MudPenny Menu

Spring mix, arugula, oranges, grapefruit, walnuts, feta, lemon thyme vinaigrette.

Kale, arugula, goat cheese, sweet potato, chickpeas, apple, honey mustard vinaigrette.

Romaine, bacon, hard-cooked egg, sunflower seeds, avocado mash, tomato, gorgonzola, ranch dressing.

Salmon, spinach, cucumber, everything bagel seasoning, red onion, capers, goat cheese, quinoa, lemon thyme vinaigrette.

Spring mix, romaine, bacon, apple, gorgonzola, brussels sprouts, walnuts, balsamic vinaigrette.

2 fried eggs, chorizo, avocado mash, black beans, red onion, southwest sauce served on whole grain.

Chorizo, cheddar, bell peppers, black beans, spinach, red potatoes, scrambled eggs, southwest sauce served on a vegan wrap.

2 fried eggs, smoked cheddar, bistro sauce served on whole grain.

Field and fire flaxseed sunflower toast, avocado mash, goat cheese, bacon, soft boiled egg, arugula.

Field and fire flaxseed sunflower toast, avocado mash, tomato, sunflower seeds, dressed arugula.

Field and fire flaxseed sunflower toast, organic peanut butter, bananas, Michigan maple syrup, chia seeds.

3 eggs. Choice of protein and toast.

3 buttermilk pancakes served with pure maple syrup and hand-whipped butter.

Three chickpea flour pancakes served with pure maple syrup.

Three almond flour cakes brushed with butter.

Acai berries, blueberries, apple, toasted coconut, house-made granola, cacao nibs, Greek yogurt, pure maple syrup.

Plain Greek yogurt, honey, blueberries, strawberries, granola.

Toasted almonds, almond milk, banana, seasonal fruit preserves, maple syrup drizzle.

Angus beef, caramelized red onion, arugula, swiss, garlic aioli.

5 oz. beef patty, smoked cheddar, lettuce, tomato, red onion with bistro sauce served on toasted naan.

Pastrami jackfruit, vegan provolone, cabbage, Russian dressing served on a vegan wrap.

Grilled chicken, dill pickles, tortilla strips, pepper jack, spinach, southwest sauce served on toasted naan.

Dry rub shredded pork, ham, pickles, Swiss, mustard served on toasted naan.

Ham, bacon, cheddar, cabbage, bell pepper, sriracha aioli served on toasted naan.

Turkey, bacon, white cheddar, maple bacon sweet potato mash, spinach, mayo served on toasted naan.

Chicken salad with cranberries, almonds, and grapes tossed in a honey mayo, tomato, lettuce served on toasted naan.

Chickpea salad with tomato, basil, tahini, vegan cheese, spinach served on a vegan wrap.

Shredded chicken, bacon, riced cauliflower, spinach, bell peppers, red onion, avocado mash, scrambled eggs, frank's red hot sauce. It can be made vegan upon request!

Chorizo, cheddar, red potatoes, bell peppers, spinach, black beans, red onion, 2 over-easy eggs, pickled jalapeno, and sriracha aioli. It can be made vegan upon request!

Sweet potatoes, spinach, broccoli, goat cheese, red onion, 2 over-easy eggs, and creamy avocado dressing. It can be made vegan upon request!

Bacon, riced cauliflower, spinach, avocado mash, red onion, cream cheese, 2 over-easy eggs. It can be made vegan upon request!

Red potatoes, bell peppers, spinach, red onion, 2 over-easy eggs and bistro sauce with your choice of ham, bacon, sausage or double veggies. It can be made vegan upon request!

Three white cheddar keto biscuits with sausage gravy.

Riced cauliflower, braised pork, bell peppers, kale, kimchi, avocado mash, soft boiled egg.

Big ol' plate of bacon.

Vanilla, caramel, lavender, mint.

Turmeric, cinnamon, peppermint, mandarin green, earl grey, Irish breakfast, decaf earl grey.

Mojito, cranberry ginger, root beer, creme soda.