Osteria Romantica


30-45 min
2151 Avenida De La Playa (NaN mi)
More Info

Open Hours

11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-11:00 PM
11:30 AM-11:00 PM
11:30 AM-10:00 PM


Calamari Zucchini Fritti

A combination of calamari e zucchini deep fried.

Melanzana Saporita

Baked eggplant with mozzarella cheese and tomato sauce.

La Bruschetta

Grilled homemade bread with pesto, garlic, chopped tomatoes and basil.


Beef steak tomatoes, fresh mozzarella cheese, basil.

Carpaccio Rustico

Thinly sliced raw beef, arugula, parmesan cheese.

Carpaccio Di Salmone

Smoked salmon over a bed of arugula with capers.

Antipasto Italiano

Mixed Italian cold cuts and cheese.


Soft polenta served with mixed mushroom and gorgonzola cheese.

Scampi La Jolla Shores

Jumbo shrimp sauteed in a light tomato sauce.


Sauteed artichokes with olive oil, garlic, basil, onion.


Air dried beef thinly sliced and served with arugula and shaved parmesan cheese in an olive oil lemon dressing.


Contadina Salad

Baby spring mix with house dressing.

Cesare Salad

Traditional cesar salad with house made cesar dressing.

Tre Sorelle Salad

Radicchio, arugula, Belgium endive with walnut and goat cheese.

Pierina Salad

Mixed green salad with pears and smoked mozzarella.

Romantica Salad

Baby spinach, red onions, figs, gorgonzola cheese, walnuts, honey mustard dressing.

D'Anatra Salad

Smoked breast of duck over warm spinach, pine nuts and raisins.

Beet Salad

Roasted red beets, arugula, walnuts, goat cheese, red wine reduction dressing.


Minestrone Genovese Soup

Vegetable soup with homemade pesto.


Penne Vittorio

Penne pasta with sausage, bell peppers, mushrooms in a spicy tomato sauce.

Fettuccine Ortolane

Fettuccine pasta with fresh vegetables in a cream or tomato sauce.

Linguine Nere

Black linguine pasta with bay scallops, bay shrimp, leeks in cream sauce and caviar.

Cappellini Alla Checca

Angel hair pasta with fresh chopped tomatoes, basil, garlic.

Linguine Di Mare

Linguine pasta with mussels, clams and shrimp in a white wine or tomato sauce.

Gnocchi Gratinati

Homemade potato dumplings in a parmesan cream sauce, au gratin.

Risotto Profumo

Italian arborio rice with scamorza cheese, radicchio, pears.

Farfalle Salmone E Wodka

Bow tie pasta with salmon, asparagus and vodka sauce.

Fettucchine Ubriache

Fettucchine pasta with mushrooms, chicken, peas, brandy sauce.

Linguine Al Pesto

Linguine pasta with string beans, pine nuts, potatoes, in a fresh basil sauce.

Meezelune All'aragosta

Half moon shape ravioli filled with lobster meat in a saffron sauce.

Cappellini Vegetariani

Angel hair pasta with fresh tomato sauce, radicchio, arugula and Belgium endive.

Penne Arrabbiata

Penne pasta in a spicy tomato sauce with chicken.

Linguine Sfiziose

Linguine pasta with calamari, capers, olives in tomato sauce.

Spaghetti Carbonara

Spaghetti pasta with eggs and pacetta.

Cappellini Mare E Monti

Angel hair pasta with zucchini, mushroom and shrimp in tomato sauce.

Cheese Ravioli

Homemade ravioli stuffed with ricotta cheese and spinach in pink sauce.

Portobello Ravioli

Homemade ravioli stuffed with portobello mushroom in a porcini mushroom sauce.

Crab Ravioli

Homemade ravioli stuffed with shrimp and crab and served with bay scallops and cherry tomato in a white wine sauce.

Spaghetti Meatballs

Spaghetti pasta with homemade meatballs (beef and pork) in marinara sauce.


Cheese filled pasta with bolognese sauce and mascarpone cheese on top.


Homemade layers filled with beef served in marinara sauce.


Homemade layers of eggplant filled with scamorza cheese and marinara sauce.


Pasta with braised lamb, mix wild mushroom and black olives in brandy sauce.


Vitello Piccata

Veal scaloppini sauteed in a awhie wine, lemon and capers or marsala wine and mushroom.

Vitello Marsala

Veal scaloppini sauteed in a awhie wine, lemon and capers or marsala wine and mushroom.

Vitello Capriccioso

Breaded veal cotolet served with arugula salad and chopped tomato.

Vitello Parmese

Veal scaloppini breaded with topped mozzarella and fresh tomato sauce.

Battuta Di Pollo

Grilled chicken breast served with arugula and fresh chopped tomatoes.

Pollo Arrotolato

Chicken breast rolled and stuffed ricotta cheese, spinach, mixed mushroom sauce.

Pollo Empolese

Chicken breast with artichokes, mushroom in a white wine and tomato sauce.

Pollo al Finocchio

Chicken breast with fennel, black olives and white wine.

Pollo Amaretto

Chicken breast sauteed in amaretto liquor and sliced roasted almonds.

Salmone Ripieno

Filet of fresh Atlantic salmon stuffed with scallops, crab meat and spinach in curry sauce.

Seabass Zia Luisa

Filet of fish seabass sauteed in tomato sauce, mussels and clams over a bed of linguine.

Grigliata di Pesce

Mixed grilled fish marinated in olive oil, lemon, pepper.

Gamberi Avenida De La Playa

Jumbo shrimp with artichokes, mushroom in a light tomato sauce.


Mixed fish and shell fish sauteed in a light tomato broth.

Filetto Rustico

Filet mignon in a gargonzola cheese and mushroom sauce.




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