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$2.99 Delivery
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Tapas

Plado Tasting Bar

35-50 min
192 E 2nd St (NaN mi)
More Info

Open Hours

Monday
4:00 PM-11:30 PM
Tuesday
4:00 PM-11:30 PM
Wednesday
4:00 PM-11:30 PM
Thursday
4:00 PM-11:30 PM
Friday
4:00 PM-11:30 PM
Saturday
12:00 PM-10:30 PM
Sunday
12:00 PM-10:30 PM

Garden

Romanesco Tater Tots

Crisp romanesco cauliflower hash, Parmesan and yuzu.
$10.00
0

Mushroom Gratin

Wild chanterelle, shiitake, cremini mushrooms, gruyere and potatoes.
$11.00
0

Cauliflower Slider

3 sliders, cabbage, pickled onions and aioli dressing.
$16.00
0

Quinoa Arancini

3 balls stuffed with ricotta, baby kale and red pepper aioli.
$15.00
0

Vegan Dumplings

Spinach dough ravioli filled with almond and peanuts, served with elote puree and choke chips.
$16.00
0

Taro Gnocchi

Pan seared with oyster mushrooms and truffle cream.
$17.00
0

Millefeuille of Aubergine

Creamy burrata, basil and chopped tomatoes.
$13.00
0

Watermelon & Radish

Kohlrabi, fennel, Damion, grated pecorino, Tuscan toasted marcona almonds and lemon dressing.
$14.00
0

Radish

Kohlrabi, fennel, daikon, grated pecorino, Tuscan toasted marcona almonds and lemon dressing.
$14.00
0

Plado Mix

Apple, burrata, beet root, celery, pickled onions, toasted pistachio and saba dressing.
$13.00
0

Root & Garden

Sauteed seasonal vegetables, walnut and sherry vinegar.
$8.00
0

Board

Italy vs Spain

Thin sliced jamon Serrano, parma porsciutto, house marinated olives and pane fritto.
$15.00
0

Cheese Board

3 types of imported cheese, focaccia and house made compote.
$16.00
0

Meat & Cheese Board

Chef's selection of local and imported cheese and meats.
$20.00
0

Butcher

Fried Baby Artichokes

Egg puree, crispy prosciutto and smoked paprika.
$12.00
0

Chorizo

Sliced Spanish sausage, sauteed garlic, fava beans and lemon.
$13.00
0

Lamb Meatball

Parmigiano chip with yogurt or cucumber dressing.
$14.00
0

Croquette

Serrano ham, mascarpone, rosemary and elote pesto.
$15.00
0

Crispy Cornish Hen

Sicilian caponata and salsa verde.
$16.00
0

Wagyu Carpaccio

Grade a5 wagyu beef, Dijon, olive oil, shaved pecorino, arugula, sun dried tomato and green peas.
$18.00
0

Whole Wheat Cavatelli

Served with lamb ragu, ricotta and barola reduction.
$17.00
0

Vension Tartare

Asparagus mirepoix, quail egg and truffle potato chips.
$18.00
0

New York Strip Steak

Grilled and sliced with crispy polenta potato and caramelized baby onions.
$20.00
0

Sea

Mussels & Clams

Sauteed with fennel, apple and curry.
$14.00
0

Spaghettini

New Zealand clams, fresh tomato, zucchini puree and chili bread crumbs.
$19.00
0

From Lima

Fresh catch, thinly sliced & marinated peruvian style.
$17.00
0

Charred Octopus

Cous-cous, spicy mango chutney and herb panko.
$19.00
0

Scallops

Pan seared, celery puree, mint and peanut.
$18.00
0

Tiger Shrimp

Pan seared with escarole, almond, fava beans and raisins.
$17.00
0

Sea Bass

Quinoa, cannellini beans and pesto sauce.
$19.00
0

Norwegian Salmon

Smoked with citrus salsa, avocado and baby arugula sprouts.
$18.00
0

Root & Rice

Langoustine, fried rice and seasonal root.
$19.00
0

Plado Dessert

Lemon Brulee

Served with caramel whip cream.
$10.00
0

Bombotirasu

House made donuts served with mascarpone mousse, dark chocolate and coffee ganache.
$12.00
0

Popcorn Cremino

Served with spicy hazelnut sables and bourbon syrup.
$10.00
0

Double Chocolate Bavarese

Served with Asian pear and mint balsamic reduction.
$10.00
0

Boozeless

Bottled Water

$7.00
0

Iced Tea

$4.00
0

Hisbiscus Lemonade

$5.00
0

Hibiscus Lemonade

$5.00
0

Soda

$4.00
0

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