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Rackhouse BBQ Menu

From the Smoker

1/2 Pound Tri-Tip

Smoked with our coffee rub, sliced and finished on the grill.
$13.00
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1/2 Rack Baby Back Ribs

Pork ribs slow-smoked with our signature rub, then finished on the grill with a savory house made glaze.
$11.00
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1/2 Pound Pulled Pork

Pork shoulder slow-smoked with our signature rub, then hand-pulled and finished with our Original BBQ Sauce.
$11.00
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Smoked 1/2 Chicken

Slow smoked half chicken, finished on the grill with our house made glaze.
$8.00
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1/2 Pound Smoked Jackfruit

Fully vegan! Young green jackfruit slow-smoked with our signature rub and finished with our vegan BBQ sauce.
$8.00
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Sandwiches

Pulled Pork Sandwich

Slow-smoked pulled pork piled high on a locally-made bun with our apple coleslaw and Marionberry BBQ sauce.
$10.00
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Jackfruit Sandwich

A popular vegan option! Young green jackfruit slow-smoked with our signature rub, piled high on a locally-made bun and finished with our vegan BBQ Sauce.
$8.00
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Specialties

Piggyback Mac

Rackhouse mac and cheese topped with slow-smoked pulled pork and finished with our original BBQ Sauce.
$11.00
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Jack-Back Mac

Our Piggyback Mac, but with smoked jackfruit instead of pulled pork on top of our rackhouse mac and cheese. A hearty vegetarian option!
$11.00
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Salads

Kale Caesar Salad

Our own Caesar dressing served over a bed of kale with house made croutons, Parmesan, and pickled onions.
$8.00
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Sides

Apple Coleslaw

Made with Granny Smith apples and pineapple.
$3.00
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Rustic Baked Beans

Sweet and savory, made with our original BBQ sauce.
$3.00
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Mac & Cheese

Made with tillamook extra sharp white cheddar.
$5.00
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Side of Cheese Sauce

Made with black-label tillamook extra sharp white cheddar.
$2.00
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