Ontario Panda Inn

Rice fried with eggs, scallions, peas; choice of beef, pork, chicken, shrimp, vegetable, or assorted chicken, beef, pork and shrimp.

10 pieces. Choice of pork or vegetable dumplings in savory dashi sauce.

Lightly breaded, choice of white garlic spicy or black bean sauce.

Snow peas, red bell pepper, shiitake mushroom, Napa cabbage.

Kale, cabbage, broccoli, mushrooms, goji berries, ginger.

Cauliflower, bell peppers, lily bulbs, snow peas, mushroom .

Steamed sea bass, green onion, cilantro in sweet soy sauce.

Spicy. Crispy shrimp, salt and pepper, red jalapenos.

Black rice, fresh garden vegetable medley with eggs.

Asparagus, jicama, white sauce.

Chicken breast, medley of greens, lemon soy vinaigrette.

Choice of: steamed, wok fried, or wok fried in garlic.

Served spicy. Wok-tossed, topped with bonito flakes.

Served spicy. Calamari with green onions, garlic, ginger, red jalapenos.

4 pieces. Chicken topped with scallions, toasted almonds.

Choice of chicken, pork, shrimp, or vegetable.

4 pieces.

4 pieces pan fried pork or 5 pieces vegetable.

Mixed greens, mangoes, walnuts, duck, mango dressing.

Served spicy. Choice of beef or crispy calamari, mixed greens, cilantro, basil, onion, tomato, carrot, bean sprouts, spicy dressing.

Crab meat, cream cheese, scallions in a fried wonton.

Baby ribs, peppercorn, Chinese five-spiced honey glazed.

Bowl. Chicken, shrimp, BBQ pork, assorted vegetables.

Bowl. Shrimp, scallops, chicken, vegetables with sizzling rice.

Chicken, corn, egg, water chestnuts, sesame oil.

Served spicy. Tofu, mushrooms, eggs, bamboo shoots, chicken stock.

Bowl. Tofu, spinach, tomato, bamboo, mushroom, vegetable broth.

Cabbage, mushrooms, carrots, snow peas, broccoli, bamboo shoots; choice of beef, pork, chicken, shrimp, vegetable, or assorted chicken, beef and shrimp.

Egg noodles, Napa cabbage, cean sprouts, spinach, mushroom; choice of: beef, pork, chicken, shrimp, vegetable, or assorted chicken, beef and shrimp.

Served spicy. Rice vermicelli noodles, chicken, shrimp, assorted vegetables, with a hint of curry flavor.

Rice noodles, baby bok choy, shiitake mushrooms, fresh ginger with mushroom sauce; choice of beef, pork, chicken, shrimp, vegetable, or assorted chicken, beef and shrimp.

Scallops, shrimp, onions, egg in garlic oyster sauce.

Rice fried with eggs, scallions, peas; choice of beef, pork, chicken, shrimp, vegetable, or assorted chicken, beef, pork and shrimp.

Ramen noodles, Parmesan cheese, in Asian garlic sauce choice of chicken or shrimp.

Served spicy. Rice noodles, shrimp, chicken, green onions, red peppers, bean sprouts, in a sweet tangy peanut sauce.

Napa cabbage, shiitake mushrooms, snow peas, bamboo shoots, carrots, bean sprouts choice of beef, pork, chicken, shrimp, vegetable or assorted.

Medley of fresh vegetables, eggs, in savory oyster brown sauce.

Lobster, BBQ pork, chicken, assorted vegetable, in white garlic sauce.

Shrimp, chicken, beef, broccoli, bamboo shoots, water chestnuts, in savory brown sauce.

Served spicy. Shrimp, chicken, beef, roasted peanuts, chili, green onions in spicy sauce.

Served spicy. Chicken breast, beef, shrimp, snow peas, zucchini, red bell peppers, water chestnuts in garlic sauce.

Served spicy. Crispy breaded white meat chicken in spicy orange sauce, with steam broccoli.

Served spicy. Chicken, in signature sweet and tangy sauce.

Served spicy. Breaded chicken breast, baby bok choy, spicy garlic sauce.

Chicken breast, roasted cashews, water chestnuts, bell peppers in sesame soy sauce.

Served spicy. Chicken, snow peas, zucchini, red bell peppers, water chestnuts in garlic sauce.

Served spicy. Chicken breast, roasted peanuts, chili, green onions, in spicy sauce.

Breaded chicken breast, with lemon sauce.

Served spicy. Crispy breaded chicken, baby corn, in spicy orange sauce.

Served spicy. Chicken, basil, eggplant, bell peppers, string beans, in spicy white garlic basil sauce.

Served spicy. Chicken, basil, cilantro, ginger, shallots, red jalapenos, garlic, in house blended soy sauce.

Fresh pineapples, bell peppers, onions.

Smoked in house, cucumbers, scallions, served with a side of steamed buns.

USDA prime short ribs braised in Asian spiced soy sauce, ober spinach and udon noodles.

Served spicy. Sliced beef, garlic, green onions, bamboo shoots, spicy soy sauce.

Sliced beef, broccoli, in ginger soy sauce.

Served spicy. Crispy beef, in a sweet spicy orange peel sauce.

Pork tenderloin, fresh pineapples, bell peppers, onions.

Snow peas, mushroom, bamboo shoots.

Baby bok choy, broccoli, shiitake mushroom, snow peas, water chestnuts, lotus root, in white garlic sauce.

Spicy. Chinese eggplant, fried silken tofu, basil in a spicy garlic sauce.

Spinach, beech mushrooms in garlic sauce.

String beans, fresh garlic, in Shao Xing wine sauce.

Served spicy. Soft tofu, diced water chestnuts, green onions, spicy peppercorn sauce.

Full asparagus sauteed in sesame ginger sauce.

Baby bok choy, fresh shiitake mushroom.

Sautéed bok choy with black garlic.

Breaded scallops, asparagus, red bell peppers, white onions, in black bean sauce.

Served spicy. Shrimp, snow peas, zucchini, red bell peppers, water chestnut, in garlic sauce.

Spicy. Lightly battered fish filet, string beans, in signature sweet and tangy sauce.

Lightly battered fish filet, peas, onions.

Spicy. Shrimp, roasted peanuts, chili, green onions, in spicy sauce.

Served spicy. Scallops, snow peas, zucchini, red bell peppers, water chestnuts, in garlic sauce.

Served spicy. Lightly breaded scallops, red jalapenos, over a bed of sauteed spinach.

Spicy. Shrimp in signature sweet & tangy sauce.

Served spicy. Fish filet, sliced ginger, red jalapenos, in brown sauce.

Shrimp in sweet glaze topped with honey walnuts.

Scallops, assorted vegetables, zesty lemon sauce, served in stone pot.

Served spicy. Shrimp, lobster, scallop, fish, roasted peanuts, red jalapenos, green onions in spicy sauce.