On The Sidewalk Bar & Grill

Toasted garlic bread topped with tomatoes, black olives, onions, and Parmesan cheese in a seasoned marinade.

Cheese-filled tortellini with choice of Alfredo or garlic butter sauce.

Six breaded cheese sticks and served with dipping sauce.

Jalapeno poppers fried and served with dipping sauce.

Grilled and marinated portabella stuffed with artichoke hearts, onions and tomatoes topped with feta and provolone cheese.

Six large shrimp served with our homemade cocktail sauce.

Six spicy wings served with our homemade ranch dressing.

Four chicken strips served with our homemade ranch dressing.

Romaine lettuce, onions and mushrooms tossed in a Caesar dressing topped with Parmesan cheese.

Romaine lettuce, onions, tomatoes and cucumbers topped with turkey, bacon and cheddar cheese.

Romaine lettuce, onions, tomatoes and cucumbers topped with feta and Parmesan cheeses in a tangy olive oil dressing.

Romaine lettuce and onions tossed in a homemade bleu cheese vinaigrette topped with slivered sirloin steak and bleu cheese crumbles.

Romaine lettuce, onions, tomatoes and cucumbers topped with cheddar cheese.

Grilled chicken breast topped with roasted bell peppers, provolone cheese, lettuce, and basil-mayo served on a toasted bun.

Slivered sirloin steak grilled with onions and topped with provolone cheese served on a french roll with au jus.

Corned beef, sauerkraut, and Swiss cheese served on pump and rye swirl bread with 1000 island dressing.

Grilled chicken, lettuce, tomatoes, onions, and feta cheese served on pita bread with cucumber sauce.

Slivered sirloin steak, lettuce and horseradish sauce topped with Swiss cheese served on a french roll.

Fried chicken, lettuce, tomatoes and onions with spicy ranch dressing served on a french roll.

Slivered sirloin steak grilled with onions, bell peppers and mushrooms topped with swiss cheese and mustard served on a french roll.

Mediterranean sandwich with lettuce, tomatoes, onions, and feta cheese served on pita bread with cucumber sauce.

Approximately 1/2 lb served on a toasted bun. Lettuce, tomatoes, onions, pickles, and mustard topped with American cheese.

Approximately 1/2 lb served on a toasted bun. Onions and bbq sauce topped with bacon and cheddar cheese.

Approximately 1/2 lb served on a toasted bun. Grilled onions and bell peppers topped with cheddar cheese and served with salsa.

Approximately 1/2 lb served on a toasted bun. Lettuce, tomatoes, onions, pickles, jalapenos, mustard and mayo topped with American cheese.

Approximately 1/2 lb served on a toasted bun. Artichoke hearts, capers and basil-mayo topped with feta cheese.

Approximately 1/2 lb served on a toasted bun. Lettuce, tomatoes, onions, pickles, and mayo topped with bacon and Swiss cheese

Approximately 1/2 lb served on a toasted bun. Lettuce, tomatoes, and mayo topped with sautéed onions, mushrooms, and provolone cheese.

Approximately 1/2 lb served on a toasted bun. Lettuce, tomatoes, spicy mayo, grilled onions and bell peppers topped with cheddar cheese.

Approximately 1/2 lb served on a toasted bun. Grilled eggplant, feta and provolone cheese with cucumber sauce.

Grilled chicken, bell peppers, mushrooms and mozzarella cheese top an olive oil brushed pizza crust.

Grilled eggplant, bell peppers, artichoke hearts, feta, and mozzarella cheese top an olive oil brushed pizza crust.

Mushrooms, onions, tomatoes, bell peppers, black olives and mozzarella cheese top a marinara based pizza crust.

Cheese-filled tortellini with prosciutto ham, onion, mushroom, provolone and cheddar cheese baked in a garlic cream sauce.

Shrimp, onions, bell peppers and mushrooms sauteed in a marinara sauce topped with Parmesan cheese.

Grilled chicken, artichoke hearts and sun-dried tomatoes in a cream sauce and topped with Parmesan cheese.

Shrimp, crab, onions and bell peppers sautéed in a tangy garlic butter sauce topped with cilantro.

Squash, zucchini, onions, tomatoes, mushrooms and artichoke hearts in a garlic cream sauce topped with Parmesan cheese

Grilled chicken, onions, mushrooms and spices in a creamy alfredo sauce topped with Parmesan cheese.

Grilled chicken, artichoke hearts and portobello mushrooms, sautéed in olive oil and topped with Parmesan cheese.

