Pacific Catch

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette Base: 1⁄2 sushi rice, 1⁄2 mixed organic greens

roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: 1⁄2 brown rice-quinoa blend, 1⁄2 mixed organic greens (Sub Tofu = Vegan)

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli and carrots, edamame, teriyaki sauce Base: sushi rice

skirt steak (6 oz) or glazed ribs (6 pieces), sunnyside egg, Thai Brussels sprouts, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli, base = kimchi fried rice

crispy chicken katsu, shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aioli, served over sushi rice

honey vinaigrette, crispy shallots

protein of choice, sushi rice or brown rice, teriyaki sauce, broccoli, fruit

original ahi poke, guacamole, micro cilantro, housemade tortilla chips

crispy calamari, fried lemon slices, fresno chillies, chipotle aioli

house-made creamy chowder, fresh grilled salmon, Applewood bacon, Yukon Gold potatoes, herb-lemon oil, grilled bread

crispy chicken katsu, shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aioli, served over sushi rice

crispy chicken katsu, pineapple slaw, house katsu sauce, citrus aioli, griddled ciabatta, served with pineapple-ponzu slaw, choice of fries

A variety of guests favorites for the family to share: one Guaca-Poke, one Baja Shrimp Ceviche, one Coconut Shrimp, one Sticky Ribs, one California Sushi Roll

5 pieces each. Pan-glazed Korean style pork ribs, sesame seeds, scallions, spicy cucumber banchan.

7 pieces each. Five-spice crispy shrimp, Thai sweet chili sauce.

crispy calamari, fried lemon slices, fresno chillies, chipotle aioli

original ahi poke, guacamole, micro cilantro, housemade tortilla chips

house guacamole, micro cilantro, housemade tortilla chips

Ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton chips May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh lime avocado, fresno chilies, cilantro. May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hawaiian yellowtail kanpachi, ogo seaweed, Maui onions, white soy, ponzu, marinated cucumbers, wonton chips

striped sea bass, lime marinade, avocado, red onion, cucumber, fresno chiles, cilantro, housemade tortilla chips

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette Base: 1⁄2 sushi rice, 1⁄2 mixed organic greens

roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: 1⁄2 brown rice-quinoa blend, 1⁄2 mixed organic greens (Sub Tofu = Vegan)

grilled tofu, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: 1⁄2 brown rice-quinoa blend, 1⁄2 mixed organic greens

citrus-guajillo adobo sauce, “elote” corn on the cob, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema Base: 1⁄2 brown rice, 1⁄2 mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli and carrots, edamame, teriyaki sauce Base: sushi rice

roasted cauliflower, avocado, marinated cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing, mixed, organic greens with quinoa (Sub Tofu = Vegan)

skirt steak (6 oz) or glazed ribs (6 pieces), sunnyside egg, Thai Brussels sprouts, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli, base = kimchi fried rice

trio of pokes: original ahi, kona kanpachi and serrano ahi, wakame seaweed salad, spicy cucumber banchan, ogo seaweed, warm sushi rice

pick a fish, pick a style, pick a side | (Asian Chimi Style shown here)

pick a fish, pick a style, pick a side.

salmon (1), kanpachi (1) jumbo shrimp (6) with miso chili lemon butter + pick a preparation and sauce "style" that comes with a side + pick two additional sides or double up your favorites

salmon (2), kanpachi (2) jumbo shrimp (12) with miso chili lemon butter + pick a preparation and sauce "style" that comes with a side + pick four additional sides or double up your favorites

Crispy Alaskan Cod, sesame slaw, choice of fries, miso side salad, or tortilla chips & salsa.

Crispy Alaskan Cod, sesame slaw, choice of fries, miso side salad, or tortilla chips & salsa.

Crispy Alaskan Cod, sesame slaw, choice of fries, miso side salad, or tortilla chips & salsa.

five-spice crispy shrimp, Thai sweet chili sauce, sesame slaw, choice of fries, miso side salad, or tortilla chips & salsa.

2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce, sesame slaw, choice of fries, miso side salad, or tortilla chips & salsa.

serrano ahi poke, cucumber daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame seeds

California roll inside, kanpachi, salmon and seared ahi outside, yuzu tobiko, ponzu, scallions

mix and match tacos, black beans (California escabeche available at Chestnut instead of black beans) choice of fries or miso side salad.

mix and match tacos, black beans (California escabeche available at Chestnut instead of black beans) choice of fries or miso side salad.

crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar.

crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema.

spice-rubbed, cabbage, cilantro, avocado- tomatillo salsa, lime crema.

grilled skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli.

crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeño, sriracha aioli.

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema

grilled salmon, spice-rubbed, cabbage, cilantro, avocado-tomatillo salsa, lime crema

grilled chicken, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

6 oz natural Wagyu beef, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, sesame bun, sesame slaw.

grilled salmon, avocado, tomato, greens, citrus aioli, black sesame bun, sesame slaw.

sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli, sesame bun, sesame slaw.

crispy Alaskan cod, spicy sambal glaze, sliced serrano chilies, cilantro, pickled carrots, cucumbers, sriracha aioli, sesame bun, sesame slaw.

tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King’s® Hawaiian roll, sesame slaw.

shiitake mushrooms, cucumber, tomato, edamame, daikon sprouts, mixed organic greens, miso dressing

honey vinaigrette, crispy shallots

sunny side egg on top

protein of choice, sushi rice or brown rice, teriyaki sauce, broccoli, fruit

hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli

2 pieces, broccoli, fruit, choice of fries, house salad or chips salsa.

3 pieces with broccoli, fruit, choice of fries, house salad or chips salsa.

2 pieces with broccoli, fruit, choice of fries, house salad or chips salsa.

avocado, cucumber, sesame seeds, orange slice, broccoli

Sweet Street Brand | Sustainable Peruvian Chocolate Brownie

Full-bodied, well-balanced with a hint of banana and fruit flavors

This Pinot Noir is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate, the wine gives flavors of black cherry, plum and spice. It is smooth with a silky texture and mild tannins.

Golden State Cider | Freshly cut apple aromatics balanced with a bright, crisp profile. Fresh pressed apple juice is added back into the cider to emphasize a natural and rounded juiciness | Naturally Gluten Free

Maui Brewing Company (HI) 6.0%

Maui Brewing Company (HI) 6.8% (12oz Can)

Maui Brewing Company (HI) 5.2% (12oz Can)

Hawai'i Volcanic Water | Lava Filtered Drinking Water

Hawai'i Volcanic Water | Lava Filtered Drinking Water

We only supply napkins and utensils by request in an effort to reduce unnecessary waste. Please select if you would like for us to include them.