44. Sukiyaki
Lao style soups made of delicately flavored beef. Chicken, or vegetable. Served with a plate of fresh cilantro, Thai basil, bean sprouts, fresh jalapenos, and a lime wedge. All pho bowls are served with rice noodles unless otherwise ordered or noted. Chicken, pork or tofu, carrots, napa cabbage, and celery w/clear noodles in sukiyaki sauce.