Renga-Tei

Spicy tuna roll with avocado, leaf lettuce & cucumber.

Skewers of chicken & scallions broiled with teriyaki sauce.

Deep fried chicken wings marinated in ginger-garlic soy sauce.

Char-broiled chicken teriyaki.

Deep fried golden nuggets of chicken marinated in sake ginger sou sauce.

Japanese style fried pork & vegetables dumplings.

Sauteed asparagus and cocnoki mushrooms.

Hot tofu served with nappa, green onion in seasoned broth.

Deep fried tofu with special sauce.

Thinly sliced beef rolled with asparagus broiled with teriyaki sauce.

Char broiled rib rye beef sauce in teriyaki sauce.

Char boiled rib eye beef with renga tei citrus soy sauce.

Deep fried shrimp, seafood & vegetables in a light batter, served with dipping sauce.

Grilled squid glazed with ginger soy sauce.

Deep fried breaded oysters. In season from september.

Char squid glazed with ginger soy sauce.

Deep fried flounder wrapped in plum, japance basil.

Boiled spinach topped with a sweet sesame sauce.

Boiled spinach topped with dried bonito served with soy sauce.

Boiled soy beans in the pod.

Chilled tofu served with scallions, grated ginger, dried baonito and soy dipping sauce.

Colorful assortment of sweet, sour and salty Japanese pickled vegetables.

Grated Japanese yam served with fresh tuna.

Fresh squid and sea urchin with quail egg.

Assorted filets of thinly sliced raw fish (9 pcs) served with wasabi and soy sauce. also available all salmon (fresh salmon).

Thinly sliced seared tuna served with pon zu soy sauce, scallions and gratede ginger.

Special mixed green served with choice of dressing. sweet citrus ginger dressing or vegetable soy sauce dressing.

Special mixed greens served with miso-nuts dressing.

Thin slices of cucumber & seaweed in a vinegar sauce.

Mixed seaweed in a vinegar sauce.

Thin slices od cucumber and seaweed in a vinegar sauce topped with various seafood's.

Fresh tuna & sliced avocado with miso & mayo dressing.

Broiled octopus(5 pcs), seaweed & cucumber in a delicate vinegar dressing.

Alaskan king crab legs, seaweed and cucumber in a delicate vinegar dressing.

Broiled salmon skin & cucumber.

Soft shell crab, crab slice, mangoes, cucumber, avocado & mayo. 4 Pcs served

Tuna roll.

Tuna & spicy mayo.

Spicy tuna roll with avocado, leaf lettuce & cucumber.

Tuna, cucumber.

Tuna & avocado.

Plum paste & Japanese basil.

Fresh water eel & cucumber.

Fresh water eel.

Scallops.

Squid & Japanese basil.

Shrimp & cucumber.

Cucumber roll.

Ground.

Yellow-tail & scallions.

Tuna & scallions.

Smoked salmon, cream cheese & scallions.

Pickled radish roll.

Sweet shrimp. Nigiri sushi (pressed on rice) one piece per order.

Alaskan king crab. Nigiri sushi (pressed on rice) one piece per order.

Shrimp. nigiri sushi (pressed on rice) one piece per order

Nigiri sushi (pressed on rice) one piece per order.

Tuna. Nigiri sushi (pressed on rice) one piece per order.

Flounder. Nigiri sushi (pressed on rice) one piece per order.

Fresh salmon.

Squid. Nigiri sushi (pressed on rice) one piece per order.

Sea Urchin. Nigiri sushi (pressed on rice) one piece per order.

Nigiri sushi (pressed on rice) one piece per order.

Nigiri sushi (pressed on rice) one piece per order.

Red snapper. Nigiri sushi (pressed on rice) one piece per order.

Artic clam. Nigiri sushi (pressed on rice) one piece per order.

Nigiri sushi (pressed on rice) one piece per order.

Soybean pocket. Nigiri sushi (pressed on rice) one piece per order.

See eel. Nigiri sushi (pressed on rice) one piece per order.

Octopus. Nigiri sushi (pressed on rice) one piece per order.

Salmon roe. Nigiri sushi (pressed on rice) one piece per order.

Tellowtail. Nigiri sushi (pressed on rice) one piece per order.

Smelt roe. Nigiri sushi (pressed on rice) one piece per order.

Flying fish roe. Nigiri sushi (pressed on rice) one piece per order.

