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Petite Boucherie in New York City delivery

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$2.99 Delivery
French

Petite Boucherie

25-40 min
14 Christopher St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
5:00 AM-7:30 AM

Cocktails

Old Fashioned

Makers mark bourbon, Espolon anejo, Demerara
$15.00
0

Negroni

Sipsmith gin, Campari, Cinzano 1757
$15.00
0

Margarita

Espolon blanco, Cointreau, Lime
$15.00
0

Aperol Spritz

Aperol, Prosecco & soda
$15.00
0

Boucherie Delivery Menu

Hors D' Oeuvres

Soupe a l'Oignon Gratinee

Onion soup with beef broth, melted gruyere cheese and herb crouton
$17.00
0

Steak Tartare

Hand chopped beef, capers, shallots, parsley and quail egg.
$25.00
0

Mousse de Foie Gras

Foie gras and chicken liver mousse with port wine shallot compote
$26.00
0

Salades

Salade Nicoise

Fresh ahi tuna, mixed greens, l'oeuf dur bio, haricots verts, tomato, olive, potatoes.
$31.00
0

Les Oeufs - Eggs

Toast Avocat ( *Available on Saturday and Sunday 12-4PM only.)

Avocado Toast, Poached Eggs, Petite Salade
$18.00
0

Omelette Au Choix. (*Available on Saturday and Sunday 12-4PM only.)

fine herbs, mushrooms, goat cheese & spinach
$18.00
0

Sandwiches

Sandwich au Boeuf

Hanger steak, Horseradish, Gruyere cheese, Pommes frites
$15.00
0

Plats Principaux

Boucherie Burger

Dry-aged Pat LaFrieda blend, caramelized onion, gruyere, and french fries.
$28.00
0

Coq Au Vin

red wine-braised chicken, vegetables, mushrooms, lardons
$38.00
0

Saumon Poele

Pan seared salmon, Brussels sprouts, carrots, parsnip puree, bourbon maple glaze
$39.00
0

Boeuf Bourguignon

Red wine-braised beef with carrot, pearl onion, celery, bacon and mushrooms.
$49.00
0

Premiers Plats

Entrecote

Pat LaFrieda bone-in ribeye.
$54.00
0

Filet De Boeuf

Center cut filet mignon and truffle butter.
$55.00
0

Filet De Pork Roti

Roast lberico Pork Tenderloin, maple glaze, Dijon mustard, rosemary and pistachio.
$49.00
0

Cotelettes D'Agneau Romarin

Rack of lamb, roasted new potatoes, heirloom carrots, cherry tomato, rosemary and balsamic glaze.
$57.00
0

Aloyau De Boeuf (*Pour Deux)

36oz Pat LaFrieda dry-aged porterhouse
$135.00
0

Pates Fraiches Maison

Pates Aux Fruits de Mer

Squid ink linguini, sepia, rock shrimp and tomatoes.
$31.00
0

Raviolis aux Champignons

mushroom ravioli, black truffle beurre fondue & burgundy truffles
$33.00
0

Sides

Pommes Frites

*contains gluten
$10.00
0

Rataouille

$12.00
0

Epinards a la Creme

$13.00
0

Desserts

Profiteroles

$14.00
0

Fromage

Cantalet Dore

Pasteurized cow's milk, from France in the Auvergne area. 3 months old. Crumbly, earthy with a mild tangy and sweet butter taste.
$9.00
0

Charcuterie

Jambon de Bayonne

$9.00
0

Rosette de Lyon

$9.00
0

Duck Salami

$9.00
0

Prosciutto di San Daniele

$9.00
0

Sparkling and Champagne

Sparkling, Poema Brut Cava, Penedes

Vibrant aromas of ripe peaches, pears and toasted bread with a hint of spice fill the nose. The palate is dry with a rich, creamy texture.
$30.00
0

Sparkling Rose, Brut, Bouvet, Saumur, Loire Valley, NV

A gentle, sparkling rosé that lends a round mouthfeel of tart red currant and raspberry with notes of brioche and tarragon
$56.00
0

Champagne, Brut, G.H. Mumm, NV

An elegant Champagne that delivers delicate bubbles, fresh stone fruits, and a hunt of brioche.
$88.00
0

Champagne Rose, Brut, Gremillet, NV

A balanced and elegant rosé Champagne with fine bubbles, aromatics of ripe strawberry, raspberry, and cherry.
$92.00
0

White Wine

Bordeaux Blanc, Chateau Bellevue, Entre-Deux-Mers, 2017

A classic Bordeaux blend of Sauvignon Blanc and Semillon with zesty notes of citrus, white peach, and crisp mango.
$56.00
0

Gewurztraminer, Lucien Albrecht, Alsace, 2017

An aromatic white wine with generous amounts of juicy lychee, dried roses, and fresh honeysuckle.
$60.00
0

Chardonnay, Maison Louis Latour, Montagny, Les Buys, 2018

A classic Burgundian Chardonnay with aspects of tart green apple and crisp white peach with hints of wild flowers and french vanilla.
$64.00
0

Sauvignon Blanc, Dom de l'Ermitage, Menetou-Salon, Loire, 2018

A light, mineral-driven white wine with notes of citrus zest, grapefruit, and tart melon.
$68.00
0

Chardonnay, Nickel & Nickel, Truchard Vineyard, Carneros, CA, 2018

A rich, yet vibrant California Chardonnay with aromatics of toasted oak and white flowers with flavors of ripe green apple and Meyer lemon.
$96.00
0

Red Wine

Cotes du Rhone, Bois de Brignon, 2018

A easy to drink blend from Côtes du Rhône with flavors and aromas of juicy plum and ripe fig.
$56.00
0

Malbec, Chateau Les Croisille, Le Croizillon, Cahors 2017

An organically produced wine that is fruit forward, yet dry with elegant tannins and notes of ripe fig, juicy cherry, and fleshy plum.
$60.00
0

Pinot Noir, Louis Jadot, Couvent des Jacobins, Bourgogne

A silky, round, light-bodied red wine with notes of tart cranberry and juicy cherry.
$68.00
0

Red Blend, Murrieta's Well, The Spur, CA, 2017

A full-bodied California red blend that shows a depth of character with fine tannins, notes of clove, and ripe fruits such as blackberry and cranberry.
$72.00
0

Cabernet Sauvignon, Quilt, Napa Valley, 2017

A classic Napa Velley Cabernet Sauvignon with full-body and plush tannins with notes of baked dark fruits and hints of cocoa and baking spice.
$92.00
0

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