O'Connell's Irish Pub Menu

Flavors-buffalo, cajun, teriyaki, jamaican jerk, honey barbeque, cajun buffalo, hot chili served with celery and blue cheese.

Five mozzarella stix breaded and deep-fried and served with marinara sauce.

Lightly breaded and deep-fried tenders served with your choice of honey mustard or Barbeque sauce.

Served with French fries and honey mustard.

Bowl.

Bowl.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Bacon, lettuce, and tomato with mayo. Served with kettle chips & a dill pickle spear.

Served on rye. Served with kettle chips & a dill pickle spear.

Our mesquite chicken topped with bacon, onions, pepper cheese, and salsa. Served with kettle chips & a dill pickle spear.

Our chicken tenders dipped in our wing sauce and served on a bun with pepper cheese. Served with kettle chips & a dill pickle spear.

Chicken breast filet, char-grilled. Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

5 ounce grilled chicken breast with mesquite seasoning served on wheat bread. Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

North Atlantic cod filets with dixie crunch breading. Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Smoked turkey, sauerkraut, pepper cheese, and Thousand Island dressing served on toasted potato bread. Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

1-4 pound purnell's brat served on rye bread. Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.

Served with kettle chips & a dill pickle spear.