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Prego

Italian

40-55 min
2520 Amherst St (NaN mi)
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Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Lunch and Dinner Antipasti

Piatto Di Formaggio

Featuring artisanal Texas cheeses and imported Italian specialties, Brazos Valley von sormon and smoked gouda, sottocenere, hazelnuts, dried apricots and quince paste.
$16.00

Gnocchi Di Patata

Housemade potato gnocchi, heirloom tomatoes, basil and scamorza.
$12.00

Gnocchi Di Patata Dolce

Housemade sweet potato, gnocchi, brown butter and sage.
$12.00

Carpaccio

Texas Wagyu beef, arugula, chopped tomato and truffle oil.
$14.00

Torta Di Granchio

Texas blue-crab cake, roasted corn, scallions and avocado.
$14.00

Gamberi

Jumbo gulf shrimp, chili flakes, garlic, arugula, slow-roasted tomato and citrus vinaigrette.
$14.00

Cozze

Mussels, housemade sausage, tomatoes, garlic, parsley, bianco and grilled lemon
$14.00

Calamari Fritto

Fried calamari and roasted tomato sauce.
$14.00

Torre Di Granchio

Crabmeat, avocado, heirloom tomatoes, mushrooms and crispy shallots.
$14.00

Dita Di Granchio

Seasonal crab fingers, lemon garlic bianco and grilled rustic bread.
$14.00

Ostriche

Cornmeal crusted oysters, housemade pancetta and heirloom cherry tomatoes.
$14.00

Lunch and Dinner Insalata e Zuppa

Insalata Di Granchio

Crabmeat, avocado, heirloom tomatoes, mushrooms, shallots and salsa verde.
$26.00

Burrata

Burrata cheese, red and yellow beets, chili hazelnuts, watercress and heirloom tomatoes.
$14.00

Prego

Arugula, radicchio, portobello mushroom, oranges, goat cheese and apple walnut vinaigrette.
$12.00

Caprese

Caramelized tomatoes, fresh mozzarella and basil.
$12.00

Tricolore

Arugula, radicchio, endive, toasted hazelnuts, shaved grana and citrus vinaigrette.
$9.00

Pollo

Mixed greens, candied walnuts, gorgonzola, poached pear and wood grilled chicken breast.
$18.00

Caesar

Romaine hearts, roasted garlic vinaigrette, shaved grana and anchovy.
$8.00

Mista

Mixed greens, ricotta salata, olives, carrots and heirloom tomatoes.
$8.00

Zuppa Di Lenticchia

Lentils, vegetable stock, roasted root vegetables and housemade lamb sausage.
$10.00

Minestrone

Housemade vegetable soup.
$10.00

Zuppa Di Porcini

Porcini mushroom soup.
$10.00

Zuppa Di Pepe

Roasted red pepper, poblano pepper soup.
$10.00

Lunch and Dinner Ravioli e Pasta

Prego Ravioli

Fresh mozzarella, Texas vodka tomato sauce and local mushrooms. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Spaghetti Carbonara

Housemade pancetta, scallions, parmesan and fried farm egg. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Gluten-Free Penne Alla caprese

Heirloom cherry tomatoes, fresh mozzarella, basil and garlic. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Ravioli Di Funghi

Local mushrooms, tomatoes, roasted garlic, basil and extra virgin olive oil. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Lasagna

Housemade veal and wagyu beef meatballs, tomato sauce, mozzarella, topped with pesto. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Pappardelle Con Coniglio

Wide-fettuccine pasta, braised texas rabbit and ragu sauce. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$24.00

Penne Norma

Housemade penne, wood grilled eggplant, olives, capers, onion and ricotta salata. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$16.00

Taglierini Pomodoro

Housemade thin-ribbon pasta, fresh tomatoes, garlic and basil. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$16.00

Ravioli Di Manzo

Braised texas wagyu beef, heirloom cherry tomatoes and ragu sauce. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$20.00

Fettuccine Primavera

Housemade fettuccine, grilled carrots, asparagus, mushrooms and garlic. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$16.00

Ravioli Di Zucca

Butternut squash, brown butter, sage and walnuts. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Spaghetti Con Polpette

Housemade veal and beef meatballs, pancetta, wagyu beef and tomato sauce. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Gluten-Free Penne Verdure

Caramelized squash, corn, mushrooms and cherry tomatoes. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Ravioli Di anitra

Smoked duck, poached pear, dried cherries, pistachio, port wine and truffle butter. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$18.00

Peperoncino Verde

Green chili pasta, grilled chicken, tomatoes, black beans, cilantro and avocado. We are also proud to offer our own gluten-free pasta made in house from stone-mill ground brown rice flour.
$16.00

