Hue Style Spicy Beef Noodle Soup
Served pho with rice noodle garnished with cilantro, scallion, and onion along with variety of meats and accompanied by a separate plate of basil, bean sprouts, jalapenos, and lime. Beef-based broth cooked delicately with essence of lemongrass, dried chili and variety of different spices simmered to perfection. Served with thick rice vermicelli garnished with scallion, onion, cilantro, and laksa leaves along with tender beef shank, poached pork, bean sprouts, cabbage, and thinly sliced banana blossom (bun bo hue enthusiast? Cubes of congealed pork blood are available).