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Categories

R2l

American

25-40 min
50 S 16th St (NaN mi)
More Info

Open Hours

Monday
4:00 PM-11:00 PM
Tuesday
4:00 PM-11:00 PM
Wednesday
4:00 PM-11:00 PM
Thursday
4:00 PM-12:00 AM
Friday
4:00 PM-1:00 AM
Saturday
4:00 PM-2:00 AM
Sunday
4:00 PM-10:00 PM

Appetizers

Chowder

New England style. Potatoes, bacon, littlenecks.
$14.00
0

Chopped

Romaine, kale, harvest vegetables, bacon, bleu boursin.
$12.00
0

Artichoke

Salad, leek, mushroom confit, miso red wine dressing.
$12.00
0

Raw

Spiced tuna tartare, scallion, cucumber, lime.
$18.00
0

Vegan

Risotto, whole grains, cashew, smoked mushroom.
$16.00
0

Lobster - Roll

Avocado, carrot, pepper sauce, toasted Martin's potato bun.
$20.00
0

For One & More

Pressed

Truffle flatbread, arugula, lemon, parmesan.
$20.00
0

Toasted

Short rib, aged cheddar nachos, grilled onion, cherry pepper relish.
$24.00
0

Chilled

Seafood. 4 oysters, 4 spiced shrimp, 4 crab claws, tuna sashimi.
$48.00
0

Hot

Seafood boil. 10 clams, half-pound mussels, 6 shrimp, garlic, white wine broth.
$52.00
0

Main Courses Composed Dishes

Roasted Tuna Loin

Brussels sprouts, sweetbreads, harissa.
$38.00
0

Redfish & Scallop

Cauliflower, gnocchi, truffle velouté.
$36.00
0

Veal Tenderloin

Ragout of pulled, braised veal shank, caramelized onions, collards, castle valley mill grits.
$38.00
0

Sliced Duck Breast

Cassoulet of duck leg confit, navy beans, root vegetables.
$32.00
0

Vegan Roasted Maitake & King Oyster Mushrooms

Cauliflower, white beans, truffle broth.
$24.00
0

Main Courses, Large Cuts & Chops

Braised Short Rib & Filet Duo

4-ounce rib, 6-ounce filet mignon, cabernet braising jus.
$42.00
0

28-Day, Dry Aged, Bone-In Ribeye

22 ounces, truffle & soy sabayon.
$52.00
0

Breakaway Farms Roasted Pork Chop

18 ounces, south Philly romesco, broccoli rabe, long hots & aged provolone.
$38.00
0

Roasted Chicken Breast

Spice-glazed leg, butternut squash & ranch cream.
$28.00
0

2½ Pound Lobster

Roasted in the shell, lobster & herb compound butter.
$54.00
0

Atlantic Salmon

8-ounces, ceviche, pretzel sauce & dill.
$34.00
0

Sea Scallops & Shrimp

3 each, garlic, parsley & lemon.
$36.00
0

Sides

Mac & Cheese

$12.00
0

Lobster Mac & Cheese

$20.00
0

Crisp Brussels Sprouts, Harissa & Garlic

$10.00
0

Vegan - Creamed Spinach, Crisp Red Onion

$10.00
0

French Fried Fingerling Potatoes, Curry Salt & Spicy Mayo

$8.00
0

Castle Valley Mill Cheddar Grits, Caramelized Onions & Collards

$14.00
0

Desserts

Warm Vanilla Cake

Caramel, chocolate paté.
$12.00
0

Chocolate Tart

Candied peanuts, chocolate-covered pretzels & peanut butter mousse.
$11.00
0

Cheesecake

Red wine-braised apples & graham cracker crumble.
$12.00
0

French Toast

Banana ice cream, caramelized bananas & candied pecans.
$12.00
0

Pineapple & Mint

Candied mandarins, citrus fruits, meringue & coconut lime sorbet.
$10.00
0

Local Cheese

One, two & three selections.
$6.00
0

Ice Cream & Sorbet

$9.00
0

Beverages

Burlap & Bean Drip Coffee

$3.00
0

Espresso

$3.00
0

Double

$4.00
0

Cappuccino

$5.00
0

Latté

$5.00
0

Premium Steap Tea

Moroccan mint green, strawberry ginger herbal, indian black.
$3.00
0

Snacks, Sandwiches & Finger Food

Pressed

Truffle flatbread, arugula, parmesan.
$20.00
0

Toasted

Short rib, aged cheddar nachos, grilled onion & cherry pepper relish.
$24.00
0

Lobster Macaroni & Cheese

$20.00
0

Sliders

Bacon, cheddar - 3 each.
$14.00
0

Roast Pork - Sandwich Bites

Aged provolone, broccoli rabe + long hots - 3 per order
$12.00
0

Mini Cheesesteak Roll

House - whiz, cherry peppers - 3 per order.
$12.00
0

Vegan - Meatball Skewer

Hoagie roll & marinara - 3 per order.
$14.00
0

Lobster - Roll

Martin's potato roll, pepper sauce.
$20.00
0

French

Fried local fingerling potatoes, spicy mayonnaise.
$6.00
0

Stuffed

Potato skins, bacon & aged cheddar.
$10.00
0

Seafood

Raw

Spiced tuna tartare, scallion, cucumber, lime.
$18.00
0

Chilled

oysters, shrimp, tuna sashimi & Jonah crab claws.
$48.00
0

Hot

Seafood boil. 10 clams, half pound mussels, 6 shrimp, garlic & white wine broth.
$52.00
0

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