Ohana Japanese Steak & Sushi Menu

Fried tofu with special sauce.

Lighty battered and deep fried.

Deep fried Japanese dumplings served with special gyoza sauce.

Seared rare ahi with ponzu sauce.

Baked and broiled fresh green mussels with spicy sauce and Masago.

Assortment of fresh Asian vegetables lightly battered and deep fried.

Deep fried softshell crab.

Seared rare beef with ponzu sauce.

Spicy crab wrapped inside fresh salmon and baked.

Baked scallops and shrimp with vegetables.

Crab and cream cheese wrapped in wontons and deep fried.

Six pieces chef.

Fresh calamari lightly battered and fried.

Steamed soybeans.

Pork and vegetable.

House garden salad with ohana ginger dressing.

Marinated seaweed with special vinaigrette.

Choice of salmon, salmon or octopus.

House soup with fresh vegetables.

Light Japanese soybean based soup with tofu and green onion.

With ohana soup.

With ohana soup.

With ohana soup.

Crab, cucumber, avocado, topped with spicy tuna and caviar with four sauces.

Eight pieces of nigiri, 12 pieces of sashimi and two special rolls and baked salmon.

Seven pieces of nigiri and one special roll and baked salmon.

Assortment of raw fish and caviar on a bed of sushi rice with fresh vegetables.

Six pieces of nigiri, six pieces of sashimi, one special roll and baked salmon.

Asparagus, gobo, cream cheese, snow crab, avocado topped with fresh salmon and baked with tempura shaving and sauces.

Crab, egg omelet and assorted Asian vegetables.

Snow crab, shrimp tempura, and topped with avocado, tempora shavings, and variety of sauces.

Assorted Asian vegetables.

Fresh salmon, tuna, yellowtail, crab, avocado, mango wrapped in cucumber.

Shrimp tempura, crab, avocado and cucumber.

Crab meat, cucumber and avocado.

Shrimp tempura, spicy tuna, fresh salmon on top with orange sauce.

Eel, gobo, cucumber, topped with avocado and shrimp.

Shrimp tempura, cream cheese, avocado topped with mango and avocado with four sauces.

Crab meat, avocado, cucumber topped with eel.

Shrimp tempura, spicy tuna, cream cheese on inside, flash fried eel on outside, avocado, tempura shavings, masago and a variety of sauces.

Shrimp tempura, crab meat, topped with spicy crab.

Fresh salmon, cream cheese, cucumber.

Fresh salmon tempura, crab meat, cucumber and avocado.

Spicy tuna, avocado and cucumber.

Shrimp tempura, crab stick, snow crab, topped with beef tataki, ponzu and creamy wasabi.

California roll topped with a rich spicy scallop sauce.

Crab stick, avocado, cucumber.

Eel, gobo, cucumber, topped with avocado.

Crab, avocado, cream cheese, shrimp tempura, topped with eel, tempura shavings, and sauces.

Crab, cucumber, avocado, and roe.

Smoked salmon, cream cheese, crab stick, avocado, deep fried.

Snow crab, spicy tuna, shrimp tempura, topped with white tuna, torch seared with ponzu sauce and hot sesame oil.

Smoked salmon skin, cucumber and gobo.

Spicy crab, avocado and cucumber.

Shrimp tempura, crab meat topped with spicy tuna and tempura shavings with four sauces.

Tuna, yellowtail, salmon, cucumber, avocado.

Crab meat, tempura shaving.

Eel, avocado and cucumber.

Crab tempura, cream cheese, spicy tuna, jalapeno, asparagus, deep fried with masago and variety of sauces.

California roll topped with assorted sashimi.

Cucumber, avocado, spicy tuna, lettuce, shrimp tempura, wrapped in soy paper and topped with tempura shavings and variety of sauces.

Soft shell crab, crab meat, cucumber, and avocado.

Smoked salmon, cream cheese, jalapeño, crab stick, smelt roe wrapped in soy bean paper.

Shrimp, calamari and salmon.

Shrimp, calamari and scallops.

Shrimp, lobster and scallops.

New York steak, shrimp and chicken.