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Ranch 616

Mexican

25-40 min
616 Nueces St (NaN mi)
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Open Hours

Monday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Tuesday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Wednesday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Thursday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-10:00 PM

Brunch Menu

Almuerzo

Crispy Oysters

A dozen crispy gulf oysters served with chipotle tartar sauce, green goddess, and a shredded iceberg pico de gallo garnish
$15.95

Crispy Oyster Sandwich

Crispy oysters on bolillo roll with prickly pear mixed berry slaw served with house lupita's salad
$11.00

Beef Steak Tomato Salad

Sliced beef steak tomato tossed in balsamic and fresh mozzarella over mixed greens drizzled with basil pesto.
$10.00

Tuna Tartare

Cantaloupe tuna tartare with cucumber and citrus served avocado and spicy crackers
$15.95

Veggie Tamales

House made veggie and cheese tamales steamed in banana leaf served with refried beans and ranch sarten potatoes.
$8.50

Casi Desayuno

Como Que Benedict

Two eggs your way with choice of coffee-rubbed pork sirloin, bacon, or jalapeno beef sausage on toasted bolillo with chipotle lemon hollandaise.
$13.00

Chicken Fried Quail & Biscuits

Buttermilk battered and fried South Texas quail served on a pair of biscuits with Ranch chorizo gravy.
$12.00

Chilaquiles Rojo

The perfect cure to a hangover; layered corn tortillas in guajillo sauce with choice of egg, cheese, and diced onion with Mexican crema.
$10.00

Ranch Barbacoa

Served with slow roasted shredded boneless beef with chilies and spices and choice of egg
$11.00

Tasmanian Crab & Lobster Omelet

'Sweet' Tasmanian crab and lobster meat with mushrooms, spinach, and Oaxaca cheese
$15.00

Steak & Eggs

4oz Black Angus tenderloin grilled to temp and topped with lemon peppercorn butter, served with choice of two eggs.
$16.00

Sides

Ranch Sarten Potatoes

$2.50

Smoked Bacon

$3.00

Refried Borracho Beans

$2.50

One Egg

$3.00

Jalapeno Beef Sausage

$5.00

Sauteed Spinach

$3.00

Lunch Menu

Appetizers

Quesadilla of The Day

Stuffed with the meat of the day, roasted corn, pico de gallo, black beans, and ranch cheese, served with an iceberg garnish. Please contact the merchant for meat selection.
$8.95

Texas Gulf Coast Crab & Fish Cake

Served on a bed of shredded iceberg, a cold corn relish with baby shrimp, and homemade thousand island dressing.
$8.95

Fried & Grilled Frog Legs

Served over our roasted poblano mashed potatoes with our house dipping sauce and shredded iceberg garnish.
$10.00

Chili Lime Grilled Tiger Shrimp

Six gulf coast tiger shrimp in chili lime aioli served with mixed field greens and house dressing.
$8.95

Calamari

Crispy calamari served with chipotle tartar sauce, green goddess, and a baby mixed field green garnish.
$10.00

The Don Combo

Half crispy oysters and half calamari served with chipotle tartar sauce, green goddess, and pico de gallo salad.
$11.00

Crispy Oysters

A dozen crispy gulf oysters served with chipotle tartar sauce, green goddess, and a shredded iceberg pico de gallo garnish.
$12.95

Salads & Soup

Ranch Slice of Ice

1/4 wedge of iceberg served with ranch, bleu cheese, candied diced red onion, cherry tomatoes, and carrots.
$7.50

Citrus Glazed Chicken Salad

Mixed field greens with citrus grilled chicken breast, crispy jalapenos, and a citrus vinaigrette.
$9.95

Lupita's Salad

Mixed field greens with Texas pecans, button mushrooms, shredded carrots, and our house dressing.
$7.50

Blackened Salmon Salad

1/2 heart of romaine, filet of blackened salmon, and cherry tomatoes with a side of homemade thousand island dressing.
$11.00

Caesar Salad

1/2 heart of romaine with our chipotle caesar dressing and shaved parmesan.
$7.50

Red Pepper Slice

1/4 wedge of iceberg served with cucumber escabeche, shredded carrots, roasted red peppers, and green goddess.
$7.00

