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Paseo Grill Menu

Appetizers

PG Cherry Wood Smoked Salmon with Hearts of Palm and Artichoke Medley

Cherry wood smoked salmon and a medley of hearts of palm, artichoke hearts, kalamata olives, poblano peppers, red and yellow bell peppers, cucumbers and grape tomatoes, tossed in red wine dijon vinaigrette. Served with crostini.
$12.69
0

PG Lobster and Crab Cake

One lobster and lump crab-meat cake blended with parsley, basil, tarragon, artichoke hearts and shallots. Breaded in Japanese bread crumbs and flash fried, served with citrus aioli and mixed greens.
$14.79
0

Southwest Spinach Dip

Spinach, roasted peppers, corn, smoked gouda and cream cheese served hot with paseo salsa and tortilla chips.
$10.55
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Assorted Cheese & Fruit Platter

Assorted imported cheeses served with crostini, mango chutney and fresh fruit.
$17.95
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Edamame

Blanched whole fresh Japanese soy beans. Served hot and sprinkled with kosher salt.
$6.35
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Tomato & Mozzarella Caprese

Hot house tomatoes, julienned red onionand fresh mozzarella cheese with extra virgin olive oil and balsamic vinegar, fresh basil, cracked black pepper and kosher salt.
$10.55
0

Fried Green Beans

Fried green beans served with chipotle aioli.
$7.39
0

Shrimp Cocktail

Four shrimp peeled and served with citrus aioli and house-made cocktail sauce.
$12.69
0

Tuna Tartar

Sushi grade ahi tuna with avocados, red onions, cilantro, lime and tropical fruit served with tortilla chips.
$16.89
0

PG Hummus Bi Tahina

Lebanese style hummus with extra virgin olive oil and cracked black pepper served with kalamata olive and roasted pepper tapenade, topped with crumbled montchevre' cheese. Served with pita bread.
$8.45
0

Salads And Soup

Chop Salad

Chopped Romaine and iceberg lettuce, tomatoes, kalamata olives, red bell peppers, parsley, bacon and pine nuts in raspberry bleu cheese vinaigrette.
$8.45
0

Seared Ahi Tuna Salad

Mixed greens in sesame ginger vinaigrette with pan seared sesame crusted sushi grade tuna, cooked to chef recommended medium rare. Garnished with green onions, red bell peppers, carrots and crispy rice noodles, finished with wasabi cream.
$16.89
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PG Cream of Mushroom

Creamy mushroom soup with button mushrooms, topped with port salut cheese.
$5.29
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Crab and Avocado Salad

Jumbo lump crab meat and avocado served with a Parmesan crisp and mixed greens drizzled in citrus mustard aioli. Garnished with fried capers, basil, red bell peppers and red onions.
$15.85
0

Cream of Mushroom Salad

Creamy mushroom soup with button mushrooms topped with port salut cheese.
$5.29
0

Wedge Salad

A wedge of iceberg lettuce, bleu cheese dressing, gorgonzola, bacon, cucumber, grape tomato, red onion, and carrots.
$12.69
0

Paseo House Salad

Mixed greens in paseo house dressing with carrots, cucumbers, grape tomatoes, spiced pecans and montchevre' cheese.
$6.35
0

Classic Caesar Salad

Chopped Romaine, Parmesan cheese and croutons in Caesar dressing, topped with red onions.
$6.35
0

Mediterranean Curried Chicken Salad

Curried chicken salad topped with mango chutney. Served with pita bread and fresh fruit.
$9.50
0

Blackened Cajun Chicken Salad

Mixed greens tossed in raspberry bleu cheese vinaigrette with sliced strawberries, mandarin oranges, bacon, corn, red onions, sliced avocado, tortilla strips and spiced pecans. Topped with blackened Cajun chicken.
$12.69
0

Maple Leaf Farms Duck Salad

Mixed greens tossed in creamy English Stilton bleu cheese dressing and topped with sliced duck breast. Garnished with grape tomatoes, carrots and duck cracklings.
$23.25
0

