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$3.99 Delivery
Seafood

Pacific Catch

75-90 min
243 S B St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Soups & Salads

Maitake Miso Soup

Yellow and red miso, house dashi broth, pan-roasted maitake mushroom, tofu, scallions.
$5.00

Beet Poke Salad

Chioggia beets, white soy ponzu, avocado, radish, arugula, lemon, crispy quinoa.
$7.00

House Salad

Shiitake mushroom, cucumber, tomato, edamame, daikon sprouts, miso dressing.
$7.00

Salmon Chowder

Grilled salmon, applewood bacon, Yukon gold potatoes, corn, herb lemon oil, grilled bread.
$9.00

Crab Cake Salad

Panko-crusted hand-picked crab cakes, citrus aioli, Thai style salad of mango, avocado, cherry tomato, radish, baby arugula.
$14.00

Shareables

Guaca-Poke

Original ahi poke, house guacamole, micro cilantro, house tortilla chips.
$13.00

Korean Shrimp Pancake

Shrimp, vegetables, scallions, spicy cucumber banchan, spicy soy dipping sauce.
$13.00

Cabo Calamari

Crispy calamari, fried lemon slices, fresno chilies, chipotle aioli.
$12.00

Kanpachi Poke Tacos

4 Each. Cubed kanpachi yellowtail, orange segments, yuzu, pomegranate, ginger, mint, fresh jicama shells.
$12.00

Sticky Ribs

5 Each. Pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan.
$14.00

Thai Coconut Shrimp

7 Each. Five-spice crispy shrimp, Thai sweet chili sauce.
$12.00

Sushi Rolls

Spicy Tuna Roll

Serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli.
$10.00

California Roll

Hand-picked crab salad, avocado, cucumber, sesame seeds.
$10.00

Tempura Shrimp

avocado, shiso, daikon sprouts, sesame seeds, sweet soy glaze.
$11.00

Firecracker Salmon

Tempura salmon, avocado, cucumber, daikon sprouts, crispy shallots, sriracha aioli.
$12.00

Rising Sun

Sesame-crusted ahi, tempura shrimp, avocado, ginger, cucumber, ponzu.
$13.00

Veggies to Share

Thai Brussels

$7.00

Turmeric-Tahini Cauliflower

$7.00

Miso-Butter Broccolini

$7.00

Mexican Elote Corn

$7.00

Green Curry Veggies

$7.00

On the Side

Kimchi Fried Rice

$7.00

Crab Mashed Potatoes

$9.00

Fries

Sweet potato, seasoned or regular.
$7.00

Fishbar

Ceviches

Baja Shrimp

Fresh lime, avocado, fresno chilies, cilantro.
$12.00

Classic Ceviche

Pacific rockfish, Mexican-style lime, marinade, tomato, red onion, cilantro.
$12.00

Mexican Shellfish Coctel

Shrimp, scallop, crab, spicy coctel sauce, avocado, cucumber, onion, cilantro.
$14.00

Pokes

Original Ahi

Ahi tuna, sesame-soy marinade, sweet onion, red chili flakes.
$13.00

Salmon Avocado

House-cured salmon, avocado, toasted shallot oil, scallions, lemon, crispy shallots.
$13.00

Citrus Kanpachi

Cubed sashimi-grade yellowtail, orange, yuzu, pomegranate, ginger, mint.
$14.00

Serrano Ahi

Ahi tuna, sweet onion, sriracha aioli, serrano chiles.
$13.00

Tatakis

Seared Ahi

Sesame crusted lightly-cured ahi tuna, house ponzu, scallions, jalapeno, micro greens.
$13.00

Cured Salmon

house cured salmon, yuzu kosho cream, cucumber, yuzu tobiko, chives, crispy brown rice.
$14.00

Kanpachi Crudo

Sashimi grade yellowtail, avocado, watermelon radish, white ponzu, micro greens, crispy quinoa.
$15.00

Shellfish

Shrimp Cocktail

House poached shrimp - 6 pcs, yuzu cocktail sauce, wasabi aioli, watermelon radish, cucumber, lemon wedge, on ice.
$14.00