14" tomato tortilla. Grilled chicken, lettuce, feta cheese and cucumber sauce wrapped in a tomato tortilla.

14" tomato tortilla. Grilled chicken, lettuce, onions, mushrooms, Caesar dressing and Parmesan cheese wrapped in a tomato tortilla.

14" tomato tortilla. Grilled chicken or smoked turkey with bacon, cheddar cheese, salsa and basil-mayo wrapped in a tomato tortilla.

14" tomato tortilla. Corned beef, onions and swiss cheese with a jalapeno- dill mayo wrapped in a tomato tortilla.

14" tomato tortilla. Grilled chicken or smoked turkey, lettuce, tomatoes, onions and cheddar cheese with a homemade apricot-ginger sauce wrapped in a tomato tortilla.

14" tomato tortilla. Grilled chicken or smoked turkey with grilled onions and bell peppers, salsa, ranch dressing and cheddar cheese wrapped in a tomato tortilla.

14" tomato tortilla. Slivered sirloin steak with grilled onions and bell peppers, topped with Swiss cheese and mustard wrapped in a tomato tortilla.

14" tomato tortilla. Shrimp, crab, bell peppers and onions in a tangy caper and cilantro sauce wrapped in a tomato tortilla.

Sauteed artichoke hearts, mushrooms, tomatoes, black olives and onions in a tangy garlic butter sauce.

Grilled and marinated portabella stuffed with artichoke hearts, onions and tomatoes topped with feta and provolone cheese.

A combination of spinach, artichoke hearts, and mozzarella cheese served with pita bread.

Roasted eggplant dip topped with kalamata olives and olive oil served with pita bread.

Babba ghannouge and rice stuffed grapes leave served with pita bread.

Toasted garlic bread topped with tomatoes, black olives, onions, and Parmesan cheese in a seasoned marinade.

Cheese-filled tortellini with choice of Alfredo or garlic butter sauce.

Six large shrimp served with our homemade cocktail sauce.

Shrimp, onions, bell peppers and red pepper flakes on toasted bread with tartar sauce, Parmesan cheese, and cilantro.

Cheese-filled tortellini with prosciutto ham, onion, mushroom, provolone and cheddar cheese baked in a garlic cream sauce.

Grilled chicken, onions, mushrooms, bell peppers, jalapenos and black olives in a marinara sauce topped with Parmesan cheese.

Grilled chicken, prosciutto ham and sun-dried tomatoes in a garlic cream sauce topped with Parmesan cheese.

Chicken or shrimp sauteed in a seasoned wine sauce with tomatoes & spices served over vermicelli.

Scallops, shrimp, crab, onions and bell peppers sauteed in a tangy garlic butter sauce topped with cilantro.

Grilled chicken, artichoke hearts and sun-dried tomatoes in a cream sauce.

Grilled chicken, artichoke hearts and portobello mushrooms, sauteed in olive oil and topped with Parmesan cheese.

Chicken, artichoke hearts, onions, mushrooms, black olives, and capers sauteed in a lemon broth on vermicelli.

Shrimp, crab, squash, zucchini, black olive mushrooms, onions and tomatoes in tangy garlic butter or alfredo sauce.

14 -16 oz hand cut rib-eye marinated in our signature seasonings, served with sautéed onions, mushrooms, black olives, and tomatoes.

8-oz hand-cut tenderloin marinated in our signature seasonings served with sautéed mixed vegetables.

Grilled chicken, tomatoes, onions, mushrooms, squash, zucchini, ginger, garlic and cilantro sauteed in spicy olive oil served over a bed of basmati rice.

16 oz rack grilled to perfection topped with a spicy Mediterranean sauce served with a side of basmati rice.

Breaded orange roughy fillet topped with a tangy garlic butter, caper, tomato and onion sauce.

Halibut steak topped with grilled pineapples, bell peppers and cilantro served with basmati rice (spicy).

South Asian dish served in a handi (clay pot). A combination of shrimp, scallops, spices, and vegetables served with basmati rice. ( spicy ).

Lightly breaded chicken or veal in a tangy garlic butter, caper and onions.

Lightly breaded chicken or veal topped with thin-sliced prosciutto ham and provolone cheese in a mushroom and onion brandy cream sauce.

Lightly breaded chicken or veal with onions, mushrooms and bell peppers in a red sauce topped with provolone and Parmesan cheeses.

Lightly breaded chicken or veal with bell peppers, onions, and mushrooms in a brown marsala wine sauce.

Lightly breaded chicken or veal with onion and mushroom in a brandy, cream sauce.