Spinach and Pear Salad

Spinach, candied walnuts and bleu cheese tossed in balsamic vinegar with marinated strawberries. Topped with sliced pears and cracked black pepper.
$8.45
0

Seared Ahi Tuna Salad

Mixed greens in sesame ginger vinaigrette with pan seared sesame crusted sushi grade tuna, cooked to chef recommended medium rare. Garnished with green onions, red bell peppers, carrots and crispy rice noodles, finished with wasabi cream.
$20.05
0

Crab and Avocado Salad

Jumbo lump crab meat and avocado served with a Parmesan crisp and mixed greens, drizzled in citrus aioli. Garnished with fried capers, basil, red bell peppers and red onions.
$18.99
0

Entrées

Surf & Turf

6 oz filet of beef tenderloin topped with one diver sea scallop and jumbo lump crab-meat, finished with beurre Blanc. Served with mashed potatoes and glazed carrots.
$46.45
0

Prime New York Strip Steak

13 oz prime grade New York strip steak grilled to your preference and topped with Boursin butter. Served with mashed potatoes and glazed carrots.
$43.29
0

Prime Ribeye

14 oz prime grade rib-eye grilled to your preference. Served with mashed potatoes and glazed carrots.
$43.29
0

Fresco Chicken Farfalle

Sauteed chicken breast, hearts of palm, prosciutto, mushrooms, artichokes hearts and Parmesan cheese tossed with farfalle pasta in a champagne cream sauce. Served with a Parmesan crisp.
$18.99
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PG Maple Leaf Farms Duck Breast

Sauteed boneless duck breast over raspberry bourbon sauce. Served with toasted pine nut orzo and sauteed green beans.
$28.49
0

Pork Chop

8 oz mustard and herb-rubbed boneless pork loin grilled and served medium-well, topped with lemon beurre Blanc. Served with mashed potatoes and glazed carrots.
$18.99
0

Vegetarian Napoleon

Layers of marinated portabellini mushrooms, ratatouille, sauteed spinach and toasted pine nut orzo.
$15.85
0

Pork Loin Medallion

Grilled mustard and herb rubbed pork loin medallion topped with lemon beurre blanc. Served with mashed potatoes and glazed carrot.
$10.55
0

Chicken & Spinach Quesadilla

Chicken, spinach, artichoke hearts and fresh mozzarella cheese in an herb tortilla. Served with paseo salsa, black bean salsa and spicy sour cream.
$9.50
0

PG Southwest Meatloaf

Southwest meatloaf with ground tenderloin, pork sausage and smoked cheddar cheese, topped with chipotle red wine demi glace and crispy tortilla strips. Served over mashed potatoes and glazed carrots.
$11.65
0

Pesto Pasta

Farfalle pasta with artichoke hearts, roasted grape tomatoes, red onions, portabellini mushrooms and Parmesan cheese in basil pesto cream sauce.
$12.69
0

PG Blackened Trout

4 oz blackened trout topped with avocado kiwi salsa. Served with toasted pine nut orzo and sauteed green beans.
$13.75
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Sirloin

5 oz grilled sirloin with pepper cream sauce and jalapeno matchsticks. Served with mashed potatoes and glazed carrots.
$14.79
0

PG Chicken Pot Pie

Our famous homemade pot pie with chicken, potatoes, carrots, peas and a touch of cayenne pepper & curry, cooked in a cast iron skillet.
$9.50
0

Paseo Grilled Chicken

Grilled chicken breast topped with beurre blanc and sun-dried tomato pesto. Served with mashed potatoes and glazed carrots.
$10.55
0

Vegetarian Napoleon

Vegetarian. Layers of marinated portabellini mushrooms, ratatouille and sauteed spinach with toasted pine nut orzo.
$10.55
0

Grilled Atlantic Salmon

4 oz fresh Atlantic salmon topped with beurre Blanc and smoked jicama and pepper confetti. Served with toasted pine nut orzo and cucumber salad.
$14.79
0