Crab Louie Cocktail

Handpicked Dungeness and blue crab, avocado, cherry tomato, yuzu tobiko, chives, radish, house Louie dressing, lemon, romaine, Hawaiian toast points.
$17.00

Lobster Cocktail

Tarragon dill lobster salad, avocado, radish, chives, shredded romaine, Hawaiian toast points.
$19.00

Bowls & Greens

Wasabi Bowl

Original ahi poke avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, sushi rice, mixed organic greens.
$14.00

West Coast Style

Grilled fresh salmon. GF. roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa blend, mixed.
$14.00

Luau Teriyaki

Crispy chicken katsu glazed shiitake mushroom, grilled pineapple, avocado, edamame, sesame slaw, furikake, green onion, citrus aioli, teriyaki sauce, sushi rice.
$14.00

Thai Green Curry

Grilled salmon, sauteed eggplant, squash, red pepper, Thai-style salad, marinated cucumber, toasted coconut strips, house-made green curry sauce, sushi rice, mixed organic greens.
$14.00

Citrus Pepita Salad

Guajillo adobo shrimp jicama, orange segments, avocado, cotija cheese, pickled red onion, pepitas, fresh cilantro, agave-lime vinaigrette, mixed organic greens and quinoa blend.
$14.00

Asian Chimichurri Salad

Grilled marinated tofu beet poke, roasted cauliflower, avocado, marinated cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing, mixed organic greens with quinoa - vegan.
$14.00

Poke Chirashi

A trio of original ahi, salmon avocado and serrano ahi pokes, wakame seaweed salad, spicy cucumber banchan, warm sushi rice.
$23.00

Handhelds

Sandwiches

California Style Salmon

Grilled salmon, avocado, tomato, greens, citrus aioli.
$14.00

Pollo Asado

Rocky jr chicken breast, citrus-guajillo adobo sauce, tomato, red onion, jalapeno tartar.
$13.00

Vietnamese Steak

Marinated skirt steak, sliced serrano, chilies, cilantro, pickled carrot, cucumber, sriracha aioli.
$15.00

Tacos

2 Taco Platter

Mix & match.
$14.00

3 Taco Platter

Mix & match.
$17.00

Traditional Baja Taco

A la carte taco with tortilla chips. Crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeno tarta.
$6.00

Grilled Salmon Taco

A la carte taco with tortilla chips. Guajillo glazed, avocado, cabbage, cilantro, pico de gallo, lime crema.
$6.00

Pacific Rockfish Taco

A la carte taco with tortilla chips. Spice-rubbed, cabbage, cilantro, avocado-tomatillo salsa, lime crema.
$6.00

Guajillo Shrimp Taco

A la carte taco with tortilla chips. Citrus-guajillo adobo shrimp, avocado, roasted pineapple, cabbage, lime crema.
$6.00

Spicy Chicken Taco

A la carte taco with tortilla chips. Grilled rocky Jr. breast, avocado, cabbage, pico de gallo, chipotle aiolia la carte taco with tortilla chips.
$6.00

Sriracha Steak Taco

A la carte taco with tortilla chips. Grilled skirt steak, pickled carrot, cucumber, cabbage, cilantro, jalapeño, crispy shallots, sriracha aioli.
$6.00

Fish & Chips

Crispy Alaskan Cod

$13.00

Mixed Catch

2 Pc Alaskan cod, 1 crab cake, 3 Thai coconut shrimp, jalapeno tartar, cocktail sauce, Thai sweet chili sauce.
$19.00

Crab Cakes

3 Panko-crusted crab cakes, jalapeno tartar, cocktail sauce.
$17.00

Mains

Grilled Kanpachi

Sashimi-grade Hawaiian kanpachi yellowtail, roasted cauliflower, maitake mushroom, wilted baby kale, turmeric-tahini-coconut sauce.
$27.00

