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Pine State Biscuits Menu

Biscuit Sandwiches

The Reggie

Fried chicken, bacon and Tillamook cheddar topped with choice of gravy.
$12.50
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Reggie Deluxe

The Reggie with an egg.
$14.38
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Veggie Reggie

Vegetarian. Vegan breakfast patty, soy bacon, and Tillamook cheddar topped with shiitake mushroom gravy.
$13.75
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Veggie Reggie Deluxe

Vegetarian. Vegan sausage patty, veggie bacon, and Tillamook cheddar topped with shiitake mushroom gravy.
$15.63
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The Chatfield

Fried chicken, bacon, and Tillamook cheddar topped with our apple butter.
$12.50
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Mcisley

Fried chicken with pickles, mustard and local honey.
$11.25
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The Chickle

Biscuit sandwich with pickle brined fried chicken, dukes dill mayo, lettuce, tomato, pickle chips.
$12.50
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The Regina

Vegetarian. Braised collard greens topped with an over-easy egg and doused with Texas Pete hot sauce.
$10.00
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BBQ Biscuit

House smoked pulled pork with Carolina style Bbq sauce topped with house slaw.
$11.25
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The Wedgie

Fried chicken, fried green tomato, organic iceberg wedge topped with dressing choice.
$13.75
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The Club

Fried chicken or house smoked brisket, bacon, organic iceberg, tomato topped with dressing choice.
$13.75
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Pine State Specialties

Blueberry Cornmeal Pancakes

Vegetarian. Big triple stack made from scratch with local blueberries, served with butter, lemon and real maple syrup.
$12.50
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Hashups

Gluten free, vegetarian. Golden hash browns topped with grilled onions, mushrooms and cheddar.
$11.25
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Shrimp N Grits

Gluten free. Pacific shrimp sauteed in garlic, green onions, mushrooms and bacon served over creamy ayers creek grits.
$17.50
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Chicken Potpie

Mixed veggies, fried chicken, and mushroom gravy topped with a biscuit crust.
$9.00
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Corndog

Old fashioned or andouille sausage from otto’s kitchen hand dipped in our cornmeal batter, fried golden and served with stone ground mustard and local honey.
$7.50
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Classic Wedge Salad

Iceberg wedge topped with bacon bits, fried onions and house blue cheese or ranch.
$10.00
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Biscuit N Spreads

Plain Biscuit

$3.75
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Biscuit with Spread

Choice of spread.
$5.00
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Chicken Pot Pie

$11.25
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Biscuits N Gravy

Biscuit with House Made Sausage Gravy

Our buttermilk biscuit smothered in sausage studded cream based gravy.
$8.75
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Biscuit with Shiitake Mushroom Gravy

Vegetarian.
$8.75
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The Moneyball

Biscuit and gravy topped with an over easy egg. Double down. Add another egg for an additional charge.
$10.63
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Moneyball Double Down

$12.50
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Fries

Plain Fries

Gluten free, vegan.
$3.13
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Cajun Fries

Gluten free, vegan.
$3.13
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Sides

Fried Green Tomatoes with Ranch Dressing

Vegan.
$7.50
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Hash Browns

Vegan.
$5.00
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Hush Puppies

Bacon, cheese and chive.
$7.50
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Side of Gravy

$2.50
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Ayers Creek Grits

Gluten free, vegetarian.
$5.00
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Collards

Gluten free, vegan.
$5.00
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Slaw

Gluten free, vegetarian.
$5.00
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Side Salad

Vegan. Mixed greens, pickled red onions, house citrus vinaigrette.
$5.00
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Two Eggs Any Fried Style

$3.75
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Local Jam

$1.25
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Spread

$1.25
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Honey Mustard

$1.25
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Dressing

$1.25
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Beverages

Sweet Tea

$3.75
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Lemonade

$3.75
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Arnold Palmer

$3.75
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Organic Cider

$5.00
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Milk

$5.00
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Chocolate Milk

$5.00
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Organic Orange Juice

$6.25
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Hot Tea

Steven smith.
$5.00
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Coffee to Go

$3.44
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Bottled Soda

$3.13
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Hot Chocolate

$5.00
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Cold Brew Reg

$3.75
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Cold Brew Nitro

$5.00
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Sweets

Cinnamon Bun with Caramel Bourbon Glaze

$6.25
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Red Velvet Whiskey Pop Tart

Red velvet cake and whiskey cream cheese filling, topped with a chocolate whiskey glaze, and red velvet cake crumble.
$5.00
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The Elvis Pop Tart

Banana cake with a peanut butter, banana, bacon pastry cream, topped with a peanut butter glaze and a bacon streusel.
$5.00
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Biscuit Beignets

$5.00
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Pecan Pie Slice

Traditional bourbon pecan pie. Allergens: contains gluten, dairy, and pecans.
$6.25
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Salted Honey Pie Slice

Honey custard filling topped with jacobsen large flake salt.
$6.25
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Whole Pecan Pie

Traditional bourbon pecan pie. Allergens: contains gluten, dairy, and pecans.
$35.00
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Whole Salted Honey Pie

Honey custard filling topped with jacobsen large flake salt.
$30.00
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