Plate & Petal

With pesto sauce

sesame, avocado, wonton crisp, sriracha aioli

grilled stone fruit, arugula, saba

oven dried tomato, feta

crispy gouda risotto, cauliflower, raisin, capers, pine nuts, brown butter

nuts, fried fruit, honey comb, apricot mostarda, jam

nuts, dried fruit, honey comb, apricot mostarda, jam

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romaine, crouton crisp, white anchovy, reggiano

frisee, candied walnuts, whole grain-honey vinaigrette

smoked buffalo mozzarella, basil, balsamic reduction

nage, wild mushrooms, reggiano, garlic confit, thyme

crispy pancetta, egg yolk, cream

lobster meat with bechamel, parmesan bread crumbs gruyere, white cheddar, gouda

shallot marmalade, aged white cheddar, garlic aioli, brioche bun

celery root puree, cauliflower, mustard greens, raisin gremolata

saffron orzo, summer squash, oven dried tomato, haricot vert, green harrisa

charred broccolini blistered tomato, potato puree, summer squash

potato puree, baby kale, cippolini petals, truffled mushroom vinaigrette

spinach, potato gratin, mushroom gravy, garlic confit

asparagus, tomato confit, vegetable slaw, salsa verde

giant grilled shrimp, garlic and basil

served with ORZO pasta & fresh tomato sauce