Ponzu Sushi Bar

Served with inside tuna, salmon, yellowtail, avocado topped with slice jalapeno, sloce lemon and spicy cilantro sauce.

8 Pieces.

6 Pieces. Deep fried pork or vegetable gyoza.

Green soybeans sauteed with butter, toasted chilies, sea salt and roasted garlic.

Served with inside spicy tuna, cucumber, topped with avocado, chili powder, chili oil, soy sauce and chili oil sauce.

Baked yellowtail collar served with ponzu sauce.

4 Pieces. Green mussel baked with mayonnaise top with masago and eel sauce.

Baked yellowtail collar served with ponzu sauce.

6 Pieces. Mixed imitation of crab mixed with cream cheese.

Tempura shishito pepper with shrimp, served with eel sauce and spicy mayo.

Boiled Japanese green soybeans.

Green soybeans sauteed with butter, toasted chilies, sea salt and roasted garlic.

6 Pieces. Deep fried pork or vegetable gyoza.

Deep fried spicy albacore in seaweed, served with ponzu sauce.

Fried shishito pepper with furikake and bonito flakes.

Spicy tuna wrapped Japanese mint leaves and deep fried served with spicy ponzu sauce.

Deep fried Japanese mint leaves top with spicy tuna, masago and eel sauce .

4 pieces tempura shrimp.

8 Pieces mixed vegetable tempura.

Mix 3 pieces shrimp tempura and 6 pieces vegetable tempura.

Fried wonton skin topped with spicy tuna, masago, white onion, cilantro, eel sauce and spicy mayo.

Mixed greens with house dressing.

Mix greens wit tuna, yellowtail, salmon, sliced f lemon, jalapeno, avocado and spicy cilantro sauce.

Mix green with crispy salmon skin and ponzu dressing.

Spicy tuna over mixed greens.

Spicy tuna mixed with shrimp and bay scallop over mixed greens.

10 pieces of slice of combination of fish served with sushi rice.

6 Pieces of eel served with sushi rice.

Spicy tuna on top of sushi rice.

Slice tuna on top of sushi rice.

Served with inside shrimp salad, shrimp tempura , topped with tuna avocado, sauce eel sauce and chili oil sauce.

Served with inside shrimp salad, topped with yellow tail, salmon, avo, ichi and chili oil sauce.

Served with inside spicy tuna, cucumber, topped with avocado, chili powder, chili oil, soy sauce and chili oil sauce.

Served with shrimp tempura, pickled jalapeno, spicy mayo, topped with mango, crunchy, masago, eel sauce and chili oil sauce.

Served with inside mixed spicy tuna, shrimp, scallop and eel sauce.

Served with inside spicy tuna, salmon, cream cheese and jalapeno, topped with deep fried and eel sauce.

Served with inside crab salad, avocado, cucumber and topped with albacore and cremy sauce.

Served with inside shrimp, asparagus, sweet potato tempura, topped with mixed spicy tuna, crab salad, lotus root chips, crunchy and eel sauce.

Served with inside spicy tuna, cream cheese, avocado, topped with eel masago, eel sauce and chili oil sauce.

Served with inside baked langoustines, topped with seared tuna and mango salsa sauce.

Served with snow crab, masago topped shrimp and creamy sauce.

Served with inside tuna, salmon, yellowtail, albacore, avocado, crab salad, mix greens, mango, ichi sauce, chili ois sauce and creamy sauce.

Served with tuna, salmon, yelewtail, albacore, avocado wrapped with cucumber, creamy sauce and hot sauce.

Served with shrimp tempura, snow crab, shrimp salad, avocado topped mixed spicy tuna, shrimp, scallop and crunchy, spicy mayo sauce, special ponzu sauce and eel sauce.

Served with inside spicy tuna, cucumber topped with tuna, avocado, green onion, ichi sauce and chili oil sauce.

Served with spicy tuna, cucumber topped with salmon, avocado, green onion ichi sauce and chili oil sauce.

Served with inside yamagobo, avocado topped tuna, green onion, masago, creamy sauce and chili oil sauce.

Served with inside tuna, salmon, yellowtail, avocado topped with slice jalapeno, sloce lemon and spicy cilantro sauce.