Petrale Sole

Pan-seared sole, crab mashed potatoes, grilled broccolini, brandy cream sauce.
$25.00

Korean BBQ

Kimchi fried rice, fried egg, Thai brussels sprouts, spicy cucumber banchan, Korean BBQ sauce. Skirt steak - 8 oz, glazed ribs - 8 each, half & half.
$27.00

Lobster Roll

Lobster Roll

Tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted king’s Hawaiian roll.
$23.00

Fresh Catch

Today’s Selection from The Grill

$24.00

Gluten-Free Menu - Bowls

West Coast Style & Grilled Fresh Salmon

Roasted cauliflower, avocado, marinated cucumbers, radish salad, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa blend, mixed organic greens.
$14.00

Gluten-Free Menu - Rolls

Spicy Tuna Poke

Serrano ahi poke, cucumber, daikon sprouts, sesame seeds.
$10.00

California Crab Roll

Hand-picked crab salad, avocado, cucumber, sesame seeds.
$10.00

Gluten-Free Menu - Pokes

Salmon Avocado

House-cured salmon, avocado, toasted shallot oil, scallions, lemon, crispy shallots, romaine spears.
$13.00

Serrano Ahi

Ahi tuna, sweet onions, sriracha aioli, serrano chiles, romaine spears.
$13.00

Gluten-Free Menu - Tatakis

Seared Ahi

Sesame-crusted lightly-cured ahi tuna, ponzu, scallions, jalapeño, micro greens.
$13.00

Cured Salmon

House-cured salmon, yuzu kosho cream, cucumber, yuzu tobiko, crispy brown rice, chives.
$14.00

Gluten-Free Menu - Cocktails

Jumbo Shrimp

House poached shrimp 6, yuzu cocktail sauce, wasabi aioli, watermelon radish, cucumber, lemon wedge, on ice.
$14.00

Crab Louie Cocktail

Handpicked Dungeness and blue crab, avocado, cherry tomato, yuzu tobiko, chives, radish, house Louie dressing, lemon, romaine.
$17.00

Lobster

Tarragon-dill lobster salad, avocado, radish, chives, shredded romaine.
$19.00

Gluten-Free Menu - Tacos

Grilled Salmon

Guajillo-glazed, avocado, cabbage, cilantro, pico de gallo, lime crema.
$6.00

Spicy Chicken

Spice-rubbed chicken breast, cabbage, avocado, chipotle aioli, pico de gallo.
$6.00

Gluten-Free Menu - Sides

Turmeric-Tahini Cauliflower

$7.00

Crab Mashed Potatoes

$7.00

Mexican Elote Corn

$7.00

Grilled Brocollini

$7.00

West Coast Kids - Mains

Fish & Chips

2 pieces, choice of regular or sweet potato fries.
$7.50

Thai Coconut Shrimp

3 pieces, choice of regular or sweet potato fries.
$7.50

Chicken Strips

2 pieces, choice of regular or sweet potato fries.
$7.50

Salmon & Chicken Tacos

2 tacos served on white corn tortillas shredded cabbage, lime crema, choice of regular or sweet potato fries.
$7.50

Teriyaki Bowl

Chicken, salmon, shrimp or steak served over sushi rice or brown rice.
$7.50

California Sushi Roll

À la carte.
$7.50

Non - Alcoholic

Lemongrass Infused Tea

$3.25

Tropical Iced Tea

$3.25

Thai Iced Tea

Sweet & creamy.
$4.00

Fountain Soda

$3.25

Sparkling Agave Lemonade

$3.50

Blood Orange Lemonade

$4.00

Fresh Mint & Lime Nojito

$4.50

Juice

$3.50

West Coast Kids - Drinks

Milk

$2.00

Juice Selection

$2.00

Lemonade

$2.50

Fountain Soda

$2.50

House-Made Pog

$2.50

West Coast Kids - Dessert

Scoop of Vanilla Ice Cream

$3.00

Vanilla Ice Cream with Hot Fudge

$4.00

Vanilla & Chocolate Mochi Ice Cream Ball

$2.00

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