Red Lobster

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

Tender Maine lobster tail, wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp. Served with rice and choice of side. 1070 Cal

Maine lobster meat, langostino, Norway lobster, melted mozzarella, fresh tomatoes and sweet basil. 700 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

A generous sampling of Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of two sides. 1500 Cal

Signature seafood stuffing and Monterey Jack cheese. 390 Cal

Served with choice of two sides. 750 Cal - 2130 Cal

Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini. 990 Cal

Served with choice of side. 250 Cal

Crack into tender, snow-white North American crabmeat. Served with choice of two sides. 440 Cal

A family-size serving of Shrimp Linguini Alfredo served with eight Cheddar Bay Biscuits®. 4170 Cal

A family-size serving of Cajun Chicken Linguini Alfredo served with eight Cheddar Bay Biscuits®. 4660 Cal

Your choice of three seafood favorites and two family-style sides. Includes 8 Cheddar Bay Biscuits®. Serves 4. 3270 Cal - 8190 Cal

Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught whitefish, all fried to a golden brown. Served with two family-style sides and 8 Cheddar Bay Biscuits®. Serves 4. 6400 Cal

Our signature hand-crafted garlic shrimp scampi served with two family-size sides and eight Cheddar Bay Biscuits®. Serves 4. 2930 Cal

Walt's Favorite Shrimp served with cocktail sauce, two family-size sides and eight Cheddar Bay Biscuits®. Serves 4. 2890 Cal

Parrot Isle Jumbo Coconut Shrimp served with our signature piña colada sauce, two family-size sides and eight Cheddar Bay Biscuits®. Serves 4. 4480 Cal

A family-size serving of Crab Linguini Alfredo served with eight Cheddar Bay Biscuits®. 4360 Cal

Golden-fried, wild-caught whitefish served with tartar sauce, two family-size sides and eight Cheddar Bay Biscuits®. Serves 4. 4010 Cal

Crispy chicken breast strips served with honey mustard, two family-size sides and eight Cheddar Bay Biscuits®. Serves 4. 4980 Cal

Atlantic Salmon fillets served with two family-sized sides and eight Cheddar Bay Biscuits®. Serves 4. 2460 Cal

Sea scallops wrapped in crispy bacon. 340 Cal

Maine lobster meat, langostino, Norway lobster, melted mozzarella, fresh tomatoes and sweet basil. 700 Cal

Served chilled with our classic cocktail sauce. 130 Cal

Dunk in our signature piña colada sauce. 610 Cal

Langostino and Norway lobster, seafood, artichokes and spinach in a three-cheese blend. Served with tortilla chips and house-made pico de gallo. 1190 Cal

Crispy, crab-stuffed shrimp with sweet chili sauce. 660 Cal

Roasted tomatoes and green onions. Served with grilled artisan bread. 880 Cal

Served with marinara. 700 Cal

Signature seafood stuffing and Monterey Jack cheese. 390 Cal

A 6 oz. filet mignon**, butter-poached Maine lobster tail and bacon-wrapped sea scallops. Served with choice of two sides. 850 Cal

Tender Maine lobster tail, wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp. Served with rice and choice of side. 1070 Cal

A generous sampling of Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of two sides. 1500 Cal

Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught whitefish, all fried to a golden brown. Served with choice of two sides. 1570 Cal

A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with choice of two sides. 710 Cal

Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. 1100 Cal

Served with choice of two sides. 500 Cal - 1420 Cal

Served with choice of two sides. 750 Cal - 2130 Cal

Grilled Atlantic salmon, crispy Brussels sprouts, quinoa rice, edamame, mixed greens and crispy onions with a soy-ginger drizzle. 870 Cal

Seasoned shrimp, fresh avocado, black beans, quinoa rice, pickled red onion, jalapeño ranch slaw, pico de gallo, sour cream and tortilla strips. 1130 Cal

Spicy sweet chicken tenders, ranch, lettuce and banana peppers. Served on a toasted brioche bun with choice of side. 1140 Cal

Hand-battered wild-caught cod, tartar sauce and crunchy coleslaw. Served on a toasted brioche bun with choice of side. 830 Cal

Hand-dipped, tossed in flaky coconut and fried golden brown. Served with our signature piña colada sauce and choice of two sides. 960 Cal

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with choice of two sides. 890 Cal

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with choice of two sides. 580 Cal

Crack into tender, snow-white North American crabmeat. Served with choice of two sides. 440 Cal

Hand-breaded, butterflied and lightly fried—just the way Chef Walt liked them. Served with cocktail sauce and choice of sides. 550 Cal

Hand-battered, wild-caught cod served with coleslaw, tartar sauce and one side (we suggest French Fries as selected). 1230 Cal

Served with honey mustard and choice of two sides. 910 Cal

Served with choice of two sides. 630 Cal

Two grilled shrimp skewers with a butter garlic glaze. Served with choice of two sides. 320 Cal

Served with choice of two sides. 490 Cal

Simply seasoned with peppercorn. Served with choice of two sides. 290 Cal

Simply seasoned with peppercorn. Served with choice of two sides. 600 Cal

Simply grilled with a peppercorn seasoning. Served with choice of two sides. 270 Cal

Two grilled chicken breasts served with choice of two sides.

Crispy shrimp in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions. 1360 Cal

Hand-battered, fried lobster tail with noodles tossed in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions. 1410 Cal

Tender chicken in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions. 1330 Cal

Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini. 990 Cal

Spicy chicken in a creamy garlic Alfredo sauce on a bed of linguini. 1070 Cal

Sweet crabmeat in a creamy garlic Alfredo sauce on a bed of linguini. 1110 Cal

Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce. 1120 Cal

240 Cal

470 Cal

310 Cal

600 Cal

90 Cal

40 Cal

160 Cal

380 Cal

210 Cal - 315 Cal

190 Cal

320 Cal

350 Cal

510 Cal

110 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 1940 Cal

Served with choice of side. 80 Cal

Served with choice of side. 250 Cal

Choose Classic style or Wood-Grilled. Served with choice of side. 390 Cal - 440 Cal

Served with choice of side. 280 Cal

Served with choice of side. 620 Cal

Served with choice of side. 560 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 1940 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

370 Cal

370 Cal

470 Cal

300 Cal

Baked in a garlic sauce. 220 Cal

540 Cal

Add a cluster. 370 Cal

Layered with sweet Italian cream on a vanilla cookie crust, with vanilla bean-infused whipped cream and white chocolate shavings. 700 Cal

A tart, sweet, creamy classic with a graham cracker crust. 500 Cal

Layers of warm, decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce. 1110 Cal

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge, and whipped cream. 1020 Cal

Hand-dipped, tossed in flaky coconut and fried golden brown. Served with piña colada sauce. 2870 Cal

Golden-fried chicken breast strips. Served with honey mustard. 3920 Cal

Bite-sized shrimp fried until golden brown. Served with cocktail sauce. 2500 Cal

Served with marinara sauce. 1550 Cal

Choose from Chocolate Wave, Vanilla Bean Cheesecake, Key Lime Pie or Triple-Chocolate Brownie. 5830 Cal - 13020 Cal

1390 Cal

1710 Cal

170 Cal

380 Cal

480 Cal

20 Cal

420 Cal