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Queen Of Sheba

Ethiopian

25-40 min
3636 Henderson Blvd (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
5:00 AM-10:00 PM
Wednesday
5:00 AM-10:00 PM
Thursday
5:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
5:00 AM-4:30 AM

Appetizers

Ana-Babro

Layers of injera filled with fresh jalapeno and Ethiopian spices and kebe. Vegan.
$3.50

Ethiopian Tomato Salad

Diced tomatoes, onions, jalapenos, olive oil and lemon juice. Spicy.
$3.50

Singe Karya

Fresh jalapeno stuffed with Ethiopian spices. Spicy.
$3.50

Veggie Sambussa

Homemade thin flat bread hand-wrapped and stuffed with a combination of whole lentils stew, fresh garlic, onions, peppers and herbs. Vegan.
$3.50

Beef Sambussa

Homemade thin flat bread hand-wrapped and stuffed with beef, fresh garlic, onions, peppers and herbs. Spicy.
$3.50

Buticha

Crushed chickpeas seasoned with garlic, lemon juice and olive oil. Vegan.
$3.50

Azifah

Crushed whole lentils seasoned with mustard seed and olive oil. Vegan.
$3.50

Fire Shrimp

Challenge yourself to this homemade fiery blend of Ethiopian spices rubbed onto shrimp. Spicy.
$10.00

Appetizer Sampler

$9.00

Vegetable Entree

Ye Misr Wot

Red split lentils simmered in finely chopped onion, garlic, ginger and seasoned with berbere. Served with injera and vegetable. Spicy. Vegan.
$10.00

Ye Kik Alecha

Yellow split peas simmered in finely chopped onions, garlic, ginger and turmeric powder. Served with injera and vegetable. Vegan.
$10.00

Tikil Gomen

Chopped cabbage and carrots in a mild sauce. Served with injera and vegetable. Vegan.
$10.00

Atkilt Alecha

Carrots, potatoes and string beans in a mild sauce. Served with injera and vegetable. Vegan.
$10.00

Gomen

Steamed collard greens simmered with minced onions and garlic. Served with injera and vegetable. Vegan.
$10.00

Mushroom Wot

Sauteed mushrooms in a berbere stew. Served with injera and vegetable. Vegan.
$10.00

Keiy Sire

Sauteed mushrooms in a berbere stew. Served with injera and vegetable. Vegan.
$10.00

Shero

Dried beans ground into powder seasoned with onions, garlic and berbere. Served with injera and vegetable. Vegan.
$11.00

Ye Timatim Fitfi

Chopped tomato, onion, jalapeno, lemon juice mixed with pieces of injera. Served with injera and vegetable. Vegan.
$9.00

House Salad

Chopped tomatoes, roman lettuce, onions, jalapenos, with homemade dressing. Served with injera and vegetable. Vegan. Spicy.
$9.00

Combo Platter 4

Includes ye misr wot, ye kik alecha, tikil gomen and atkilt alecha. Served with injera and vegetable. Vegan.
$11.00

Combo Platter 6

Includes ye misr wot, ye kik alecha, tikil gomen, atkilt alecha, gomen and mushroom wot. Served with injera and vegetable. Vegan.
$13.00

Combo Platter 8

Includes 8 dishes chosen by the chef. Served with injera and vegetable. Vegan.
$15.00

Chicken Entrees

Doro Wot

Free range chicken and hard boiled farm raised egg stew seasoned with Ethiopian spices and berbere. Served with injera and vegetable. Spicy.
$14.00

Chicken Tibs

Free range chicken sauteed with onions, jalapeno peppers, turmeric, Ethiopian spices and rosemary in a mild sauce. Served with injera and vegetable.
$13.00

Chicken Dullet

Marinated pulled chicken sauteed with kebe and mitmita. Served with injera and vegetable.
$13.00

Chicken with Gomen

Seasoned chicken with mild seasoning, mixed with steamed collard greens. Served with injera and vegetable.
$13.00

Beef Entrees

Tibs Wot

Beef Sauteed in a rich red pepper stew made with minced onion, garlic and seasoned with berbere and Ethiopian spices. Served with injera and vegetables.
$13.00

Gored-Gored

Large chucks of beef seared kebe clarified butter and awaze and berbere and other Ethiopian spices. Served with injera and vegetables.
$15.00

Zil-Zil Tibs

Strips of beef, slowly cooked in the chef's special sauce. Served with injera and vegetables.
$15.00

Queen's Beef Tibs

Beef sauteed with onions, jalapeno peppers, Ethiopian spices, rosemary, along with a special savory sauce, cooked to your temperature. Also may be prepared with awaze sauce. Served with injera and vegetables.
$13.00

Kitfo

Finely chopped beef tartar with miitmita spices and kebe clarified butter. Traditionally served raw or served leblev or tibse. Served with injera and vegetables. Spicy.
$15.00

Queen's Kitfo Special

Finely chopped tartar with fresh chopped jalapeno, onion, garlic and Ethiopian spices.
$17.00

Gomen with Beef

Seasoned beef with mild seasoning, mixed with steamed collard greens.
$13.00

Lamb Entrees

Ye Beg Wet

Cubes of lamb in a stew seasoned with berbere. Served with injera and vegetables. Spicy.
$15.00

Queeen's Lamb Tib

Chunks of lamb sauteed with onions, jalapeno and rosemary. Served with injera and vegetables.
$14.00

Seafood Entrees

Hanna's Special Asa Dulet

Tilapia sauteed with onions and green peppers and seasoned with mitmita and lemon juice. Served with injera and vegetables. Spicy.
$16.00

Shrimp Wot

Shrimp sauteed with onion and Berbere sauce. Served with injera and vegetables. Spicy.
$16.00

Shrimp Tibs

Shrimp sauteed with onions, garlic, jalapenos and seasoned with turmeric. Served with injera and vegetables.
$15.00

Ye Asa Wot

Fish made into a spicy stew. Served with injera and vegetables. Spicy.
$16.00

Tilapia Asa Tibs

Fried fillet of tilapia, encrusted with Ethiopian spices. Served with injera and vegetables.
$15.00

Extras

Side of Ye Misr Wot

Spicy.
$5.00

Side of Ye Kik Alecha

$5.00

Side of Tikil Gomen

$5.00

Side of Atkilt Alecha

$5.00

Side of Gomen

$5.00

Side of Mushroom Wot

$5.00

Side of Keiy Sire

$5.00

Side of Shero

$5.00

Side of House Salad

Spicy.
$5.00

Side of Ye Timatim Fitfi

$5.00

Side of Ayib

Homemade cottage cheese.
$5.00

Side of Injera

$3.00

Beverages

Coffee

Ethiopian coffee from Yigacheffe beans with a dash of cloves.
$2.99

Coffee Ceremony

$12.00

Ethiopian Tea

Naturally decaffeinated tea brewed with cinnamon, cardamom and cloves. Served hot or iced.
$2.99

Queens Secret Recipe Honey Drink

$5.00

Soda

$2.99

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