New Asian Taste

Coleslaw, cabbage, carrots, celery.

Eight pieces.

Six pieces. Carrot, spring onion, shrimp, chicken.

Six pieces. Deep-fried wonton with cream cheese and crab.

Six pieces. Deep-fried or steam, ready-made dumpling with dumpling sauce.

Golden fried squid served with plum sauce.

Beef ball, slide beef, onion, spring onion.

Miso base, chashu, egg, green onion, corn, bean sprouts.

Soy sauce base, chashu, scallion, bean sprout, boiled egg, onion, naru nari, bamboo shoots.

Pork base, chashu, scallion, bean sprout, boiled egg, onion, bamboo shoots.

Thai chili, onion, lemongrass, lemon leaves, tomato.

Egg, scallions, green beans, onion.

Traditional Malaysian fried rice, anchovy, egg omelet, tomato, cucumber.

Pineapple, scallion, onion, broccoli, carrots.

Chefs special sauce, white & green onions, carrots with egg on top.

Kim chi, white onion, cabbage, green onion, egg on top.

Shrimp, scallop, squid, egg, vegetable.

Grilled chicken with homemade delicious teriyaki sauce on white rice.

Hot. Our original teriyaki rice bowl with our chef's special spices mix.

Grilled shrimp with homemade delicious teriyaki sauce on white rice.

Hot. Our original teriyaki rice bowl with our chef's special spices mix.

Five pieces of teriyaki tofu on fried rice.

Served with steamed rice.

Served with fried rice.