Served with inside tuna, salmon, yellewtail topped wrapped with crab salad, slice jalapeno, sloce lemon and spicy cilantro sauce.

Served with inside salmon, cream cheese, cucumber and avocado.

Served with inside baked scallop topped seared tuna, green onion, chili powder and eel sauce and chili oil sauce.

Soy paper. Served with inside vegetable tempura, tuna and special ponzu sauce.

Served with inside crab salad, avocado, cucumber topped with spicy tuna, crunchy, eel sauce and chili oil.

Served with inside shrimp tempura, avocado, cucumber topped with spicy tuna, cruncy, eel sauce and chili sauce

Served with inside crab salad, avocado, cucumber topped with assortment.

Served with inside spicycrunchy snow crab topped with assortment fish, runchy, eel sauce, creamy sauce and chili oil sauce.

Served inside spicy tuna, shrimp tempura topped sliced octopus, garlic, serrano, cilantro and special ponzu sauce.

Served inside shrimp tempura, shrimp salad topped with albacore, avocado and special ponzu sauce.

Served inside crab salad, cucumber, avocado topped with baked salmon, spicy tuna and special ponzu sauce.

Served with spicy scallop, cucumber, topped salmon green onion, chili powder, ichi sauce and chili oil sauce.

Served with inside shrimp, tempura, crab salad topped rib eye, green onion and ponzu sauce.

Served inside scallop, massago, mayonnaise topped albaroce and creamy sauce.

Served inside salmon asparagus topped avocado fried garlic, sweet and spicy cilantro sauce.

Soy paper roll, served with shrimp tempura, spicy tuna, avocado topped tuna, yellowtail, furikake, yuzu soy dressing, creamy sauce and chili oil sauce.

Soy paper, Served with inside spicy tuna, shrimp tempura, avocado topped albacore, jalapeno, fried onion, eel sauce, creamy sauce and chili oil sauce.

Soy paper, Served with spicy tuna, shrimp tempura, avocado topped albacore, jalapeno, fried onion, eel sauce, creamy sauce and chili oil sauce.

Served inside shrimp salad, shrimp, avocado topped tuna, eel sauce, creamy sauce and chili oil.

Served with inside tuna, salmon, yellowtail, albacore, cream cheese, avocado topped deep fried and eel sauce.

Served inside spicy tuna, shrimp tempura, topped seasoned albacore and spicy cilantro sauce.

Served inside baked longostino, shrimp, avocado, topped deep friedd, eel sauce, and spicy mayo sauce.

Served inside spicy tuna, cucumber topped crunchy, eel sauce and chili oil sauce.

Served inside spicy tuna, salmon, cream cheese, jalapeno topped deep fried and eel sauce.

With spicy tuna, eel and avocado.

Shrimp salad, avocado and shrimp tempura.

Soy paper. Tuna, salmon, yellowtail, crabsalad, masago, red onion and shrimp tempura.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

8 Pieces.

5 Pieces.

6 Pieces.

6 Pieces.

6 Pieces.

5 Pieces. Spicy tuna, eel and avocado.

5 Pieces. Shrimp salad, avocado and shrimp tempura.

5 Pieces.

5 Pieces.

6 Pieces.

Soy paper. Tuna, salmon, yellowtail, crabsalad, masago, red onion and shrimp tempura.

Served with inside crab salad, avocado, cucumber, topped salmon and ponzu sauce.

Served with inside crab salad, cucumber, avocado, topped eel, eel sauce and sesame seeds.

Served with inside crab salad, cucumber, avocado topped scallop baked with mayonnaise, and eel sauce.

Served with inside crab salad, cucumber, avocado and eel sauce.

Served with inside crab salad, eel topped avocado and eel sauce.

Served with inside shrimp tempura, cucumber topped crunchy and eel sauce.

Served with inside shrmp tempurea, cucumber topped crunchy, masago and eel sauce.

Soy paper. Served with inside shrimp tempura, cream cheese topped crunchy and eel sauce.

Served with inside shrimp tempura, crab salad topped crunchy and eel sauce.

Served with inside grilled chicken, bacon, avocado, eel sauce and hot sauce.

Served with inside shrimp, tempura, cucumber, avocado topped with shrimp and special ponzu sauce.

