Nugent's Tavern Irish Pub & Grill

Cut and coated potatoes deep fried.

Beer battered onion rings deep fried.

Calamari rings battered, seasoned, and fried served with choice of sauce.

Coated pickle spears deep fried served with wasabi dipping sauce.

Three Bavarian pretzel sticks paired with our signature cheese sauce.

Deep fried breaded mozzarella cheese served with marinara sauce.

Shrimp sautéed with a housemade creamy garlic sauce served with garlic crostini bread.

Homemade chili served over nacho chips topped with Cheddar cheese and Jalapeños with a dollop of sour cream.

Deep-fried chicken wings tossed in one of our signature sauces and served with celery and carrots.

Cheddar, Monterey Jack, and mozzarella cheese grilled inside a soft flour tortilla served with sour cream and salsa.

Three slider buns stuffed with smoked pork belly, baby greens, & chipotle aioli.

Ground beef cooked slow with red beans, onions, tomatoes, chilis, and peppers topped with melted Cheddar cheese.

Stewed onions cooked with a signature sherry broth with a bread crostini topped with melted Swiss and mozzarella cheese.

BBQ boneless chicken over mixed greens, chard corn, red onion, and tomato topped with a creamy ranch dressing and shredded cheese.

Hearts of romaine tossed with fresh Parmesan cheese croutons and our house Caesar dressing.

Mixed greens topped with five coconut shrimp, roasted beets, peaches, and goat cheese and tossed with a raspberry vinaigrette.

Baby greens, red onions, carrots, cucumbers, olives, and tomatoes tossed with a house vinaigrette dressing.

Romaine lettuce, crumbled bacon, sliced hard boiled egg, avocado, red onion, black olives, and grilled chicken served with bleu cheese dressing.

Baby greens, red onions, carrots, cucumbers, olives and tomatoes tossed with a house vinaigrette dressing.

Crispy chicken, buffalo sauce, lettuce, and bleu cheese in a flour wrap.

Breaded chicken topped with marinara and mozzarella cheese on a roll served with a side salad.

A large all beef hot dog topped with chili, cheese, and onions on a long roll.

Grilled chicken, lettuce, Parmesan cheese, and Caesar dressing in a flour wrap.

Grilled chicken with lettuce, tomato, onion, and mayo served on ciabatta bread.

Fried cod fish topped with lettuce, tomato, and tartar sauce on a roll.

Shaved lamb sautéed and topped with lettuce, tomato, and homemade tzatziki sauce served inside a pita.

Topped with Cheddar cheese, sautéed onion, peppers, and mushrooms.

Homemade corned beef topped with Swiss cheese, sauerkraut, and Russian dressing on rye bread grilled and served hot.

Ham, roast pork, Swiss cheese, and pickles. Pressed with secret sauce.

Grilled taylor ham topped with American cheese served on a hard roll.

Homemade beef patty grilled to order served with lettuce, tomato, and onion.

Homemade beef patty grilled then topped with mozzarella cheese, spicy aioli, and Jalapeños.

Homemade beef patty grilled then topped with American cheese, bacon, an egg over medium, and peanut butter.

Homemade beef patty grilled then topped with American and mozzarella cheese, a fried hot dog, ham, bacon, and an egg a burger to die for.

Homemade beef patty grilled and topped with Swiss cheese, bacon, onion rings, and our signature sauce.

Homemade beef patty grilled then topped with Cheddar cheese, bacon, and mac and cheese with some secret sauce.

Homemade beef patty grilled to perfection then topped with Cheddar cheese, bacon, sautéed mushrooms, and onions.

Homemade beef patty grilled then topped with Cheddar cheese, pulled pork, onion rings then topped with sauce and chipotle mayo.

Homemade turkey patty grilled then topped with Swiss cheese, avocado, and red onion served with sweet potato waffle fries.

Tricolor spiral pasta tossed with our three cheese sauce.

10 Pierogis sautéed with butter and onions served with sour cream.

Deep fried tenders.

Chicken and avocado sautéed in a creamy garlic sauce with dill served over mashed potatoes.

Sautéed chicken in a creamy sauce served over mashed potatoes topped with baby spinach, tomato, and mozzarella cheese.

Two soft tacos shells stuffed with guinness battered cod baby greens, spicy aioli, and shredded cheese served with chips and salsa.

Two soft tacos shells stuffed with guinness shrimp, baby greens, spicy aioli, and shredded cheese served with chips and salsa.

Guinness battered fried cod served with freshly made fried chips with choice of sauce.

Teriyaki glazed chicken and shrimp served with sautéed carrots and broccoli over brown rice.

Pan seared mahi in soft tacos shells with baby greens and salsa topped with spicy aioli served with sweet potato waffle fries and grilled vegetable.

Strip steak and large sea scallops seared with a balsamic glaze served over fettuccine with a creamy Alfredo gorgonzola cheese sauce.

Tuna steak seared with a balsamic reduction served over sautéed baby spinach with asparagus.

Irish sausages grilled and served over mashed potatoes topped with gravy.

Homemade meatloaf topped with brown gravy served with mashed potatoes and sautéed vegetables.

Grilled 10 oz. Skirt steak topped with, sautéed onions, mushrooms and mozzarella cheese served with sautéed vegetables and mashed potatoes.

10 oz. Ribeye steak grilled to perfection and served with sautéed asparagus and loaded mashed potato.

Braised beef and lamb mixed with peas, carrots, corn, and onions topped with mashed potatoes and Cheddar cheese then baked to perfection.

Homemade potato pancake topped with beef stew and a dollop of sour cream.

Crispy battered & fried buttermilk chicken breast served over Belgium waffles with chipotle aolil & warm maple syrup.

Gourmet New York style cheesecake.