Flying fish roe. Nigiri sushi (pressed on rice) one piece per order.

Fresh water eel. Nigiri sushi (pressed on rice) one piece per order.

Mackerel. Nigiri sushi (pressed on rice) one piece per order.

Salmon roe. Nigiri sushi (pressed on rice) one piece per order.

Char broiled chicken teriyaki. Japanese favorite rice bowl. served with pickled vegetable, soup and salad. (salad is served with choice of sweet citrus dressing or soy sauce dressing).

Shrimp and vegetable over rice covered in tendon sauce. Japanese favorite rice bowl. served with pickled vegetable, soup and salad. (salad is served with choice of sweet citrus dressing or soy sauce dressing).

Canadian pork loin cutlets and egg cooked in katsudon sauce (over rice or on the side).

Char broiled teriyaki rib eye beef steak. Japanese favorite rice bowl. Served with pickled vegetable, soup and salad. (Salad is served with choice of sweet citrus dressing or soy sauce dressing).

Char boiled filet of Atlantic salmon with salmon caviar. Japanese favorite rice bowl. served with pickled vegetable, soup and salad. (Salad is served with choice of sweet citrus dressing or soy sauce dressing)

Char broiled fresh water eel served with kabayaki sauce. Japanese favorite rice bowl. Served with pickled vegetable, soup and salad. (Salad is served with choice of sweet citrus dressing or soy sauce dressing).

Yaki soba noodle is made of wheat flour and egg.

Tempura batter flakes with boiled spinach.

Cooked inari (soybean pocket) with boiled spinach.

Fish cake (kamaboko) with boiled spinach.

Pickled plum, grated radish with boiled spinach.

Pickled plum, grated radish with boiled spinach.

Plain soba noodle chilled and served with wasabi, scallion and zaru soba sauce.

Shrimp and vegetable tempura with boiled spinach.

Delight wild vegetable (sansai) with boiled spinach.

Salmon caniar and grated radish with boiled spinach.

Plain soba noodles chilled and served with tempura, wasabi, scallions and zarusobu sauce.

Shrimp tempura, chicken, egg, fish cake, soy bean pocket. Shiitake mushroom, boiled spinach and scallions served on hot noodle soup.

Shrimp and assorted fresh vegetable, buttered and delicately fried, served ith dipping sauce. All main entrees served with salad, soup and rice.

Sauteed sliced berk shire pork with ginger sauce. All main entrees served with salad, soup and rice.

Canadian pork loin cutlets, breaded and deep fried, served with barbecue sauce.

Char broiled Norwegian mackerel with teriyaki sauce or lightly salted. All main entrees served with salad, soup and rice.

Char broiled norwegian markerel with teriyaki sauce or lightly salted. All main entrees served with salad, soup and rice.

Char broiled Atlantic salmon marinated in Japanese yuzu lemon sauce. All main entrees served with salad, soup and rice.

Thin sliced rib eye beef with vegetable, tofu and Udon noodles cooked in sukiyaki sauce. All main entrees served with salad, soup and rice.

Char broiled rib eye beef steak with teriyaki sauce. All main entrees served with salad, soup and rice.

Char broiled rib eye beef steak with renga tri citrus soy sauce. All main entrees served with salad, soup and rice.

Char broiled fresh water eel served with kabayaki sauce. all main entrees served with salad, soup and rice.

Tuna, salmon, flounder, shrimp, mackerel, egg omelette & one cucumber roll. Sushi & slices of fresh seafood.

Our chef's choice of seven pieces of sushi & one cucumber roll. Sushi & slices of fresh seafood.

Our chef's choices of eight pieces of sushi & one tekka roll. Sushi & slices of fresh seafood.

Assorted fillets of seafood on a bed of vinegar-ed rice. Sushi & slices of fresh seafood.

Tuna sashimi on a bed of vinegar-ed rice. Sushi & slices of fresh seafood.

our chef's artistic presentation of today's finest of seafood or all tuna filets. Sushi & slices of fresh seafood.

our chef's artistic presentation of today's finest of seafood or all tuna filets. Sushi & slices of fresh seafood.

Sushi & slices of fresh seafood.

Tuna, salmon, shrimp, white fish & hamachi sushi served with two pieces each of tuna salmon & hamachi sushimi. Sushi & slices of fresh seafood.