Opus Prime Steakhouse


25-40 min
800 W Memorial Rd (NaN mi)
More Info

Open Hours

4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-11:00 PM
4:00 PM-11:00 PM
4:00 PM-10:00 PM


Lobster Bisque Soup

Rich and creamy with chunks of lobster.

Traditional French Onion Soup

Topped with smooth emmentaler cheese.

Salads & Soup

Opus Prime Signature Salad


Traditional Caesar Salad


Sliced Tomato, Red Onions & Mozzarella Salad


The Opus Wedge Salad


Spinach Salad


Chef's Chopped Salad


Signature Steak Salad


Lobster Bisque


New England Clam Chowder



Atlantic Salmon

Maple glazed.

Grilled Red Snapper

Boursin and sweet corn risotto.

Chilean Seabass

Pan seared and served over pineapple risotto.

Butterflied Shrimp

Breaded and fried jumbo shrimp.

Alaskan King Crab Legs

Served open face and ready to eat, with drawn butter and fresh lemon.

Cold Water Lobster Tail

10-12 Ounce.

Chicken Picatta

Lightly breaded with a creamy lemon caper sauce served over linguini pasta.

Grilled Range Fed Chicken

With smoky chipotle demi glace.

Shrimp Scampi

Linguini pasta and shrimp scampi.


Filet Mignon


Bone in Filet Mignon

16 oz.


14 oz.

Bone in Cowboy Ribeye

22 oz.

New York Strip

18 oz.

Surf N Turf

8 oz filet and 12 oz lobster.

Petite Surf N Turf

6 oz. filet and 6 oz. lobster.

Akaushi Red Wagyu Filet Mignon

8 oz.

Tenderloin Tips

With mashed potatoes, gorgonzola and demi-glace.

Prime Steak Diane

Medallions of beef tenderloin grilled and finished with classic mushroom dijon demi glace.

Rack Of Lamb

Thick, juicy colorado lamb chops prepared to temperature, finished with peppercorn demi glaze.

Grilled Prime Pork Chops

Topped with hearty bacon jam.

Hors D'oeuvres

Classic Shrimp Cocktail


Fried Calamari Crispers


Bacon Wrapped Sea Scallops


Maryland Blue Crab Cake


Lobster Cargot


Sausage Trio


Beef Tournedos


Cheese Flight


Opus Tasting Platter


Seafood Tower


Lobster Bisque


French Onion Soup


Side Dishes

Roasted Red Garlic Mashed Potatoes


Steak Fries


Loaded Baked Potato


Roasted Local Tri Color Cauliflower


Asparagus with Hollandaise


Sauteed Garlic Mushrooms


Steamed Broccoli


Maple Glazed Carrots


Sauteed Spinach with Butter


Roasted Corn with Butter


Parmesan Risotto


Macaroni & Cheese


Lobster Macaroni & Cheese


Side Trio

Pick any three.


Chocolate Decadence Cake


New York Cheesecake

Carnegie deli.

Bread Pudding


Bananas Foster


Key Lime Pie


Chocolate Lava Cake

Gluten free.

Banana Pudding


Creme Brulee


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