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Remoulade Menu

Starters

Shrimp Arnaud

Boiled gulf shrimp marinated in Arnaud’s famous remoulade Sauce. Served over chopped lettuce and sliced tomato.
$9.95
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Oysters Arnaud

A sampler of baked oysters from Arnaud’s. One each rockefeller, bienville, suzette, ohan and Kathryn.
$12.95
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Smoked Boudin

A South Louisiana treat. Sausage made with pork, rice, vegetables, herbs and spices.
$6.50
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N’awlins Nachos

Crispy tortilla chips loaded with red beans, Smoked sausage, diced tomatoes, cheddar cheese, Guacamole, sour cream and jalapeño peppers.
$8.00
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Cajun Egg Rolls

Our version of the classic egg roll with an added zip.
$6.00
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Tchoupitoulas-style Buffalo Wings

Fried chicken wings basted with our own fiery top-secret sauce and served with blue cheese dip.
$8.50
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Wacko Tacos

Two large taco shells stuffed with our seasoned ground beef and topped with lettuce, tomatoes, red onions and cheddar cheese.
$7.25
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Fried Pickles

Fried dill pickle slices served with remoulade Dipping Sauce.
$4.95
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Soup

Seafood

$6.95
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File Gumbo

$6.00
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Shrimp Bisque

$6.00
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Turtle Soup

$6.95
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Entrée Salads

Caesar Salad

$7.75
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Loaded Caesar Salad

With your choice of grilled lemon-marinated chicken breast or fried shrimp.
$13.50
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Mixed Green Salad

$6.75
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Loaded Mixed Green Salad

$13.00
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Burgers

Remoulade Burger

Topped with Remoulade Sauce.
$9.75
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Bourbon Street Blues Burger

Topped with melted blue cheese and fried onion rings.
$10.00
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N’awlins Blackened Burger

Coated with herbs and spices and seared.
$10.00
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Eastern Burger

Topped with melted cheddar cheese and sliced bacon.
$10.50
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Good Ole Cheesburger

Topped with melted cheddar cheese.
$10.25
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Plain Jane Burger

You guessed no toppings.
$9.50
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Pizza

Creole Sausage

Grilled andouille and hot sausage, mozzarella and Creole sauce.
$10.50
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Tuscano

Sundried tomatoes, mozzarella, fresh tomatoes and basil.
$8.50
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Blackened Chicken

Blackened chicken breast with mozzarella, tomatoes, mushrooms, red onions and a tangy cream sauce.
$10.50
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Portofino

Ham, artichoke hearts, mozzarella, calamata olives and tomato sauce.
$9.50
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Muffaletta

Olive salad, mortadella, salami, ham, mozzarella and provolone.
$9.50
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Franks

Remoulade Dog

With remoulade Sauce.
$7.50
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Mad Dog

With chili, cheddar cheese, onions and jalapeño peppers.
$9.50
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Hound Dog

With melted cheddar cheese and bacon.
$9.00
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Plain Dog

$7.25
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Po'Boys

Fried Shrimp

$10.25
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BBQ Shrimp

$15.75
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Fried Oyster

$14.75
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Fried Catfish

$13.50
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Cajun Hot Sausage

$10.25
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Honey-Cured Ham & Swiss Cheese

$9.95
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Oven Roasted Turkey Breast

$9.95
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Muffaletta

Italian cheeses, meats and olive salad served on a muffaletta bun.
$9.50
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Fried Seafood

Shrimp

$15.00
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Catfish

$15.00
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Oysters

$17.95
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Combo

$19.00
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Sides

French Fries

$3.25
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Cheese Fries

$4.75
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Zesty Garlic Cheese Bread

$3.75
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Crab Boiled New Potatoes

$3.25
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Fried Onion Ring

$4.95
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Cole Slaw

$3.25
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Mixed Green Salad

$3.75
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Small Caesar Salad

$4.75
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Steam Broccoli

$3.75
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Local Favorites

Jambalaya

A most popular local specialty gulf shrimp, chicken, honey baked ham, andouille sausage, rice, vegetables, spices and creole sauce.
$12.50
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Natchitoches Meat Pies

A jazz fest favorite of ground beef, ground pork, vegetables and seasonings fried in pastry.
$12.50
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Red Beans & Rice with Smoked Sausage

$10.00
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Crawfish Pies

Louisiana crawfish tails, jasmine rice, vegetables, herbs and seasonings fried in pastry.
$12.95
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Crawfish Etouffee

A hearty cajun crawfish stew.
$12.95
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New Orleans Style Stuffed Crabs

Bursting with fresh louisiana lump crabmeat and local seasonings, topped with buttered breadcrumbs then baked to a crispy golden brown in the shell.
$14.95
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BBQ Shrimp

Head on gulf shrimp baked in the shell in a peppery butter sauce.
$14.95
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Shrimp Creole

Gulf shrimp simmered in a spicy tomato sauce with Creole vegetables and served over rice.
$13.50
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Blackened Catfish

Fresh bayou catfish seasoned with herbs and spices and seared to perfection, served with crab boiled new potatoes.
$14.25
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Grilled Lemon Marinated Chicken Breast

Served with crab boiled new potatoes and steamed broccoli.
$13.00
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BBQ Ribs

Grilled babyback pork ribs brushed with our tangy BBQ sauce, served with cole slaw and French fries.
$19.95
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Chicken & Waffles

Fried chicken strips served with a home made waffle and maple syrup.
$10.95
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Dessert

Mom’s Pecan Brownie

Served with french vanilla ice cream and chocolate sauce.
$6.75
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Home Backed Pecan Pie

Served with whipped cream and a sugar cookie.
$7.25
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Colossal Ice Cream Cones

Angelo Brocato’s french vanilla, chocolate, strawberry, peppermint, pistachio and praline.
$6.00
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