Nooshi

Served with masago.

Served with tofu, seaweed and scallions.

Served with crab meat, cream cheese and wasabi mayonnaise.

Steamed with salt.

Served with masago.

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts and bean sprout.

Deep-fried with mixed vegetables and sweet and sour sauce.

Deep-fried with minced pork, fresh crab meat and cellophane noodles.

Grilled marinated chicken with slightly spicy peanut sauce.

Steamed with salt.

Pan fried with beef, pork, Chinese cabbage and sesame soy sauce.

Deep-fried with mixed vegetables and sweet and sour sauce.

Tossed with basil and chili.

Served with shrimp, green papaya, green lettuce, mint, vermicelli and peanuts.

Served with crab meat, cream cheese and wasabi mayonnaise.

Crispy and slightly spicy with honey lemon dip.

Steamed with chicken, watercress and shiitake mushroom.

Korean style fried chicken wings tossed with slightly spicy tangy sauce.

Homemade open faced dumplings with chicken, shrimp and shiitake mushroom.

Pan-fried with kimchi and mixed vegetables.

Served with tofu, seaweed and scallions.

Served with fried chicken wonton, sliced chicken, bean sprout and cilantro.

Spicy with chicken or shrimp, lemongrass, mushroom, cilantro and coconut milk.

Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro.

Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots.

Lettuce, carrot, cucumber, tomato and sesame dressing.

Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint.

Assorted seaweed with miso dressing.

Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, bee, pork or vegetables.

Ramen noodles with shrimp, squid, fish cake, snow crab and vegetables.

Spicy with chicken, rice noodles, mushroom, tomato, cilantro and bean sprout.

Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic.

Very spicy. Rice noodles, chicken, ginger, basil leaves and very spicy and sour soup.

Thin egg noodles, shrimp and pork wonton, roast pork and sesame oil.

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts and bean sprout.

Wide rice noodles, minced chicken, peppers, onions and basil.

Grilled lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil.

Stir-fried rice vermicelli with shrimp, roast pork, onions and spicy curry flavors.

Crispy thin egg noodles topped with brown gravy, with mixed vegetables and choice of chicken, beef, pork or vegetables.

Egg noodles and vermicelli, chicken curry, watercress, coconut milk and peanut sauce.

Duo of crispy and soft egg noodles with eggplant, chicken, cabbage, bean sprout and spicy curry broth.

Rich intense soup, each bowl is essence of 1 lb, bee brisket, slow simmered with spices and herbs. Served with fresh wide rice noodles, cilantro and green onions.

Served with shrimp, squid, fish cake, snow crab and napa in hot pot.

Stir-fried flat noodles with egg, basil, Brussels sprouts and caramelized sauce.

Ramen noodle with roast pork, bamboo, fish cake, seaweed, sesame seed and home made pork soup base.

Rice Noodles in slow simmered tomato fish soup, shrimp, squid, fish cake, bean sprouts, ginger, scallions.

Spicy salmon, pineapple and cucumber.

Tuna, BBQ eel, tobiko, avocado, tamago and scallion.

Salmon, tuna, stripe brass, BBQ eel, cucumber and avocado.

Fried tempura, cucumber, avocado, shrimp and fresh crab meat roll.

BBQ eel, crabstick, masago and cucumber.

Tuna, tempura drops, scallion and kimchi sauce.

Baked salmon, white fish, shad roe and wasabi.

Shrimp tempura with avocado, salmon, salmon roe and spicy sauce with mayo.

Deep fried soft shell crab, lettuce, topped with fresh crab meat, mayonnaise and masago.

Fried tempura, cucumber, avocado, shrimp and fresh crab meat roll.

Spicy crunchy tuna and avocado.

Spicy crunchy Yellow tail roll with also yellow tail fish on top on the roll with special cilantro, jalapeno spicy sauce and tobiko.

Served with masago.

Served with masago.

Served with masago.

Served with masago.

Served with masago.

Stir-fried with basil leaves.

Quickly cooked with sichuan preserved vegetables.

Cellophane noodles, napa, scallions, onions, carrots and tofu.

With ginger garlic sauce.

Marinated chicken with skewers of grilled vegetables.

Teriyaki glazed with skewers of grilled vegetables.

Served with teriyaki glazed salmon and skewers of grilled vegetables.

Spicy. Marinated chicken with slightly spicy peanut sauce over egg noodles.

Marinated short ribs, fresh kimchi and scallions salad.

Grilled shrimps, vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli.

Marinated with spicy miso sauce, fresh kimchi and scallions salad.

Grilled short ribs, red onion, ginger, mint, roasted peanuts in vermicelli with caramelized sauce.

Crispy chicken coated with spicy tangy sauce.

Stir-fried minced chicken, basil, fresh chili, onions, green and red peppers.

Served with string beans, basil, tomato and coconut milk.

Served with chicken, beef, pork in rich green curry with eggplant and basil leaves.

With choice of protein.

Stir-fried with red pepper, Brussels sprouts, green onion in slightly spicy sauce. Choice of protein.

Spicy. Indonesian chicken fried rice with chicken satay and egg.

Korean style spicy fried rice with grilled thin sliced rib eye steak, kimchi, served in hot stone pot, top with fried egg.

Steamed white bun filled with our flavorful Korean bulgogi Beef.

Chicken, feef or pork, simmered in coconut milk with extra large amounts of spices, onion and chilli.

Tuna, salmon, white fish, cooked shrimp and California roll.

Tuna, salmon, white fish, cooked shrimp, BBQ eel, surf clam and California roll.

Tuna, salmon, white fish, cooked shrimp, BBQ eel, surf clam, yellowtail, mackerel and California roll.

Cucumber roll, avocado roll and vegetables tempura roll.

9 pieces. Served with sushi rice.

12 pieces. Served wish sushi rice.

BBQ eel with ginger sweet sauce over sushi rice.

Tuna sashimi over sushi rice.

Assortment sashimi, cooked shrimp, avocado with lightly spicy sauce over sushi rice.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

Priced per piece.

16 oz bottle. Your choice of jasmine, oolong, or green tea.

Fried Banana top with honey and peanut.