Grilled Atlantic Salmon

7 oz fresh Atlantic salmon grilled and topped with beurre Blanc and smoked jicama & pepper confetti. Served with toasted pine nut orzo and cucumber salad.
$23.25
0

Blackened Trout

8 oz blackened trout topped with avocado kiwi salsa. Served with toasted pine nut orzo and sautéed green beans.
$25.35
0

Southwest Meatloaf

Ground beef tenderloin, pork sausage and smoked cheddar cheese topped with chipotle red wine demi glace and crispy tortilla strips. Served with mashed potatoes and glazed carrots.
$20.05
0

PG Filet

Mushrooms lightly sautéed in butter with fresh garlic and shallots topped with a 6 oz. Filet of beef tenderloin and finished with beurre marchand de vin (burr mah-shon duh van). Served with mashed potatoes and glazed carrots.
$35.89
0

Chicken Saltimbocca

Lightly floured chicken breast with spinach, prosciutto and provolone cheese, finished with lemon-thyme sauce. Served with mashed potatoes and glazed carrots.
$23.25
0

Sandwiches

Paseo Grilled Burger

Grilled ground tenderloin burger topped with gorgonzola cheese, caramelized onions, lettuce, tomato and chipotle aioli on an onion bun.
$10.55
0

Rueben Sandwich

Corned beef, Swiss cheeseand sauerkraut on marble rye with horseradish Russian dressing.
$9.50
0

Grilled Veggie Sandwich

Vegetarian. Grilled marinated portobellini mushroom, eggplant, hot house tomatoand fresh spinach on a honey wheat berry bread with basil pesto and roasted red pepper coulis.
$8.45
0

Steak Sandwich

Sauteed tenderloin, red onions and mushrooms with Swiss. Cheese on a hoagie. Served with horseradish aioli and au jus.
$12.69
0

Classic Club Sandwich

Sliced black forest ham, smoked Turkey, bacon, provolone and cheddar served on honey wheat berry bread with lettuce, tomato and mayonnaise.
$9.50
0

Turkey BLT Wrap

Smoked Turkey, baby Swiss, avocado, bacon, lettuce, tomato and avocado ranch in a jalapeno tortilla.
$9.50
0

PG The Cuban

Black forest ham, salami, roasted pork loin, smoked Gouda, dill pickles and chipotle aioli on grilled ciabatta.
$11.65
0

Grilled Chicken Sandwich

Grilled chicken breast topped with bacon, tomatoes and mixed greens. Served on honey wheat berry bread with avocado ranch dressing.
$9.50
0

Sides

Mashed Potatoes

$5.29
0

Fried Green Beans

$5.29
0

Sauteed Spinach

$5.29
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Toasted Pine Nut Orzo

$5.29
0

Glazed Carrots

$5.29
0

Hearts of Palm and Artichoke Medley

$5.29
0

Paseo Fries

$5.29
0

Ratatouille

$5.29
0

Sautéed Green Beans

$5.29
0

Tomatoes with Balsamic Vinegar and Bleu Cheese

$5.29
0

Fresh Cucumber Salad

$5.29
0

Sauteed Mushrooms

$5.29
0

Desserts

Chocolate Divine Cake

Three-layer chocolate cake with French buttercream, chocolate mousse and a chocolate buttercream frosting with chocolate chips.
$6.35
0

PG Key Lime Pie

Cinnamon, pecan, walnut and graham cracker crust with key lime custard, topped with house made whipped cream.
$7.39
0

PG Chocolate Pyramid

Vanilla bean ice cream sandwiched between walnut fudge brownies with walnut chocolate frosting. Served with warm caramel, chocolate sauce and house made whipped cream.
$6.35
0

Cheesecake

Vanilla cheesecake with choice of flavor.
$7.39
0

PG Bread Pudding

French bread in a creamy custard with raisins and cinnamon. Served warm with gran mariner cream and berries, sprinkled with cocoa.
$7.39
0