Nacho Hippo

Fire-roasted salsa, tomatillo salsa, and mango habanero salsa with fresh chips.

Crispy fried buffalo battered cauliflower florets served with a bleu cheese dipping sauce.

Served with celery sticks and choice of dressing.

Hand-scooped avocado with red onion, lime juice, jalapeno, garlic, and cilantro. Served with fresh chips.

Molted Mexican cheese with garlic, crushed chiles, and a splash of hot sauce. Served with plenty of fresh chips.

Red hook ale battered shrimp tossed in a spicy-sweet red chili sauce, served over shredded lettuce in two crisp tortilla boats, topped with mango pico de gallo.

Two farm fresh eggs, southern-style skillet potatoes, and your choice of two sausage patties and toast.

Crispy turkey bacon, egg whites, provolone cheese, salad greens, our house blend of tomatoes, onions, and red peppers, and a light mayo on grilled flatbread. Served with a side of fresh fruit.

Two farm fresh eggs, southern style skillet potatoes, two strips of hickory-smoked bacon, one sausage patty, and two buttermilk pancakes.

Two farm-fresh eggs, southern style skillet potatoes, two southern-style biscuits, and a generous portion of sausage gravy.

An abundance of melted cheeses, fire-roasted green peppers, mushrooms, and onions. Served with southern style potatoes and toast.

Chunks of tender ham, hickory smoked bacon, and fresh sausage, blended with scrambled eggs, Monterey jack and cheddar cheeses. Served with southern- style skillet potatoes and toast.

A rich, creamy lemon Hollandaise sauce over two poached eggs. Ham, and English muffins. Served with skillet potatoes.

Seasonal fresh fruit.

Two fried eggs, cooked to your liking, covered with pico de gallo, and sour cream. Served over three warm griddled tortillas, melted cheese, rice, and black beans. Authentic!

Garnished with crisp tortilla strips and fresh cilantro.

Mixed greens, black beans, com, pico de gallo, shredded cheese, olives, crisp tortilla strips.

Crammed full of a blend of Cheddar and Monterey Jack cheese. Sauteed bell peppers, and onions. Serred with shredded lettuce and pico de gallo on the side. Fire roasted salsa and sour cream served on request.

Shredded slow-cooked pork with Cheddar and Monterey Jack cheese, mango habanero salsa, sautéed peppers, and onions. Serred with shredded lettuce and pico de gallo on the side. Fire roasted salsa and sour cream served on request.

Loads of sautéed mushrooms, Monterey Jack, Cheddar cheese, and fire-roasted vegetables. Serred with shredded lettuce and pico de gallo on the side. Fire roasted salsa and sour cream served on request.

Blackened chicken, fresh com, black beans, pico de gallo, a blend of Monterey Jack and Cheddar. Serred with shredded lettuce and pico de gallo on the side. Fire roasted salsa and sour cream served on request.

Blackened grilled steak, caramelized onions, and creamy bleu cheese. Serred with shredded lettuce and pico de gallo on the side. Fire roasted salsa and sour cream served on request.

Chili, shredded cheese, queso, jalapeño, lettuce, pico.

Ground beef, shredded chicken, cheese blend, queso, olives, cilantro, jalapeño, lettuce, pico.

Blackened steak, shredded cheese, queso, jalapeño, mango habanero sauce, shredded lettuce, and pico.

Fire-roasted vegetables, fresh com, jalapeno, shredded cheese, olives, lettuce, pico.

Choice of protein with Monterey Jack, Cheddar, shredded lettuce, pico de gallo and croma. Served on griddled four tortillas.

Pulled pork, plantation slaw, sweet and sour honey sauce. Served on griddled four tortillas.

Grilled chicken marinated in a spicy buffalo sauce, bleu cheese crumbles, buffalo ranch, and crispy peppered bacon. Served on griddled four tortillas.

Crisp cabbage slaw, and spicy citrus mayo. Served on griddled four tortillas.

Red hook ale battered shrimp tossed in a spicy-sweet red chile sauce, shredded lettuce, and mango salsa. Served on griddled four tortillas.

Argentinian chimichurri marinated grilled steak, with caramelized onions, pico, fresh chopped cilantro, and a squeeze of fime. Served on griddled four tortillas.

Teriyaki chicken, mango salsa, shredded cabbage, and spicy mayo. Served on griddled four tortillas.

Marinated grilled onion, yellow squash, zucchini, and black beans with pico, shredded slaw fresh cilantro, and a squeeze of time. Served on griddled four tortillas.

Moist brownie with crushed pretzel and caramel topping drizzled with chocolate sauce and finished with whipped cream.

Boneless chicken breast gently marinated With cilantro lime, grilled, and topped With melted sriracha queso and shredded cheese. Served on yellow rice with a side of seasoned black beans.

Stuffed with yellow rice, black beans, pico de gallo, crema and covered in melted cheese.

Fresh hand pattied double cheese burger topped with crisp lettuce, tomato, and onion on a toasted buttered brioche bun, served with fries.

Big juicy grilled breast of chicken with lettuce, tomato, and onion on a toasted brioche bun and served with fries.

Three fresh buttermilk pancakes served with your choice of patties.

Three extra thick slices of mouth-watering French toast served with your choice of patties.

A light and crispy delight served with your choice of patties.