Ranch At Las Colinas

Texas caviar, local herb infused olive oil, spent grain crackers.

Lump crab, gulf shrimp, cilantro, lime, avocado, crisp corn chips.

Local beer battered, avocado green goddess, gremolata.

Adobo ketchup, chipotle ranch.

Spicy elk picadillo, picoso cheese, grilled corn pico, cilantro crema, micro greens.

Queso Blanco, branding iron onion rings, mini elk tacos, fried green tomatoes.

Gulf crab, spinach, roasted mushroom, grilled flatbread.

Smoked chile butter, tomatillo pico de gallo, tangy remoulade, micro greens.

Wild game sausages, local cheeses, house preserves, honeycomb, pickled veggies.

Cornbread romesco, doodle farms micro greens.

Crisp corn chips.

Grape tomatoes, spiced pecans, cucumbers, carrots, local goat cheese, Texas honey and herb vinaigrette.

Hand-torn garlic croutons, shaved Parmesan, ancho Caesar dressing.

Bleu cheese, carrots, grape tomatoes, red onion, chives, bacon, creamy bleu cheese dressing.

Local greens, carrots, tomatoes, avocado, egg, aged white cheddar, bleu cheese, bacon chives, Texas honey and herb vinaigrette and grilled or fried.

Tomato, cucumber, asparagus, egg, avocado cilantro, onion, Louie dressing, creole vinaigrette.

Aged white cheddar, red onion, chives, buttered cornbread.

Roasted chicken, avocado, picoso cheese, crispy tortilla strips, micro cilantro.

Cup of spicy tortilla soup with house salad.

TX whiskey marinated butcher's cut, mixed ancient grains, kale, pickled blueberries, spiced pecans, persimmon, local ricotta salata, mandarin mojo vinaigrette.

Double Wagyu, cherrywood bacon, American cheese, mustard, mayo, iceberg, tomato, red onion, pickles, potato bun. All of our sandwiches and burgers are served on house baked buns or locally sourced fresh baked bread and accompanied by hand-cut fries. Our burgers are ground in house daily using local Wagyu chuck. Get the skinny and replace those fries with a petite house salad or fresh fruit.

Brazos valley pepper jack, avocado relish, cherrywood bacon, pickled red onion, tomato, iceberg, roasted garlic aioli, toasted sourdough. All of our sandwiches and burgers are served on house baked buns or locally sourced fresh baked bread and accompanied by hand-cut fries. Our burgers are ground in house daily using local Wagyu chuck. Get the skinny and replace those fries with a petite house salad or fresh fruit.

White cheddar, tomato, red onion, pickles, iceberg, creole mustard, garlic aioli, smoky BBQ sauce, cowboy candy, everything bun. All of our sandwiches and burgers are served on house baked buns or locally sourced fresh baked bread and accompanied by hand-cut fries. Our burgers are ground in house daily using local Wagyu chuck. Get the skinny and replace those fries with a petite house salad or fresh fruit.

Black garlic havarti cheese, house kraut, thousand island, creole mustard, marble rye. All of our sandwiches and burgers are served on house baked buns or locally sourced fresh baked bread and accompanied by hand-cut fries. Our burgers are ground in house daily using local Wagyu chuck. Get the skinny and replace those fries with a petite house salad or fresh fruit.

Hand-pressed chipotle corn tortillas, avocado cream, Napa slaw, poblano corn pico, queso fresco, micro cilantro. All of our sandwiches and burgers are served on house baked buns or locally sourced fresh baked bread and accompanied by hand-cut fries. Our burgers are ground in house daily using local Wagyu chuck. Get the skinny and replace those fries with a petite house salad or fresh fruit.

Cilantro pesto, fresh mozzarella, herbed goat cheese, herb marinated tomatoes, spiced pecans, Parmesan.

Fresno peppers, pickled red onions, charred tomato sauce, fresh mozzarella, arugula, Parmesan.

Cherrywood bacon, caramelized onion, tomato sauce, grape tomatoes, crispy kale, Parmesan.

Half order of your choice of flatbread soup or house salad.

Texas Wagyu beef,chive whipped potatoes, jalapeño sausage gravy, sautéed green and wax beans.

Caper-dill tartar sauce, hand-cut fries.