Negra Modelo Marinated Beef 'Vacio' Salad

Mixed field greens, mandarin oranges, vacio, and fresh mozzarella balls tossed in a mandarin serrano vinaigrette.
$9.95

Baby Spinach Salad with Tiger Shrimp

Baby spinach, chili lime grilled tiger shrimp, smoked bacon, red onion, feta cheese, egg, and balsamic vinaigrette.
$9.95

The Slice with Tempura Prawns

1/4 wedge of iceberg with tempura battered gulf coast prawns, cherry tomatoes, and jalapeno ranch dressing.
$11.00

Caldo De Pollo

Hearty chunks of all white chicken breast with fresh vegetables in a steaming broth served with lime and tomatillo sauce.
$5.00

Sides

616 Parmesan Truffle Fries

$9.00

Ranch Cheese & Bacon Mashed Potatoes

$6.00

Goat Cheese Mashed Potatoes

$6.00

616 Tobacco Onion Rings

$3.95

Buttermilk Battered Fried Jalapenos

$3.95

Side Salad

$3.95

Sandwiches & Burgers

Grilled Vegetable Sandwich

Grilled zucchini, squash, black bean relish, portobello mushrooms, and pico de gallo topped with ranch cheese.
$7.95

The 616 Burger

8oz Texas black angus beef patty.
$7.50

Crispy Oyster Sandwich

Our famous crispy oysters with mixed field greens, tomatoes, onions, and chipotle tartar.
$10.95

The Frito Pie Burger

8oz Texas black angus beef patty topped with 616 Frito Pie, pico de gallo, ranch cheese, and tomatillo crema.
$8.95

The Steak Sandwich

7oz ribeye topped with caramelized onions and peppers, lettuce, onion, and tomatoes.
$12.00

The Bleu Cheese Bacon Burger

8oz Texas black angus beef patty topped with bleu cheese crumbles and smoked bacon.
$8.95

The Jalapeno Mushroom Burger

8oz Texas black angus beef patty with sautéed button mushrooms and fresh sautéed jalapenos.
$8.95

Roger's Favorite Chicken Sandwich

Grilled chicken breast topped with fresh guacamole, lettuce, tomato, and onions with a mixed field green salad.
$8.95

The Guacamole Sprouts Burger

8oz Texas black angus beef patty topped with 616 guacamole and fresh sprouts.
$8.95

The Framed Burger

8oz Texas black angus beef patty stuffed with fresh ingredients of the day.
$9.95

The Dirty Birdy

8oz Texas Black Angus beef patty with ranch chili, ranch cheese, fried jalapenos, and a fried egg.
$10.95

The Mexi-Burger

8oz Texas Black Angus beef patty with an enchilada of the day, tomatillo sauce, ranch cheese, and a fried egg.
$10.95

Entrees

Enchiladas of The Day

Three enchiladas of the day. Topped with ranch cheese, served with borracho beans, Spanish rice, and ranchero or tomatillo sauce. Please contact the merchant for enchilada selection.
$7.95

Grilled & Fried Quail

Ranch 616 famous sugar cured whole grilled or chicken fried quail with a nest of poblano mashed potatoes and borracho beans topped with ranch cheese.
$11.00

Cowboy Enchiladas

Three enchiladas of the day. Topped with ranch cheese and 616 chilies, served with Spanish rice and borracho beans. Please contact the merchant for enchilada selection.
$8.95

Jalapeno Maize Chicken & Trout

4oz chicken breast or a trout filet encrusted with corn tortilla chips, sautéed with jalapenos, garlic, and cilantro, topped with chipotle tartar, and served with borracho beans and Spanish rice.
$8.95

Fish Tacos

Two soft flour tacos with crispy tilapia or tiger shrimp piled with shredded cabbage, lettuce, and chili lime aioli with tobacco jalapeno onion rings.
$7.95

Tampiquena

Topped with caramelized onion, peppers, and tomatoes served over an enchilada of the day with tomatillo sauce and borracho beans.
$8.95

