Raas

Vegetarian. Smoked eggplant mash, garlic, chili, baked whole wheat dumplings.

Potato and pea stuffed flaky pastry.

Vegetarian and gluten-free. Crispy chestnut, sweet and sour sauce.

Cheese, red onion, coriander.

Vegetarian. Cauliflower fritters, coriander.

Gluten-free. Cottage cheese, yogurt, tandoori spices.

Mince lamb, spices, cilantro chutney.

Minced beef, spiced lentil patties, mango mint chutney.

Yogurt, saffron, indian spices.

Yogurt, indian spices, green chutney.

Char-grilled, green chutney.

Crispy-fried, tempura sauce.

Smoked red chili, sweet, sour.

Gluten-free. Cottage cheese balls, spinach, sweet spices.

Smoked lentils, tomato, garlic, cream.

Roasted cauliflower, rich yellow curry with cashews.

Gluten-free and vegetarian. Chickpeas, onion tomato masala.

Gluten-free. Cottage cheese, onion tomato, cashews.

Gluten-free and vegetarian. Okra, onion tomato masala.

Tomato, cream, garam masala, cashews.

Marinated, char-grilled, baby potatoes, snow peas.

Cardamom, caramelized onion, saffron pulao.

Pork tenderloin, rosemary-infused vindaloo sauce, tandoori baby potato, broccoli.

Sashimi grade salmon, tandoori potatoes, snow peas.

Sashimi grade salmon, house veggies, teriyaki sauce.

Aromatic basmati rice, onion, saffron, pomegranate raita.

Rich cashew sauce, green beans, baby potatoes.

Brown onion, yogurt, nuts.

Per person.

Slice.