Lunch and Dinner Piatto Forte (Prego Classics)

Melanzana Parmigiana

Parmesan crusted eggplant, mozzarella and penne pomodoro.
$18.00

Pollo Martellato

Parmesan crusted chicken, tomato fonduta, spinach and mashed gold potatoes.
$20.00

Pollo Alla Griglia

Grilled chicken breast, tomato tapenade, spinach and cappellini aglio e olio.
$18.00

Vitello Saltimbocca

Veal scaloppine, prosciutto, sage sauce, spinach and scalloped potatoes.
$24.00

Vitello Prego

Veal scaloppine, lemon, parsley bianco, spinach, fettuccine with tomato and basil.
$24.00

Vitello Ai Funghi

Veal scaloppine, local mushrooms, sauteed spinach and mashed potatoes.
$24.00

Agnello

Wood grilled lamb chops, mint agrodolce, truffle butter, rapini and scalloped potatoes.
$30.00

Gnocchi Con Manzo

Housemade potato gnocchi, wagyu beef and ragu sauce.
$24.00

Manzo

Pecan wood grilled texas wagyu beef filet, sauteed local mushrooms, spinach and truffle ravioli.
$34.00

Pollo Ripieno

Prosciutto and mozzarella stuffed chicken breast, green beans and scalloped potatoes.
$22.00

Lunch and Dinner Frutti Di Mare

Gamberi E Granchio

Shrimp scampi, jumbo gulf crabmeat, garlic bianco, scalloped potatoes and rapini.
$28.00

Cacciucco

Shellfish soup, gulf shrimp, mussels, clams, calamari, scallops and tomato-saffron broth.
$26.00

Spaghetti Con Vongole

Little neck clams, onion, housemade pancetta and olive oil.
$24.00

Pescatore

Spaghetti, gulf shrimp, scallops, mussels, calamari, clams, fra diavlo sauce or bianco.
$26.00

Salmone

grilled salmon, citrus glaze, shaved asparagus, texas mushrooms and potato gnocchi.
$24.00

Branzino

Wood grilled sea bass, crabmeat, avocado, grilled lemon, spinach and caramelized squash.
$26.00

Pesce Prego

Grilled gulf red snapper, ovendried tomato bianco, green beans and butternut squash.
$24.00

Pesce Zucca

Pumpkin seed crusted gulf red snapper, caramelized squash, ovendried tomato roasted corn, scallion bianco, spinach and roasted butternut squash.
$24.00

Lunch and Dinner Risotto

Zucca

Caramelized butternut squash, jumbo gulf shrimp, housemade pancetta and scallions.
$24.00

Funghi

Assorted texas mushrooms.
$22.00

Coniglio

Braised texas rabbit,caramelized root vegetables and scallions.
$24.00

Verdure

Asparagus, leeks, roasted corn, Texas mushrooms and pecorino.
$22.00

Lunch and Dinner Pizza

Margherita

Heirloom cherry tomatoes and basil, made with fresh mozzarella.
$16.00

Spinaci

Sauteed spinach and roasted garlic, made with fresh mozzarella.
$16.00

Salsiccia

Housemade sausage, roasted red and yellow peppers and caramelized onion, made with fresh mozzarella.
$18.00

Prego

prosciutto, arugula, made with fresh mozzarella.
$18.00

Verdura

Local mushrooms, roasted corn, heirloom cherry tomatoes, shaved asparagus and scallions, made with fresh mozzarella.
$16.00

Quattro Formaggio

Pecorino, grana padano, scamorza and fresh mozzarella.
$16.00

Lunch and Dinner Contorni

Caramelized Butternut Squash

$6.00

Roasted Butternut Squash Puree

$6.00

Yukon Gold Mashed Potatoes

$6.00

Scalloped Potatoes

$6.00

Roasted Italian Vegetables

$6.00

Garlic Sauteed Spinach

$6.00

Green Beans

$6.00

Balsamic Grilled Asparagus

$6.00

Sauteed Assorted Local Mushrooms

$6.00

White Cheddar Macaroni & Cheese

$6.00

Strawberry Shortcake

Please allow 20 minutes for preparation.
$10.00

Brunch Saturday & Sunday from 11am-3pm

Brunch Three Course Meal

$25.00

Signature A La Carte Brunch Dishes Saturday & Sunday from 11am-3pm

Waffle & Scrambled Eggs

With pancetta and scallions.
$14.00

Sausage Frittata

With peppers and onions, scalloped potatoes and slow-roasted tomatoes.
$16.00

Texas Mushroom Frittata

With green onions and grana cheese, scalloped potatoes and slow-roasted tomatoes.
$16.00

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