Shrimp Tacos

Two soft flour tacos with crispy tilapia or tiger shrimp piled with shredded cabbage, lettuce, and chili lime aioli with tobacco jalapeno onion rings.
$9.50

Miguel's Ribeye & Shrimp Dish

7oz Black Angus ribeye steak served with chili lime grilled tiger shrimp, grilled zucchini, squash, and your choice of ranch steak fries or poblano mashed potatoes.
$16.00

Tony's Beef Vacio Tacos

Two Negra Modelo, lime, and scallion marinated beef steak tacos, served with guacamole and caramelized onion and peppers in soft flour tortillas with sides of borracho beans and Spanish rice.
$8.95

Dinner Menu

Appetizers

Quesadilla of The Day

Stuffed with the meat of the day, roasted corn, pico de gallo, black beans, and ranch cheese, served with an iceberg garnish.
$9.95

Texas Gulf Coast Crab & Fish Cake

Served on a bed of shredded iceberg, a cold corn relish with baby shrimp, and homemade thousand island dressing.
$9.95

Fried & Grilled Frog Legs

Served over our roasted poblano mashed potatoes with our house dipping sauce and shredded iceberg garnish.
$12.00

Camarones Rellenos

Applewood smoked bacon wrapped gulf coast shrimp stuffed with cilantro and serrano jack cheese.
$14.95

Calamari

Crispy calamari served with chipotle tartar sauce, green goddess, and a baby mixed field green garnish.
$9.95

Chili Lime Grilled Prawns

Five gulf coast prawns served with mixed field greens and house dressing.
$18.00

Crispy Oysters

A dozen crispy gulf oysters served with chipotle tartar sauce, green goddess, and a shredded iceberg pico de gallo garnish.
$17.95

The Don Combo

Half crispy oysters and half calamari served with chipotle tartar sauce, green goddess, and pico de gallo salad.
$14.95

Prince Edward Island Black Mussels

Steamed and served in a fire roasted tomatillo garlic caldo.
$12.00

Salads & Soup

Ranch Slice of Ice

1/4 wedge of iceberg served with ranch, bleu cheese, candied diced red onion, cherry tomatoes, and carrots.
$8.00

Arugula Salad

Baby arugula, with Texas olive oil and vinegar marinated mozzarella, fresh shaved parmesan, cherry tomatoes, and candied red onion with our house balsamic vinaigrette.
$8.00

Lupita's Salad

Mixed field greens with Texas pecans, button mushrooms, shredded carrots, and our house dressing.
$8.00

Caldo De Pollo

Hearty chunks of all white chicken breast with fresh vegetables in a steaming broth served with lime and tomatillo sauce.
$6.00

Caesar Salad

1/2 heart of romaine with our chipotle caesar dressing and shaved parmesan.
$8.00

Sides

616 Parmesan Truffle Fries

$9.00

Sautéed Spinach with Pico De Gallo

$6.00

Spicy Thai Green Beans with Crumbled Blue Cheese

$7.00

Ranch Cheese & Bacon Mashed Potatoes

$6.00

Goat Cheese Mashed Potatoes

$6.00

616 Tobacco Onion Rings

$6.00

Buttermilk Battered Fried Jalapenos

$6.00

Baked Stuffed Tomato with Arugula, Brie, & Boursin Cheese

$5.00

Crispy Fried & Garlic Sautéed Asparagus

$8.00

Extras

Sweet Tasmanian Crab & Lobster Mashed Potatoes

$18.00

Grilled & Fried Quail

$9.00

Two Grilled & Fried Lamb Chops

$16.00

From the Farm

Divorced Quail

One buttermilk battered and fried with ranchero, one sugar cured and grilled with tomatillo, separated by herbed boursin cheese mashers and sautéed mixed vegetables.
$22.95

Jalapeno Maize Chicken

Eight ounce breast of chicken encrusted with tortilla chips, sautéed with jalapenos, garlic, and cilantro, topped with chipotle tartar sauce, and served with Spanish rice and sautéed vegetables.
$16.95

Pork Tenderloin 616

Ancho honey glazed pork tenderloin medallions served over poblano mashers and topped with roasted corn pieces, portobello mushrooms, and pico de gallo.
$17.95