Chive whipped potatoes, sautéed green and wax beans, smoked tomato-poblano salsa.

Chile rubbed, orzo, roasted jalapeño chimichurri, spinach, pickled tomato, citrus, micro cilantro.

Grilled onions, roasted poblano peppers, mixed cheese, avocado relish, corn pico, hand pressed chipotle corn tortillas.

Texas goat cheese grits, seasonal vegetables.

Adobo lime butter, hand-cut fries, adobo ketchup.

Sausage Jambalaya, cilantro basmati rice.

TX whiskey BBQ sauce, creamy cadi-mac'n cheese buttered cornbread.

The sweet house ice cream.

Seasonal filling.

The sweet house ice cream, praline caramel, cinnamon bun crust.

Our take on carrot cake from the local harvest, molasses buttercream, spiced pecans.

Texas caviar, local herb infused olive oil, spent grain crackers.

Lump crab, gulf shrimp, cilantro, lime, avocado, crisp corn chips.

Local beer battered, avocado green goddess, gremolata.

Adobo ketchup, chipotle ranch.

Spicy elk picadillo, picoso cheese, grilled corn pico, cilantro crema, micro greens.

Crisp corn chips.

Queso Blanco, branding iron onion rings, mini elk tacos, fried green tomatoes.

Gulf crab, spinach, roasted mushrooms, grilled flatbread.

Smoked chile butter, tomatillo pico de gallo, tangy remoulade, micro greens.

Wild game sausages, local cheeses, house preserves, honeycomb, pickled veggies.

Cornbread romesco, doodle farms micro greens.

Grape tomatoes, spiced pecans, cucumbers, carrots, local goat cheese, Texas honey and herb vinaigrette.

Hand-torn garlic croutons, shaved Parmesan, ancho Caesar dressing.

Bleu cheese, carrots, grape tomatoes, red onion, chives, bacon, creamy bleu cheese dressing.

Local greens, carrots, tomatoes, avocado, egg, aged white cheddar, bleu cheese, bacon chives, Texas honey and herb vinaigrette, grilled or fried.

Tomato, cucumber, asparagus, egg, avocado cilantro , onion, Louie dressing, creole vinaigrette.

TX whiskey marinated butcher's cut, mixed ancient grains, kale, pickled blueberries, spiced pecans, persimmon, local ricotta salata i mandarin mojo vinaigrette.

Aged white cheddar, red onion, chives, buttered cornbread.

Roasted chicken, avocado, picoso cheese, crispy tortilla strips, micro cilantro.

Adobo lime butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Smoked chile butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Charred scallion butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Adobo lime butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Herb jus, fresh grated horseradish. Limited availability. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Charred scallion butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Cilantro butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Smoked chile butter. We are proud to serve up a locally sourced menu, including premium, hand selected Texas beef from ranchers across the state. All of our recipes are inspired from the best local products available each season. Thank you for supporting our local Texas ranchers, farmers, and small growers.

Cilantro pesto, fresh mozzarella, herbed goat cheese, herb marinated tomatoes, spiced pecans, Parmesan.

Fresno peppers, pickled red onions, charred tomato sauce, fresh mozzarella, arugula, Parmesan.

Cherrywood bacon, caramelized onion, tomato sauce, grape tomatoes, crispy kale, Parmesan.

Chive whipped potatoes, sautéed green and wax beans, smoked tomato-poblano salsa.

Chile rubbed, orzo, roasted jalapeño chimichurri, spinach, pickled tomato, citrus, micro cilantro.

Texas Wagyu beef, chive whipped potatoes, jalapeño sausage gravy, sautéed green and wax beans.

Grilled asparagus, charred orange butter, gulf lump crab, pickled fresnos, arugula.

Texas goat cheese grits, seasonal vegetables.

TX whiskey BBQ sauce, creamy cadi-mac'n cheese buttered cornbread.

Caper-dill tartar sauce, hand-cut fries.

BBQ roasted brussels sprouts with spiced pecans, smoked chile butter.

Sausage Jambalaya, cilantro basmati rice.

White cheddar, tomato, red onion, pickles, iceberg, creole mustard, garlic aioli, smoky BBQ sauce, cowboy candy, everything bun.

Warm roasted marble potato salad, buttered cornbread. Our fried chicken is breaded and fried to order and may take up to 15 minutes.