Osaka Japanese Rest-Bellaire Menu

Healthy, tasty, and spicy seaweed.

Fried tofu with daikon-ginger sauce.

Steamed dumplings with hot mustard sauce.

Tender pork sauteed with ginger sauce.

A vinegar and cucumber salad with a combination of meats.

Grilled filet of whole squid with sauce.

Boiled fresh soybean peapods

Boiled spinach with sesame seed sauce.

Pan-fried pork vegetable dumplings.

Broiled chicken and vegetables on skewers with teriyaki sauce.

Sliced beef wrapped with scallions and cheese.

A vinegar and cucumber salad with chilled octopus.

Baked black cod marinated with miso and sweet wine.

Lightly battered and deep fried with spicy sauce.

Lightly battered and fried shrimp, sweet potatoes, carrots and onions

Cold japanese buckwheat noodles topped with seaweed and sessame, with homemade sauce and a side of daikon puree, wasabi, and scallions.

Flat rice noodle or skinny buckwheat noodle served in broth.

Flat rice noodle or skinny buckwheat noodle served in broth.

Shrimp tempura, beef, chicken, fish cake, and fresh vegetables all cooked with traditional japanese thick noodles in an egg broth.

Cold dish served over rice) japanese cold noodles with seafood and vegetables

Flat rice noodle or skinny buckwheat noodle served in broth.

Flat rice noodle or skinny buckwheat noodle served in broth.

Flat rice noodle or skinny buckwheat noodle served in broth.

Flat rice noodle or skinny buckwheat noodle served in broth.

Served with your choice of shrimp, beef, chicken or combination, along with assorted vegetables and topped with roasted sesame seeds and seaweed.

7 KInds

5 Kinds

3 Kinds

Japanese soy bean soup with tofu and seaweed.

Fish and vegetable soup.

21 Pcs

10 Pcs

13 Pcs

Sliced tuna over a bed of sushi rice.

15 Pcs

Assorted fish over a bed of sushi rice.

3 Pcs

1 kind of sashimi, 3 pieces of sushi.

3 kinds of sashimi, 9 pieces of sushi.

Fried shrimp.

Crab

Served with fried sweet potatoes, carrots and onions , shrimp 5 pieces of lightly battered and fried shrimp.

Fresh cabbage, asparagus, carrots, snow peas and mushrooms.

Served with fried sweet potatoes, carrots and onions , combination 3 pieces of shrimp, 1 white fish and 1 crab.

Seafood combination , stir-fried scallops, shrimp, squid, crab, clam and fishcake in teriyaki sauce.

Thinly sliced fried pork.

Served with shrimp and vegetable.

Thinly sliced beef, tofu and vegitables braised in a rich broth.

Soup for two served with 2 salads and 2 bowls of rice, assorted seafood and vegetables cooked on your table in a delicate broth.