Texas Black Angus Ribeye

Grilled Texas black angus ribeye topped with our house demi glace and bleu cheese crumbles, served over two enchiladas of the day with Spanish rice and borracho beans on the side
$34.95

Texas Black Angus Tenderloin & Crab

Texas filet topped with 'Sweet' Tasmanian crab and lobster meat over four cheese au gratin potatoes with lemon grilled asparagus.
$46.95

Chicken Fried Petite Beef Shoulder Tenderloin

Petite shoulder tenderloin medallions buttermilk battered and chicken fried, served over bacon and ranch cheese mashers, with garlic seared tiger shrimp, sautéed French green beans and tomatillo sauce.
$22.95

Chipotle Honey Glazed Lamb

Australian lamb chops rosemary grilled and glazed in chipotle honey over goat cheese mashed potatoes with Thai spiced green beans.
$32.95

From The Pond

Divorced Trout

Two filets of rainbow trout, one grilled and one fried, separated by Spanish rice and served individually with ranchero and tomatillo sauce with sautéed vegetables.
$16.95

Jalapeno Maize Trout

Two trout filets encrusted with tortilla chips, sautéed with jalapenos, garlic, and cilantro, topped with chipotle tartar sauce, and served with Spanish rice and sautéed vegetables.
$18.95

Fish Tacos

Three soft tacos with crispy tilapia or tiger shrimp piled with shredded cabbage, lettuce, and chili lime aioli with Spanish rice and tobacco jalapeno onion rings.
$15.25

Shrimp Tacos

Three soft tacos with crispy tilapia or tiger shrimp piled with shredded cabbage, lettuce, and chili lime aioli with Spanish rice and tobacco jalapeno onion rings.
$16.25

Tilapia Tiger

Served with a cilantro basil pesto baked filet of tilapia topped with pineapple pico, served over poblano mashers with crispy tiger shrimp, tomatillo sauce, and sautéed vegetables.
$18.00

From the Garden

Vegetable Tower

Garlic sautéed asparagus, sautéed portobello mushrooms, roasted poblano mashers, sautéed mixed vegetables, and Texas ratatouille.
$16.95

Vegetable Quesadilla

Quesadilla with sautéed mixed vegetables, roasted corn, pico de gallo, black beans, ranch cheese, and your choice of two sides.
$15.95

Supper Menu

Appetizers

Quesadilla of The Day

Stuffed with meat of the day, roasted corn, pico de gallo, black beans, and ranch cheese served with tomatillo crema. Please contact the merchant for quesadilla selection.
$9.95

Fried & Grilled Frog Legs

Served over roasted poblano mashed potatoes with house dipping sauce & shredded iceberg garnish.
$11.00

Calamari

Buttermilk battered calamari with chipotle tartar sauce, green goddess, & baby mixed field green garnish.
$9.95

Crispy Oysters

Crispy gulf oysters served with chipotle tartar and green goddess with a baby mixed field green garnish.
$11.95

Texas Gulf Coast Crab & Fish Cake

Served over bed of shredded iceberg, cold corn relish, with baby shrimp & homemade thousand islands.
$9.95

Camarones Rellenos

Apple wood smoked bacon wrapped shrimp, stuffed with cilantro and serrano jack cheese.
$11.95

Chili Lime Grilled Prawns

Five chili lime grilled prawns served with mixed field greens and house dressing.
$18.00

The Don Combo

Half dozen of crispy oysters, half crispy calamari, chipotle tartar and green goddess, and pico de gallo salad.
$11.95

Prince Edward Black Mussels

Mussels steamed and served in a fire roasted tomatillo garlic sauce.
$12.00

Salads & Soups

Ranch Slice of Ice

1/4 wedge of iceberg served with ranch dressing, bleu cheese crumbles, cherry tomatoes, shredded carrots, candied diced red onion, and a parmesan grit cake.
$7.50

Lupita's Salad

Mixed field greens with texas pecans, button mushrooms, shredded carrots, cherry tomatoes, our house dressing, & a parmesan grit cake.
$7.50

Caesar Salad

1/2 heart of romaine with chipotle caesar dressing, fresh shaved parmesan, & a parmesan grit cake.
$7.50

