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Raffaello Ristorante

Italian

25-40 min
400 S Pacific Ave (NaN mi)
More Info

Open Hours

Monday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Tuesday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Wednesday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Thursday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-9:30 PM
Saturday
11:30 AM-9:30 PM
Sunday
11:30 AM-9:00 PM

Dinner Antipasti

Caprese Alla Calabrese

Buffalo mozzarella and sliced tomatoes.
$8.50

Mozzarella Alla Marinara

Fried mozzarella in tomato sauce.
$8.50

Polpette Al Pomodoro

Meatballs served with tomato sauce and cheese.
$10.00

Gamberi Saltiti

Shrimp sauteed in wine and garlic butter sauce.
$13.00

Calamari Fritti

Fried squid.
$9.50

Cozze E Vongole Al Vapore

Steamed mussels and clams.
$12.50

Frittura Di Mare

Fried squid and shrimp.
$12.50

Salmon Affumicato

Smoked salmon, capers, provolone and olive oil.
$12.00

Salsicce Alla Stefano

Four broiled sausages cooked in garlic and olive oil.
$11.00

Dinner Insalate

Insalata Alla Faccia Bella

Fresh tomato, capers, onions, olives, oregano and olive oil.
$6.00

Chicken Caesar Salad

A hearty helping of romaine lettuce, broiled chicken and topped off with traditional Caesar dressing.
$10.50

Seafood Salad

Mixed green salad with seafood and a vinaigrette dressing.
$14.95

Grilled Chicken Salad

Grilled chicken served on a tasty bed of mixed green lettuce with sliced tomatoes and olives.
$10.50

Dinner Primi Piatti

Spaghetti All Carbonara

Egg, bacon, cream and parmiggiano.
$13.50

Spaghetti Con Pollo E Pomodoro

Chicken sauteed in tomato sauce.
$15.50

Spaghetti Ai Gamberi

Shrimp in tomato sauce.
$15.50

Spaghetti Polo Alfredo

Chicken in Alfredo sauce.
$15.00

Penne Marmonti

Shrimp and mushrooms sauteed in tomato sauce.
$16.00

Penne Alla Vodka

Ham, mushroom, creamy tomato vodka sauce.
$13.95

Penne Al Pesto Con Pollo

$16.00

Penne Alla Calabrese

Penne with chicken breast sauteed with peas and mushrooms in pink sauce.
$15.50

Penne Al Arrabiata

Garlic and basil in a spicy tomato sauce.
$11.00

Linguine Alla Pescatore

Fresh seafood sauteed in a red sauce.
$21.95

Linguine Al Vongole

Clams in tomato sauce.
$16.00

Farfalle Piemontesi

Alfredo sauce and parmiggiano with broccoli and chicken.
$15.95

Rigatoni Alla Fortunata

Sliced eggplant and chicken in tomato sauce.
$15.50

Rigatoni All Ciambra

Fresh vegetables and shrimp in a pink sauce.
$16.50

Rigatoni Alla Porcara

Sliced sausage and bacon sauteed in tomato sauce.
$14.50

Fusilli Alla Vegetariana

Chef's selection of garden fresh vegetables.
$12.50

Fettuccine Al Salmone

Fresh salmon sauteed in a pink cream sauce.
$17.95

Fettuccine Tre Stelle

Shrimp, calamari, and salmon in a pink cream sauce.
$17.95

Ravioli Di Ricotta

Cheese ravioli in raffaello tomato sauce.
$13.50

Ravioli D'Aragosta

Lobster-stuffed ravioli in raffaello cream sauce.
$15.50

Lasagna Alla Calabrese

Lasagna in a traditional meat, cream and red sauce.
$14.50

Gnocchi Al Pomodoro

Potato dumplings in tomato sauce.
$13.50

Tortellini Alla Panna

Ham and mushroom cream sauce.
$14.50

Capellini Al Pomodoro

Basil, garlic in fresh tomato sauce.
$12.50

Dinner Pollame

Pollo Alla Marsala

Chicken sauteed in Marsala wine and mushroom.
$14.00

Pollo Alla Raffaello

Chicken breast stuffed with ham and spinach in alfredo sauce.
$15.50

Pollo All Fasciana

Chicken and sausage sauteed with bell peppers, onions and fresh tomato sauce.
$14.50

Pollo Allo Cacciatore

Chicken, onions, mushrooms and bell peppers in tomato sauce.
$14.00

Pollo Alla Parmigiana

Breaded chicken topped with cheese and tomato sauce.
$14.50

Pollo Alla Piccata

Chicken sauteed with capers, lemon and wine.
$14.50

Pollo Alla Zia Teresa

Chicken breast sauteed in sherry, mushrooms, shrimp and Italian herbs.
$15.50

Pollo Alla Griglia

Grilled chicken with olive oil and garlic.
$14.00

Dinner Vitello

Vitello Alla Piccata

Veal sauteed with capers and lemon sauce.
$16.50

Vitello Alla Milanese

Sauteed veal fillets with a light, lemon butter sauce.
$16.50

Vitello Parmigiana

Breaded veal fillets topped with cheese and tomato sauce.
$16.50

Vitello Alla Boscaiola

Veal sauteed with bell peppers, mushrooms and tomato.
$16.50

Vitello Saltimbocca

Veal topped with prosciutto and mozzarella in marsala wine sauce.
$17.00

Vitello Alla Marsala

Veal sauteed with Marsala wine and mushrooms.
$16.50

Dinner Pesce

Gamberoni Alla Diavola

Shrimp sauteed in spicy tomato sauce.
$15.00

Calamari Alla Francesca

Breaded, deep fried calamari steak with lemon butter sauce.
$15.50

Gamberoni Alla Manero

Sauteed shrimp with cream and mushroom.
$16.50

Gamberoni Saltati

Sauteed shrimp in olive oil and Italian herbs.
$15.50

Gamberoni Alla Vodka

Sauteed shrimp with mushrooms in a pink vodka sauce.
$16.50

Cioppino

Fresh seafood boulebaise in tomato sauce.
$21.50

Dinner Spcialita Della Chef

Osso Buco

Tender beef shank baked in celery, carrots and marsala wine.
$18.50

Salsiccia Alla Griglia

Grilled sausage with olive oil and garlic.
$14.95

Parmigiana Di Melanzane

Eggplant baked in tomato sauce and mozzarella.
$15.95

Risotto Alla Pescatore

Seafood sauteed with fresh tomato sauce.
$20.50

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