
$22.00
0

Filet Mignon

7 ounce Angus hand-cut fillet, seasoned and grilled to your specification. Served with seasonal vegetables and your choice of garlic mashed potatoes or baked potato.
$21.00
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Blackened Tilapia

This delicate white fish is rubbed with our house made blackening spice and then topped with a creamy Parmesan sauce. Served with seasonal vegetables and your choice of garlic mashed potatoes, baked potatoes.
$11.00
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Seared Atlantic Salmon

Atlantic salmon seasoned and seared, then topped with a classic creamy lemon butter sauce. Served with seasonal vegetables and your choice of garlic mashed potatoes or baked potato.
$19.00
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Creamy Seafood Gratin

Sauteed cod, shrimp and clams in a delicious creamy sauce topped with bread crumbs and boiled till golden brown and bubbly. A french bistro classic.
$14.00
0

St. Louis BBQ Ribs

A half rack of smoky tender juicy pork spare slathered in a smokey sweet sauce. Served with french fries.
$15.00
0

Chicken Parmesan

Sauteed chicken breast topped with marinara sauce and then covered in Parmesan and mozzarella cheese. Served on abed of fettuccini and served with garlic with garlic toast.
$14.00
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Mountain Grill Smoked Gauda Mac N Cheese

Pasta tossed with a creamy smoked gouda cheese sauce and broccoli florets. Topped with bread crumbs and served with garlic toast.
$11.00
0

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