Arugula Salad

Baby arugula with Texas olive oil and vinegar marinated mozarella balls, fresh shaved parmesan, gold and red cherry tomatoes, and candied red onion with our house balsamic vinaigrette.
$8.00

Caldo De Pollo

Translates to Chicken stew. hearty chunks of chicken breast, fresh vegetables in steaming broth and tomatillo salsa, topped with cilantro and a lime wedge.
$6.00

Sides

616 Parmesan Truffle Fries

$9.00

Ranch Cheese & Bacon Mashed Potatoes

$6.00

Sauteed Spinach with Pico De Gallo

$6.00

Spicy Thai Green Beans with Crumbled Bleu Cheese

$7.00

Goat Cheese Mashed Potatoes

$6.00

616 Tobacco Onion Rings

$6.00

Buttermilk Battered Fried Jalapeños

$6.00

Arugula & Brie Stuffed Baked Tomato

$5.00

Crispy Fried Asparagus

$8.00

Entrees

Divorced Quail

One buttermilk battered and fried with ranchero, one sugar cured and grilled with tomatillo, separated by herbed boursin cheese mashers and sauteed mixed vegetables.
$22.95

Grilled Duck Breast

Chinese 5 spice and szechwan peppercorn rubbed duck breast, honey glazed, finished in the oven, served with sauteed bok choy and bang bang thai noodles
$26.00

Jalapeño Maize Chicken

8oz breast of chicken encrusted with tortilla chips and sauteed with jalapenos, garlic, and cilantro, topped with chipotle tartar sauce, served with sauteed spinach and mixed vegetables
$16.95

Jalapeno Grilled Chicken

8oz grilled chicken breast with fresh jalapenos, garlic, and cilantro topped with chipotle tartar sauce, served with sauteed spinach and mixed vegetables
$16.95

Petite Beef Shoulder Tenderloin 616

Black peppercorn encrusted petite shoulder tenderloin topped with a garlic pink peppercorn butter and served over herbed boursin mashers with sauteed spinach and pico de gallo
$16.95

Pork Tenderloin 616

Ancho honey glazed pork tenderloin medallions served with roasted poblano mashers, topped with roasted corn pieces, portabello mushrooms & pico de gallo
$16.95

Texas Black Angus Ribeye

Grilled black angus ribeye topped with our house demi-glaze and bleu cheese crumbles, served over two enchiladas of the day, along with spanish rice and borracho beans on the side
$34.95

Chicken Fried Petite Beef Shoulder Tenderloin

Petite beef shoulder tenderloin medallions buttermilk battered & chicken fried, served over bacon & ranch cheese mashers, with three garlic seared tiger shrimp, sautéed french green beans & tomatillo sauce
$22.95

Divorced Trout

Two filets of rainbow trout, one grilled and one fried, separated by Spanish rice and served individually with ranchero and tomatillo sauce, and sautéed vegetables
$16.95

Jalapeño Maize Trout

Two trout filet encrusted with tortilla chips, sauteed with jalapeños, garlic, and cilantro, topped with chipotle tartar, served with borracho beans and spanish rice and sautéed vegetables
$18.95

Fish Tacos

Two soft flour tacos with crispy fish, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeño onion rings.
$15.25

Shrimp Tacos

Two soft flour tacos with crispy shrimp, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeño onion rings
$16.25

Tilapia Tiger

A cilantro basil pesto baked filet of tilapia topped with pineapple pico, served over poblano mashers with four crispy tiger shrimp, tomatillo sauce, and sautéed vegetables
$18.00

Citrus Salmon & Famous Crispy Oysters

A citrus marinated and grilled filet of salmon served on a bed of cucumber escabeche, with Spanish rice and our famous crispy oysters.
$21.00

Vegetable Tower

Garlic sauteed asparagus, sauteed portabello mushroom, roasted poblano mashers, sauteed mixed vegetables, and texas ratatouille.
$16.95

Vegetable Quesadilla

Quesadilla with sautéed mixed vegetables, roasted corn, pico de gallo, black beans, ranch cheese & your choice of two sides.
$15.95

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