Otro Chin Bar & Grill

Quesadilla with pico de gallo and avocado sauce.

Shrimp in white wine sauce with bacon, cilantro, onions, lime, paprika, and cream.

Mini monfoguitos with shredded chicken, skirt steak and sauteed salami with chimi churri sauce.

Tequilla shot with fried pork belly.

Mix caviche of red snapper and shrimp with cilantro, onions, peppers, and lime juice with coconut flakes.

Fry calamari with house sauce and cucumber pico de gallo.

Blood sausage with pickled onions, fresh cheese and avocado sauce.

With pico de gallo and avocado sauce

Filet magnon with two sides.

Skirt steak with fried plantains and chimi churri sauce.

Grilled sampler for two skirt steak, chicken brest, shrimp, chorizo, sausage, and fried plantains with chimi churri sauce.

Cassava breaded chicken breast with mushroom sauce and cassava sauce.

Salmon in capers and anchovies sauce with yautia lila mash.

Shrimp in mango sauce with yautia lila mash.

Angus cheeseburger with fried plantains.

Mahi mahi in spinach sauce with purple potato.

Mix taco sampler with pico de gallo, guacamole sauce and tortilla chips.

Sausage, pork belly, cheese, chicken breast, shrimp and fry plantains.

Sourdough bread with lettuce, tomatoes, cucumber, radish, Romano cheese, and grilled chicken.

Ceasar salad with croutons and grilled chicken.

Two cheesebugers slider with french fries.

Chicken tenders with BBQ and tater tots.

Small sampler mozzarella sticks, french fries, chicken fingers and apple.

Cheese sticks with marinara sauce.

Choice of yuca, papa, auyama, or yautia.

Choice of sauce.