Served with inside crab stick, bacon, avocado topped shrimp, eel sauce, creamy sauce, spicy mayo and chili oil.

Served with inside baked salmon, avocado, halibut, masago, green onion, yuzu soy dressing sauce and spicy mayo sauce.

Served with inside baked lobster with mayonnaise, avocado and massago.

Served inside baked langoustines with mayonnaise topped avocado, shrimp salad, chili powder, eel sauce and chili oil sauce.

Served with inside crab salad, avocado, cucumber topped sauteed langoustines, mushroom, onion, eel sauce, chili oil sauce, spicy mayo and hot sauce.

Served with inside shrimp tempura, pickled jalapeno, spicy mayo topped mango, crunchy, masago, eel sauce and chili oil sauce.

Served with inside crab salad, shrimp tempura topped eel, avocado, crunchy and eel sauce.

Served with inside spicy tuna, cucumber, chili oil sauce and eel sauce.

Soy paper. Served with inside shrimp tempura, shrimp salad, avocado topped masago, crunchy and special ponzu sauce.

Served with inside scallop, crab stick tempura, red onion, avocado, cucumber, asparagus, jalapeno and specialponzu sauce.

Served with inside soft shell crab, avocado, crab salad, yamagobo, sprout, masago and eel sauce.

Served with inside deep fried albacore, avocado topped spicy tuna and eel sauce.

Soy paper. Served with inside shrimp, tempura, shrimp salad topped avocado, green onion, baked langostine, masago, eel sauce, creamy sauce, spicy mayo and hot sauce.

Soy paper. Served with inside vegie tempura topped mango and eel sauce.

Served with inside crab salad, shrimp tempura topped eel, shrimp, avocado and eel sauce.

Ikura.

Masago.

Unagi.

18 Pieces of slice mixed fish.

Mixed of chef choice 10 pieces sushi and tuna roll.

Chef choice of 7 pieces sushi and 13 pieces sashimi.

For 4 people. Chef choice of sashimi, sushi and rolls.

Tuna with avocado, masago and chilli oil.

Yellowtail with avocado, masago and chilli oil.

Crab salad mixed with spicy tuna top with eel, tamago, mango, avocado, eel sauce and chilli oil.

Eared albacore sushi topped with garlic creamy sauce and fried onion.

Albacore with garlic, jalapeno, sliced red onion and special ponzu sauce.

Albacore topped with ponzu and fried onion.

MIxed fish with yuzu dressing and sea salt.

2 Pieces crispy rice topped with spicy tuna.

Crispy rice topped with spicy tuna, avocado, eel sauce and spicy mayo.

4 kind of salad daikon, seaweed salad, octopus salad, cucumber salad topped with 4 kind of seared fish salmon, albacore, yellowtail and tuna.

5 Pieces. Chopped yellowtail with shrimp, red onion, green onion and spicy creamy sauce.

Cucumber with spicy tuna wrapped with seasoned albacore with special albacore sauce.

2 Quail egg, masago, green onions and yamagobo with ponzu sauce and sake.

Tempura of half of jalapeno stuffed with cream cheese topped with eel sauce and chili oil.

1 Quail egg, uni, green onion, yamakobo with sake and ponzu sauce.

1 Quail egg, oyster, green onion, yamakobo with sake and ponzu sauce.

Seared albacore and seasoned tuna topped with mango salsa avocado and jalapeno with ponzu sauce.

Spicy tuna mixed with crab salad wrapped with cucumber topped with baked langoustines and creamy sauce.

Yellowtail with cilantro, jalapeno, garlic with yuzu dressing .

Slice of yellowtail served with mixed green and mango salsa.

Salmon, tuna, yellowtail, albacore with mixed spicy tuna and crab salad, avocado, eel sauce, creamy and chili oil.

Baked bay scallop with mushroom and shrimp.

Sliced of seared cajun tuna, served with saute spinach and garlic.

Sauteed spinach wrapped with hamachi topped with jalapeno and spicy cilantro sauce.

Salmon with sweet spicy sauce and spicy cilantro sauce.

Grilled chicken breast with teriyaki sauce served with white rice.

Grilled beef with teriyaki sauce served with white rice.

Grilled salmon with teriyaki sauce served with white rice.