Omi Sushi

Gluten free, hot.

Gluten free.

Hot.

Hot.

Gluten free.

Spicy tuna and avocado topped with eel, shrimp, and eel sauce.

Hot. Shrimp, crab stick, cream cheese, and asparagus deep fried with tempura batter, topped with eel sauce spicy sauce and tempura flakes.

Gluten free, vegetarian. Salted and boiled soybean pods.

Vegetarian. Fried tofu block over shitake mushroom with teriyaki sauce.

Shrimp & vegetable tempura.

Five pieces of pork & chicken mixed dumpling.

Four pieces of shrimp dumpling.

Five pieces of baked octopus puffs.

Fried soft shell crab and side of lemon and Japanese mayo.

Vegetable, shrimp & crab stick roll wrapped with rice paper.

Gluten free, vegetarian.

Gluten free, vegetarian.

Gluten free.

Hot.

Shrimp tempura, mussel & vegetable noodle soup.

Fried chicken nugget noodle soup.

Thinly sliced beef, shrimp & vegetable noodle soup.

Pork broth with charshu pork, egg meatball & vegetable noodle soup.

Shrmp tempura, egg, crab stick, scallion noodle soup.

Shrimp & vegetable tempura noodle soup.

Hot. Japanese spicy bee curry noodle soup.

Assorted Japanese mountain vegetable noodle soup.

Hot. Korean style thin ramen noodle in spicy broth with assorted seafood, egg, and pork.

Stir fried chicken or shrimp with noodle and sauce.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free, hot.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Hot.

Hot.

Halal.

Hot.

Hot.

Hot.

Gluten free. California, five pieces chef nigiri.

Gluten free. California, eight pieces chef nigiri.

Hot. Spicy tuna, five pieces tuna nigiri.

Hot. Spicy salmon, five pieces salmon nigiri.

Gluten free. Assorted sashimi over sushi rice.

Gluten free. Six pieces nigiri, nine pieces sashimi, tuna roll.

Gluten free. 20 pieces sashimi, bowl of rice.

Gluten free.

Eel, cream cheese, and asparagus battered in tempura and deep fried with eel sauce.

Hot. Tuna, salmon, shrimp, spicy crab salad, masago, scallion, and cucumber and deep fried with eel sauce.

Hot. Tuna, salmon, snapper, masago, scallion with spicy mayo and sriracha.

Tuna, salmon, tamago, and asparagus wrapped with rice paper, topped with avocado, spicy sauce & sweet wasabi sauce.

Hot. Spicy crab salad and tempura flakes topped with shrimp and eel sauce.

Hot. Shrimp tempura, crab salad topped with shrimp, eel sauce and spicy sauce.

Hot. Shrimp, crab stick, cream cheese, and asparagus deep fried with tempura batter, topped with eel sauce spicy sauce and tempura flakes.

Soft shell crab, cucumber, scallions, and crab stick topped with masago and sweet wasabi sauce.

Hot. Baked crab salad and avocado roll topped with salmon and spicy crab salad.

Hot. Baked shrimp tempura and crab salad roll tipped with salmon and spicy crab salad and spicy sauce.

Shrimp tempura, carb stick, and cucumber, topped with tuna, spicy mayo and sriracha.

Shrimp tempura, crab salad, topped with eel, avocado, and eel sauce.

Crab salad and avocado topped with assorted sashimi and avocado.

Crab salad and avocado topped with salmon and masago.

Tuna, salmon, tilapia, and cream cheese, breaded in panko and deep fried with spicy sauce.

Salmon shrimp, crab stick, tamago, cucumber, octopus, and lettuce, topped with tilapia and spicy sauce.

Hot. Spicy tuna, shitake mushroom, cucumber roll topped with masago, scallion, eel sauce, sriracha, tempura flakes and sesame oil.

Hot. Spicy salmon, cucumber, topped with seared salmon, with potato crunch.

Spicy tuna and avocado topped with eel, shrimp, and eel sauce.

Gluten free. Shrimp tempura, smoked salmon, cream cheese, and cucumber, topped with brab salad, jalapeno & spicy sauce.

Vegetarian. Cucumber, asparagus, kampyo, yellow radish, lettuce, avocado, topped with seaweed salad and sesame dressing.

Deep fried chicken and jalapeno wrapped with rice paper and topped with avocado, jalapeno, eel sauce, and spicy sauce.

Shrimp tempura, crab stick, cucumber, avocado topped with eel and eel sauce.

Shabu broth, beef rib-eye 5 oz half size of broccoli, mushroom, spinach, Napa, green onions, carrot, and rice noodle with one of the sauce.

Shabu broth, beef rib-eye 10 oz full size of broccoli, mushroom, spinach, Napa, green onions, carrot, and rice noodle and Sauce.

Grilled grade rib-eye & stir-fried bell peppers.

Grilled salmon & stir-fried bell peppers.

Deep fried chicken thigh with tonkatsu sauce.

Spicy beef curry topped with deep fried pork loin.

Deep fried pork loin over rice with sweet omelet and onions.

Deep fried chicken nugget over rice with sauce.

Assorted fish eggs with kampyo and cucumber over rice with sesame oil.

Assorted seafood sashimi & veggie over rice with chili bean paste.

Cooked eel over rice with sliced sweet egg, cucumber, and ginger.

Grilled chicken thigh & stir-fried bell peppers.

Deep fried pork loin with tonkatsu sauce.

Deep fried tilapia with tonkatsu sauce.

Stir-fried beef rib-eye over rice with teriyaki sauce.

Pre-made stir-fried rib-eye and onions over rice.

Deep fried chicken thigh over sliced cabbage.

Deep fried pork loin over sliced cabbage.

Grilled Scottish salmon over spring mix.

Choice grade rib-eye with fried rice & vegetables.

8 oz of jumbo tiger shrimp with fried rice & vegetables.

Chicken thigh with rice & vegetables.

Green tea, vanilla option.

Pick three on choice of green tea, strawberry, mango.

Choice of green tea or vanilla.