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Noe Restaurant & Bar

French

35-50 min
251 S Olive St (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
5:00 PM-10:00 PM
Wednesday
5:00 PM-10:00 PM
Thursday
5:00 PM-10:00 PM
Friday
5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-10:00 PM

Dinner Small

Dinner Small

Seared hamachi, piquillo pepper aioli, spiced almonds, cilantro oil, preserved lemon, radish, pickled plum.
$19.00
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Local Beets

Gluten free, vegetarian. Puffed quinoa, micro greens, citrus supremes, greek yogurt.
$13.00
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Caprese

Gluten-free. Burrata, heirloom tomatoes, garden basil, pickled red onions, aged-balsamic vinegar.
$15.00
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Seasonal Sashimi

Soy, hydroponic wasabi, micro greens.
$16.00
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Charred Chicories Salad

Vegetarian. Baby Romaine, Apple, Hazelnut, Burrata, Crispy Shallot Vinaigrette.
$14.00
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Field Green Salad

Vegetarian. focaccia croutons, tomatoes, cucumber, shallot vinaigrette.
$12.00
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Ahi Tuna Tartare

Cucumber, avocado, pine nut, togarashi oil, pickled jalapeno, sesame, wonton chip.
$18.00
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Dinner Entree 

Domestic Lamb Rack

Yukon mash, broccolini, carrot glace, sherry reduction.
$36.00
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Seafood Bouillabaisse

Mussels, clams, scallop, shrimp, salmon, crab, grilled bread.
$35.00
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Cured Pork Bolognese

Artisan spaghetti, shaved midnight moon, fennel pollen.
$26.00
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Pan Seared Salmon

Gluten-free. coconut milk infusion, red curry, basmati rice, carrot, spinach.
$28.00
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Kurobuta Pork Chop

Gluten-free. Celery root, brown butter apple, guanciale, broccolini, sauce Robert.
$33.00
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Braised Black Cod

Tempura maitake mushrooms, soy dashi, braised kale, asparagus.
$25.00
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Cast Iron Seared Free Range Chicken

Rainbow chard, wild red rice, leek béchamel, chicken jus.
$29.00
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Three Course Tasting Menu

Three Course Tasting Menu

Dessert valrhona chocolate carmel tart - chocolate cremeux, brulee marshmallow, orange gel.
$45.00
0

Dinner Side

Fried Brussels Sprouts

Gluten-free, vegetarian. Twelve-year sherry vinegar.
$9.00
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Yukon Potato

Gluten-free, vegetarian. Mash.
$9.00
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Five Cheese Mac

Vegetarian. Leek béchamel, herb gratin.
$12.00
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Basmati Rice

Vegetarian. Spinach and red coconut curry.
$10.00
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Charred Broccolini

Gluten-free, vegetarian.
$10.00
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Hand-Churned Ice Cream

Salted Chocolate

$8.00
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Strawberries & Cream

$8.00
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Vanilla

$8.00
0

Sorbets

Mango Sorbets

$8.00
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Raspberry Sorbets

$8.00
0

Specialty Desserts

Butterscotch Pudding

Brown sugar brittle, salted creme fraiche.
$9.00
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Chocolate Praline Bar

Chocolate sable, praline lemon ganache, vanilla ice cream.
$9.00
0

Carrot Cake

Cream cheese mousse, dulcey ganache, walnut raisin crumble.
$9.00
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