Rendez Vous

Raw tuna loin and sesame seeds tossed in sesame and chili oil, over rice or arugula. Topped with green onions.

Baked potatoes tossed in homemade harrisa sauce and fresh basil.

Beets, green onions, and feta cheese on arugula tossed in lemon juice, olive oil, and sea salt.

Tuna, anchovies, boiled egg, baked potatoes, fresh tomatoes, green beans, red onions, kalamata olives, and arugula tossed in a house red wine vinaigrette.

Tomatoes, cucumbers, kalamata olives, feta cheese, and red onions on arugula. House vinaigrette dressing.

Salami, goat brie, and fresh tomatoes on seeded baguette.

Grilled halloum cheese, tomatoes, cucumbers, mint, calamata olive tapenade, and watermelon jam on white french bread

Aged white cheddar, jambon de paris (French ham), and dijon mustard on white french bread

Basturma (cured beef seasoned with Armenian spices), boiled egg, avocado, pickles, and arugula on baguette.

Roast Beef, Chevre Cheese, Mama Lil's Peppers, Arugula and Horseradish Aioli on White French Bread

Oven roasted turkey, aged smoked gouda, arugula, red onions, apple cranberry jam, and champagne mustard on white french bread

Chevre cheese, calamata olives, roasted zucchini, yellow squash, mushrooms, and red bell peppers tossed in pesto sauce and hazelnuts on ciabatta.

House baked tuna steak, capers, and green onions tossed in house lemon aioli, topped with aged white cheddar on white french bread

Soft flan sitting in caramel sauce.

Sodas and bottled waters.